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PEPPERIDGE FARM Sandwich Buns, Classic, Soft 7 Grain
PEPPERIDGE FARM Sandwich Buns, Classic, Soft 7 Grain
8 each
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About
Details
30 g whole grains per bun. 100% whole wheat flour. Made with lower sodium natural sea salt. No high fructose corn syrup. Whole grain lower in saturated fat & cholesterol. Certified by American Heart Association. Diets rich in whole grain foods and other plant foods and lower in total fat, saturated fat, and cholesterol, may help reduce the risk of heart disease and certain cancers. Low fat. cholesterol free. 0 g trans fat. Grill with Grains! Make that barbecue a little more special with our delicious soft 7 Grain Sandwich Buns. 1 Bun = 30 grams of Whole Grains. Daily Recommendation: Eat three 1-ounce equivalent of whole grain foods (48 g) every day. The Benefits of Whole Grains and Fiber: Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and, cholesterol may help reduce the risk of heart disease and certain cancers. Whole Grains are a source of dietary fiber, which supports digestive health. The Sea Salt Solution: Pepperidge Farm Soft 7 Grain buns have a one-of-a-kind lower sodium natural sea salt to deliver great flavor. All you'll notice is the great taste!
Ingredients
Whole Wheat Flour, Water, Wheat Gluten, Yeast, Sugar, Oats, Contains 2 Percent or Less of: Soybean Oil, Coarse Corn, Wheat Bran, Lower Sodium Natural Sea Salt, Salt, Wheat Protein Isolate, DATEM (Dough Conditioner), Calcium Propionate and Sorbic Acid to Retard Spoilage, Enzymes, Rice Bran, Monoglycerides, Ground Millet, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Ground Amaranth, Ground Buckwheat.
Warnings
This product has been processed on equipment that processes products containing sesame seeds.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 200mg9%
- Total Carbohydrate 25g9%
- Dietary Fiber 3g11%
- Sugars 5g
- Protein 9g
Details
30 g whole grains per bun. 100% whole wheat flour. Made with lower sodium natural sea salt. No high fructose corn syrup. Whole grain lower in saturated fat & cholesterol. Certified by American Heart Association. Diets rich in whole grain foods and other plant foods and lower in total fat, saturated fat, and cholesterol, may help reduce the risk of heart disease and certain cancers. Low fat. cholesterol free. 0 g trans fat. Grill with Grains! Make that barbecue a little more special with our delicious soft 7 Grain Sandwich Buns. 1 Bun = 30 grams of Whole Grains. Daily Recommendation: Eat three 1-ounce equivalent of whole grain foods (48 g) every day. The Benefits of Whole Grains and Fiber: Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and, cholesterol may help reduce the risk of heart disease and certain cancers. Whole Grains are a source of dietary fiber, which supports digestive health. The Sea Salt Solution: Pepperidge Farm Soft 7 Grain buns have a one-of-a-kind lower sodium natural sea salt to deliver great flavor. All you'll notice is the great taste!
Ingredients
Whole Wheat Flour, Water, Wheat Gluten, Yeast, Sugar, Oats, Contains 2 Percent or Less of: Soybean Oil, Coarse Corn, Wheat Bran, Lower Sodium Natural Sea Salt, Salt, Wheat Protein Isolate, DATEM (Dough Conditioner), Calcium Propionate and Sorbic Acid to Retard Spoilage, Enzymes, Rice Bran, Monoglycerides, Ground Millet, Nonfat Milk (Adds a Trivial Amount of Cholesterol), Ground Amaranth, Ground Buckwheat.
Warnings
This product has been processed on equipment that processes products containing sesame seeds.
Common questions
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