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About
Details
Saffron Road™ Tandoori Seasoned Chicken Nuggets.
Gluten free.
Humanely raised÷ chickens.
World cuisine.
All natural.
Chickens raised without antibiotics.
Whole breast meat pieces mildly seasoned with authentic tandoori seasoning.
Certified* Halal cuisine.
M, IFANCA Certified®.
Inspected for wholesomeness by U.S. department of agriculture.
GF, Certified Gluten-Free® by GFCO.**
Minimally processed, no artificial ingredients.
Microwaveable.
Fully cooked.
Ingredients
White Meat Chicken, Water, Native Rice Starch, Lemon Juice Concentrate, Vinegar, Sea Salt. Glazed With: Water, Tandoori Seasoning (paprika, Salt, Spices, Onion Powder, Garlic Powder, Turmeric, Maltodextrin, Citric Acid, Lemon Juice Solids, Mustard, Oleoresin Paprika, Natural Extractives Of Annatto, Natural Flavor), Expeller Pressed Canola Oil, Native Corn Starch. Lightly Fried In Expeller Pressed Canola Oil.
Directions
Keep frozen.
Conventional oven (preferred method):
1. Preheat oven to 425 degrees F.
2. Place frozen nuggets in a single layer on baking sheet.
3. Place sheet on middle rack and bake for 12-15 minutes or until internal temperature reaches 160degrees F.
4. Turn nuggets halfway through heating time.
Microwave:
1. Place frozen nuggets in a single layer on microwave-safe plate.
2. Heat, uncovered, on high for 1 1/2 minutes for four nuggets, or 3-4 minutes for the entire package.
3. Turn nuggets halfway through heating time.
4. Let stand 1-2 minutes before serving.
Keep frozen until ready to use heat thoroughly before eating.
Use caution as product will be hot. Ovens vary. Heating times approximate.
Warnings
Keep Frozen
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 4g5%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 340mg15%
- Total Carbohydrate 3g1%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 21g
Details
Saffron Road™ Tandoori Seasoned Chicken Nuggets.
Gluten free.
Humanely raised÷ chickens.
World cuisine.
All natural.
Chickens raised without antibiotics.
Whole breast meat pieces mildly seasoned with authentic tandoori seasoning.
Certified* Halal cuisine.
M, IFANCA Certified®.
Inspected for wholesomeness by U.S. department of agriculture.
GF, Certified Gluten-Free® by GFCO.**
Minimally processed, no artificial ingredients.
Microwaveable.
Fully cooked.
Ingredients
White Meat Chicken, Water, Native Rice Starch, Lemon Juice Concentrate, Vinegar, Sea Salt. Glazed With: Water, Tandoori Seasoning (paprika, Salt, Spices, Onion Powder, Garlic Powder, Turmeric, Maltodextrin, Citric Acid, Lemon Juice Solids, Mustard, Oleoresin Paprika, Natural Extractives Of Annatto, Natural Flavor), Expeller Pressed Canola Oil, Native Corn Starch. Lightly Fried In Expeller Pressed Canola Oil.
Directions
Keep frozen.
Conventional oven (preferred method):
1. Preheat oven to 425 degrees F.
2. Place frozen nuggets in a single layer on baking sheet.
3. Place sheet on middle rack and bake for 12-15 minutes or until internal temperature reaches 160degrees F.
4. Turn nuggets halfway through heating time.
Microwave:
1. Place frozen nuggets in a single layer on microwave-safe plate.
2. Heat, uncovered, on high for 1 1/2 minutes for four nuggets, or 3-4 minutes for the entire package.
3. Turn nuggets halfway through heating time.
4. Let stand 1-2 minutes before serving.
Keep frozen until ready to use heat thoroughly before eating.
Use caution as product will be hot. Ovens vary. Heating times approximate.
Warnings
Keep Frozen
Common questions
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