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Mrs. Paul's Crispy Fish Fillets
Mrs. Paul's Crispy Fish Fillets

Mrs. Paul's Crispy Fish Fillets

10 each
Mrs. Paul's Crispy Fish Fillets

Mrs. Paul's Crispy Fish Fillets

10 each

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Kitchen Tropical Mango Veggie Smoothie

About

Details

100% whole fillets. 10 golden, battered, cut from whole fillets. 100% whole fillets, never minced. Fresh taste sealed in freshness pouch. Excellent source of protein. See nutrition for sodium and saturated fat content. 250 mg of omega 3 fatty acids per serving. 0 grams of trans fat per serving. Guaranteed fresh taste in the freshness pouch. 100% recyclable. Recycling programs for this package may not exist in your area. Each Mrs. Paul's product guarantees fresh taste every time. Questions or comments? 1-800-798-3318. www.mrspauls.com.


Ingredients

Pollock (fish, Sodium Tripolyphosphate To Retain Fish Moisture), Water, Wheat Flour, Cottonseed Oil And/or Soybean Oil, Enriched Wheat Flour (wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Soybean Oil), Yellow Corn Flour. Contains 2% Or Less Of: Modified Food Starch, Sugar, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dextrose, Garlic Powder, Onion Powder, Natural Flavors, Paprika.


Directions

Keep frozen. Do not purchase if carton is open or torn. Keep frozen. For food safety and quality, cook to a temperature of 165 degrees F. For Conventional Oven: 1. Preheat oven to 425 degrees F. Remove fish from plastic pouch before cooking. 2. Place frozen fish in a single layer evenly distributed on a shallow metal baking pan. Place pan on middle oven rack. 3. Bake uncovered 32 to 34 minutes, or until crispy and browned. Turn fish over halfway through baking. Let stand 5 minutes. Microwave preparations is not recommended. Keep frozen until ready to use. Do not thaw. Do not refreeze. Do not use in toaster oven. Promptly refrigerate any unused cooked fish.


Warnings

Contains: fish (pollock), wheat

Nutrition

Nutrition Facts

Serving Size 128.00 g
Servings Per Container ABOUT 5
  • Amount Per Serving
  • Calories 250
    • Total Fat 12g15%daily value
    • Total FatSaturated Fat 4g20%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 4g
    • Total FatMonounsaturated Fat 3g
    • Cholesterol 25mg8%daily value
    • Sodium 800mg35%daily value
    • Total Carbohydrate 25g9%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 6g
    • Protein 10g
Percent Daily Values are based on a 2,000 calorie diet.

Details

100% whole fillets. 10 golden, battered, cut from whole fillets. 100% whole fillets, never minced. Fresh taste sealed in freshness pouch. Excellent source of protein. See nutrition for sodium and saturated fat content. 250 mg of omega 3 fatty acids per serving. 0 grams of trans fat per serving. Guaranteed fresh taste in the freshness pouch. 100% recyclable. Recycling programs for this package may not exist in your area. Each Mrs. Paul's product guarantees fresh taste every time. Questions or comments? 1-800-798-3318. www.mrspauls.com.


Ingredients

Pollock (fish, Sodium Tripolyphosphate To Retain Fish Moisture), Water, Wheat Flour, Cottonseed Oil And/or Soybean Oil, Enriched Wheat Flour (wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Soybean Oil), Yellow Corn Flour. Contains 2% Or Less Of: Modified Food Starch, Sugar, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Dextrose, Garlic Powder, Onion Powder, Natural Flavors, Paprika.


Directions

Keep frozen. Do not purchase if carton is open or torn. Keep frozen. For food safety and quality, cook to a temperature of 165 degrees F. For Conventional Oven: 1. Preheat oven to 425 degrees F. Remove fish from plastic pouch before cooking. 2. Place frozen fish in a single layer evenly distributed on a shallow metal baking pan. Place pan on middle oven rack. 3. Bake uncovered 32 to 34 minutes, or until crispy and browned. Turn fish over halfway through baking. Let stand 5 minutes. Microwave preparations is not recommended. Keep frozen until ready to use. Do not thaw. Do not refreeze. Do not use in toaster oven. Promptly refrigerate any unused cooked fish.


Warnings

Contains: fish (pollock), wheat


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No, Mrs. Paul's Crispy Fish Fillets is not gluten-free.

Mrs. Paul's Crispy Fish Fillets has 250.0 calories.

Mrs. Paul's Crispy Fish Fillets has 25.0 carbs.

Mrs. Paul's Crispy Fish Fillets has 6.0 grams of sugar.

Mrs. Paul's Crispy Fish Fillets has 12.0 grams of fat.

Mrs. Paul's Crispy Fish Fillets has 800.0 grams of sodium.