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Stouffer's Flatbread Melt, Chicken Quesadilla
Stouffer's Flatbread Melt, Chicken Quesadilla
Stouffer's Flatbread Melt, Chicken Quesadilla
Stouffer's Flatbread Melt, Chicken Quesadilla

Stouffer's Flatbread Melt, Chicken Quesadilla

6 oz
Stouffer's Flatbread Melt, Chicken Quesadilla

Stouffer's Flatbread Melt, Chicken Quesadilla

6 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

White meat chicken, roasted red peppers, Poblano peppers and onions with mozzarella & cheddar cheeses and a cheddar cheese sauce in a seasoned flatbread. Inspected for wholesomeness by U.S. Department of Agriculture.


Ingredients

Flatbread (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [cultured Milk, Salt, Enzymes], Soybean Oil, Parmesan And Romano Made From Cow's Milk Cheese Blend [cultured Milk, Salt, Enzymes], Sugar, Isolated Oat Product, Yeast, Dough Conditioner [guar Gum, Calcium Carbonate, Datem, Wheat Flour, Ascorbic Acid, Enzymes], Salt, Oregano), Cooked Chicken Mesquite Flavored White Meat Strips (chicken White Meat, Water, Seasoning [salt, Flavorings, Maltodextrin, Modified Corn Starch, Sugar, Autolyzed Yeast Extract, Flavor {maltodextrin, Smoke Flavor}, Spices, Caramel Color And Citric Acid], Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Flavor, Salt], Sodium Phosphates), Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Low-moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Poblano Peppers, Red Peppers, Nacho Cheese Seasoning (dehydrated Cheddar Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Whey, Salt And Disodium Phosphate], Dehydrated Whey, Dehydrated Creamer [sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Soy Lecithin], Modified Corn Starch, Nonfat Dry Milk, Dehydrated Butter Flavor [whey, Butter Oil, Corn Syrup Solids, Salt, Guar Gum, Annatto And Turmeric], Dehydrated Parmesan & Romano Cheese [whole Milk, Salt, Cultures, Enzymes], Dipotassium Phosphate, Yeast Extract, Lactic Acid, Potassium Chloride, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Dehydrated Jalapeno Pepper, Extractive Of Paprika, And Oleoresin Turmeric), Fire Roasted Onions.


Directions

Keep frozen. Cook throughly. Microwave Oven Cooking: Directions developed using 1100 watt microwave oven. Ovens vary, cooking time may need to be adjusted. Do not prepare in conventional or toaster oven. 1. Pull tear strip along carton edge and peel back carton top along perforations. Do not tear off the top of the carton. Remove flatbread melt from the carton and remove plastic overwrap. 2. Fold carton top fully around bottom of carton, creating a platform. Place flatbread melt on top of the platform and place in center of microwave. Cook on High 2 minutes and 30 seconds or until cheese is melted. 3. Let stand 1 minute. Carefully remove from microwave. Flatbread melt and platform will be very hot. Carefully fold flatbread melt together. Cook thoroughly. Do not reuse microwave platform. Keep frozen until ready to use. Carton is not suitable for conventional or toaster oven use.


Warnings

Contains: milk, soy, wheat ingredients.

Nutrition

Nutrition Facts

Serving Size 170.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 390
    • Total Fat 14g18%daily value
    • Total FatSaturated Fat 6g30%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 35mg12%daily value
    • Sodium 630mg27%daily value
    • Total Carbohydrate 49g18%daily value
    • Total CarbohydrateDietary Fiber 4g14%daily value
    • Total CarbohydrateSugars 6g
    • Protein 18g
Percent Daily Values are based on a 2,000 calorie diet.

Details

White meat chicken, roasted red peppers, Poblano peppers and onions with mozzarella & cheddar cheeses and a cheddar cheese sauce in a seasoned flatbread. Inspected for wholesomeness by U.S. Department of Agriculture.


Ingredients

Flatbread (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [cultured Milk, Salt, Enzymes], Soybean Oil, Parmesan And Romano Made From Cow's Milk Cheese Blend [cultured Milk, Salt, Enzymes], Sugar, Isolated Oat Product, Yeast, Dough Conditioner [guar Gum, Calcium Carbonate, Datem, Wheat Flour, Ascorbic Acid, Enzymes], Salt, Oregano), Cooked Chicken Mesquite Flavored White Meat Strips (chicken White Meat, Water, Seasoning [salt, Flavorings, Maltodextrin, Modified Corn Starch, Sugar, Autolyzed Yeast Extract, Flavor {maltodextrin, Smoke Flavor}, Spices, Caramel Color And Citric Acid], Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Flavor, Salt], Sodium Phosphates), Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Low-moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Poblano Peppers, Red Peppers, Nacho Cheese Seasoning (dehydrated Cheddar Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Whey, Salt And Disodium Phosphate], Dehydrated Whey, Dehydrated Creamer [sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Soy Lecithin], Modified Corn Starch, Nonfat Dry Milk, Dehydrated Butter Flavor [whey, Butter Oil, Corn Syrup Solids, Salt, Guar Gum, Annatto And Turmeric], Dehydrated Parmesan & Romano Cheese [whole Milk, Salt, Cultures, Enzymes], Dipotassium Phosphate, Yeast Extract, Lactic Acid, Potassium Chloride, Dehydrated Onion, Dehydrated Garlic, Xanthan Gum, Dehydrated Jalapeno Pepper, Extractive Of Paprika, And Oleoresin Turmeric), Fire Roasted Onions.


Directions

Keep frozen. Cook throughly. Microwave Oven Cooking: Directions developed using 1100 watt microwave oven. Ovens vary, cooking time may need to be adjusted. Do not prepare in conventional or toaster oven. 1. Pull tear strip along carton edge and peel back carton top along perforations. Do not tear off the top of the carton. Remove flatbread melt from the carton and remove plastic overwrap. 2. Fold carton top fully around bottom of carton, creating a platform. Place flatbread melt on top of the platform and place in center of microwave. Cook on High 2 minutes and 30 seconds or until cheese is melted. 3. Let stand 1 minute. Carefully remove from microwave. Flatbread melt and platform will be very hot. Carefully fold flatbread melt together. Cook thoroughly. Do not reuse microwave platform. Keep frozen until ready to use. Carton is not suitable for conventional or toaster oven use.


Warnings

Contains: milk, soy, wheat ingredients.


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No, Stouffer's Flatbread Melt, Chicken Quesadilla is not gluten-free.

Stouffer's Flatbread Melt, Chicken Quesadilla has 390.0 calories.

Stouffer's Flatbread Melt, Chicken Quesadilla has 49.0 carbs.

Stouffer's Flatbread Melt, Chicken Quesadilla has 6.0 grams of sugar.

Stouffer's Flatbread Melt, Chicken Quesadilla has 14.0 grams of fat.

Stouffer's Flatbread Melt, Chicken Quesadilla has 630.0 grams of sodium.