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Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches
Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches
Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches
Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches
Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches
Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches

Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches

4 ct
Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches

Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches

4 ct

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Per Sandwich: 250 calories; 4.5 g sat fat (23% DV); 540 mg sodium (23% DV); 3 g sugars; 15 g protein (30% DV). See nutrition panel for saturated fat, cholesterol & sodium content. 250 calories. Excellent source of protein. Fully cooked. Keep frozen. A delicious breakfast under 300 calories. Made from authentic ingredients like real eggs, real cheese and turkey sausage. Please recycle. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. At Jimmy Dean, we are committed to providing you with the best-tasting products, made with the highest quality ingredients. Jimmy Dean - quality you can trust. Your satisfaction is important to us: If you have any questions, call our consumer hotline at 1-800-925-Dean or write us: Jimmy Dean Foods PO Box 3901 Peoria, IL 61612. Visit us at www.jimmydean.com. Find great recipes, information about our products and food tips too!


Ingredients

Honey Wheat Flatbread: Water, Fine Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cellulose, Wheat Flakes, Wheat Gluten, Honey, Sugar, Yeast, Polydextrose, Salt, Calcium Propionate, Distilled Monoglycerides And Citric Acid (preservative), Soybean Oil, Bagel Conditioner (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid], Yeast, Hydrolyzed Wheat Gluten, Calcium Iodate, Ascorbic Acid, Enzymes), Natural & Artificial Honey Flavor (propylene Glycol, Natural & Artificial Flavors), Sorbic Acid, Xanthan Gum, Ascorbic Acid (vitamin C), Dough Conditioner (enzymes), Enzymes, Grilled Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid, Soy Lecithin (release Agent), Fully Cooked Turkey Sausage Patty: Mechanically Separated Turkey, Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Spices, Dextrose, Sugar, Sodium Phosphates, Potassium Chloride, Yeast Extract, Flavor, Maltodextrin, Citric Acid, Modified Food Starch, Caramel Color, Pasteurized Processes American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium, Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (preservative), Sodium Phosphate, Citric Acid, Annatto (color Added), Soy Lecithin, Enzymes


Directions

Always follow heating instructions. Keep frozen until ready to use. May be refrigerated to thaw. Do not refrigerate longer than 3 days. Microwave: Directions were developed using an 1100 watt microwave oven. Ovens vary; heat times may need to be adjusted. For best results heat from refrigerated. From Frozen: 1. Remove from wrapper. 2. Microwave on defrost (30% power) for 1 minute 30 seconds. 3. Turn sandwich over, microwave on high for 50 to 55 seconds or until sandwich is hot. (For microwave ovens lower than 800 watts add 15-20 seconds, if needed.) 4. Let stand in microwave 1 minute, before serving. From Refrigerated: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on high for 50-55 seconds or until hot. (For compact microwave ovens lower than 800 watts add 10-20 seconds, if needed.) 3. Let stand in microwave 1 minute, before serving. Oven Heating Instructions: Thaw sandwich completely. Separate in half between the sausages and egg. Wrap in foil. Place on baking sheet and bake at 350 degrees F for 20-25 minutes or until hot.

Nutrition

Nutrition Facts

Serving Size 116.00 g
Servings Per Container 4
  • Amount Per Serving
  • Calories 260
    • Total Fat 12g15%daily value
    • Total FatSaturated Fat 4.5g23%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 140mg47%daily value
    • Sodium 620mg27%daily value
    • Total Carbohydrate 23g8%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Total CarbohydrateSugars 4g
    • Protein 15g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Per Sandwich: 250 calories; 4.5 g sat fat (23% DV); 540 mg sodium (23% DV); 3 g sugars; 15 g protein (30% DV). See nutrition panel for saturated fat, cholesterol & sodium content. 250 calories. Excellent source of protein. Fully cooked. Keep frozen. A delicious breakfast under 300 calories. Made from authentic ingredients like real eggs, real cheese and turkey sausage. Please recycle. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. At Jimmy Dean, we are committed to providing you with the best-tasting products, made with the highest quality ingredients. Jimmy Dean - quality you can trust. Your satisfaction is important to us: If you have any questions, call our consumer hotline at 1-800-925-Dean or write us: Jimmy Dean Foods PO Box 3901 Peoria, IL 61612. Visit us at www.jimmydean.com. Find great recipes, information about our products and food tips too!


Ingredients

Honey Wheat Flatbread: Water, Fine Whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cellulose, Wheat Flakes, Wheat Gluten, Honey, Sugar, Yeast, Polydextrose, Salt, Calcium Propionate, Distilled Monoglycerides And Citric Acid (preservative), Soybean Oil, Bagel Conditioner (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid], Yeast, Hydrolyzed Wheat Gluten, Calcium Iodate, Ascorbic Acid, Enzymes), Natural & Artificial Honey Flavor (propylene Glycol, Natural & Artificial Flavors), Sorbic Acid, Xanthan Gum, Ascorbic Acid (vitamin C), Dough Conditioner (enzymes), Enzymes, Grilled Egg Patty: Whole Eggs, Nonfat Milk, Soybean Oil, Modified Corn Starch, Salt, Xanthan Gum, Natural And Artificial Butter Flavor (soybean Oil, Butter, Lipolyzed Butter Oil, And Natural And Artificial Flavors), Citric Acid, Soy Lecithin (release Agent), Fully Cooked Turkey Sausage Patty: Mechanically Separated Turkey, Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Spices, Dextrose, Sugar, Sodium Phosphates, Potassium Chloride, Yeast Extract, Flavor, Maltodextrin, Citric Acid, Modified Food Starch, Caramel Color, Pasteurized Processes American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium, Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (preservative), Sodium Phosphate, Citric Acid, Annatto (color Added), Soy Lecithin, Enzymes


Directions

Always follow heating instructions. Keep frozen until ready to use. May be refrigerated to thaw. Do not refrigerate longer than 3 days. Microwave: Directions were developed using an 1100 watt microwave oven. Ovens vary; heat times may need to be adjusted. For best results heat from refrigerated. From Frozen: 1. Remove from wrapper. 2. Microwave on defrost (30% power) for 1 minute 30 seconds. 3. Turn sandwich over, microwave on high for 50 to 55 seconds or until sandwich is hot. (For microwave ovens lower than 800 watts add 15-20 seconds, if needed.) 4. Let stand in microwave 1 minute, before serving. From Refrigerated: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on high for 50-55 seconds or until hot. (For compact microwave ovens lower than 800 watts add 10-20 seconds, if needed.) 3. Let stand in microwave 1 minute, before serving. Oven Heating Instructions: Thaw sandwich completely. Separate in half between the sausages and egg. Wrap in foil. Place on baking sheet and bake at 350 degrees F for 20-25 minutes or until hot.


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No, Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches is not gluten-free.

Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches has 260.0 calories.

Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches has 23.0 carbs.

Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches has 4.0 grams of sugar.

Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches has 12.0 grams of fat.

Jimmy Dean Honey Wheat Flatbread Turkey Sausage Egg & Cheese Sandwiches has 620.0 grams of sodium.