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Harris Teeter Cookie Mix, Deluxe, Chocolate Chip
Harris Teeter Cookie Mix, Deluxe, Chocolate Chip
Harris Teeter Cookie Mix, Deluxe, Chocolate Chip

Harris Teeter Cookie Mix, Deluxe, Chocolate Chip

17.5 oz
Harris Teeter Cookie Mix, Deluxe, Chocolate Chip

Harris Teeter Cookie Mix, Deluxe, Chocolate Chip

17.5 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Per 2 Tbsp Serving as Packaged: 90 calories; 1 g sat fat (6% DV); 80 mg sodium (4% DV); 10 g total sugars. Together in Education. Your plus guarantee. If you are not 100% satisfied with this product, simply return it with your VIC card for a full refund. Plus we will replace it with a like item of your choice. For full details: 1-800-432-6111 or harristeeter.com. Together Education: Support your local schools. Together in Education program details available at any Harris Teeter or harristeeter.com.

Ingredients

Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Emulsifier [soy Lecithin], Artificial Flavor), Brown Sugar, Sugar, Vegetable Shortening ([contains One Or More Of The Following: Canola And/or Palm Oil] With Tbhq [preservative]). Contains 2% Or Less Of Each Of The Following: Salt, Artificial Flavor, Leavening (baking Soda).

Directions

You Will Need: 1 stick (1/2 cup) butter, margarine or spread, softened (not melted) (If using spread, use on that has more than 65% vegetable oil. To soften butter directly from refrigerator, microwave unwrapped stick on high 10-15 seconds); 1 egg. Conventional Oven: Preheat oven to 375 degrees F (for dark or nonstick cookie sheet – 350 degrees F). 2. Stir cookie mix, softened butter and egg in medium bowl until soft dough forms. Drop dough by rounded teaspoonfuls 2 inches apart on an ungreased cookie sheet. (For 2 dozen larger cookies, drop dough by rounded tablespoonfuls). 3. Bake as directed below or until edges are light golden brown. Cool 1 minute before removing from cookie sheet. Cool completely, store in airtight container. High altitude (above 3500 ft) stir tbsp all-purpose flour into dry cookie mix. Tip to prepare with vegetable oil make dough using 1/3 cup oil. 2 tablespoons water and 1 egg. Just add on egg, & butter. Easy to make. Bake Time: Regular Size Cookies: Shiny Pan 8-10 min; Dark or Nonstick Pan 8-10 min. Bake Time: Large Size Cookies: Shiny Pan 9-11 min; Dark or Nonstick Pan 10-12 min.

Warnings

Contains: wheat, soy. Manufactured on shared equipment with products containing: milk, egg and peanuts.

Nutrition

Nutrition Facts

Serving Size 2.00 Tbsp
Servings Per Container 23
  • Amount Per Serving
  • Calories 90
    • Total Fat 2.5g3%daily value
    • Total FatSaturated Fat 1g5%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 80mg3%daily value
    • Total Carbohydrate 17g6%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 10g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Per 2 Tbsp Serving as Packaged: 90 calories; 1 g sat fat (6% DV); 80 mg sodium (4% DV); 10 g total sugars. Together in Education. Your plus guarantee. If you are not 100% satisfied with this product, simply return it with your VIC card for a full refund. Plus we will replace it with a like item of your choice. For full details: 1-800-432-6111 or harristeeter.com. Together Education: Support your local schools. Together in Education program details available at any Harris Teeter or harristeeter.com.

Ingredients

Enriched Bleached Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Emulsifier [soy Lecithin], Artificial Flavor), Brown Sugar, Sugar, Vegetable Shortening ([contains One Or More Of The Following: Canola And/or Palm Oil] With Tbhq [preservative]). Contains 2% Or Less Of Each Of The Following: Salt, Artificial Flavor, Leavening (baking Soda).

Directions

You Will Need: 1 stick (1/2 cup) butter, margarine or spread, softened (not melted) (If using spread, use on that has more than 65% vegetable oil. To soften butter directly from refrigerator, microwave unwrapped stick on high 10-15 seconds); 1 egg. Conventional Oven: Preheat oven to 375 degrees F (for dark or nonstick cookie sheet – 350 degrees F). 2. Stir cookie mix, softened butter and egg in medium bowl until soft dough forms. Drop dough by rounded teaspoonfuls 2 inches apart on an ungreased cookie sheet. (For 2 dozen larger cookies, drop dough by rounded tablespoonfuls). 3. Bake as directed below or until edges are light golden brown. Cool 1 minute before removing from cookie sheet. Cool completely, store in airtight container. High altitude (above 3500 ft) stir tbsp all-purpose flour into dry cookie mix. Tip to prepare with vegetable oil make dough using 1/3 cup oil. 2 tablespoons water and 1 egg. Just add on egg, & butter. Easy to make. Bake Time: Regular Size Cookies: Shiny Pan 8-10 min; Dark or Nonstick Pan 8-10 min. Bake Time: Large Size Cookies: Shiny Pan 9-11 min; Dark or Nonstick Pan 10-12 min.

Warnings

Contains: wheat, soy. Manufactured on shared equipment with products containing: milk, egg and peanuts.

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No, Harris Teeter Cookie Mix, Deluxe, Chocolate Chip is not gluten-free.

Harris Teeter Cookie Mix, Deluxe, Chocolate Chip has 90.0 calories.

Harris Teeter Cookie Mix, Deluxe, Chocolate Chip has 17.0 carbs.

Harris Teeter Cookie Mix, Deluxe, Chocolate Chip has 10.0 grams of sugar.

Harris Teeter Cookie Mix, Deluxe, Chocolate Chip has 2.5 grams of fat.

Harris Teeter Cookie Mix, Deluxe, Chocolate Chip has 80.0 grams of sodium.