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Taco Bell Taco Dinner Kit, Steak & Cheese, Soft Tortilla
Taco Bell Taco Dinner Kit, Steak & Cheese, Soft Tortilla
15.7 oz
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About
Details
10 flour tortillas, Velveeta cheese sauce, and seasoning. Just add steak & toppings. Includes Kraft Velveeta cheese sauce. Per 1/5 Package (Unprepared): 260 calories; 2.5 g sat fat (13% DV); 1100 mg sodium (46% DV); 4 g sugars. Ultimate taco night kit. Add some spice to taco night! Pick up everything you need for taco night! Includes: 10 flour tortillas; Velveeta cheese sauce; seasoning. Visit us at: kraftfoods.com. The carton is 100% recyclable. Recycling programs for this package may not exist in your area. Serving Size: 2 flour tortillas, 1-2/3 tbsp cheese sauce, 2 tsp seasoning.
Ingredients
Flour Tortillas (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Corn Syrup Solids, Interesterified Soybean Oil, Glycerin, Contains Less Than 2% Of Salt, Calcium Propionate And Potassium Sorbate As Preservatives, Sodium Bicarbonate, Sodium Aluminium Phosphate, Fumaric Acid, L-cysteine); Cheese Sauce (whey [from Milk], Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk Protein Concentrate, Sodium Phosphate, Enzyme Modified Cheddar Cheese [milk, Water, Sodium Phosphate, Salt, Milkfat, Enzymes, Cheese Culture, Sorbic Acid As A Preservative], Contains Less Than 2% Of Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Annatto Extract [color], Oleoresin Paprika [color], Cellulose Gum, Natural Flavor); Seasoning Mix (wheat Flour, Salt, Maltodextrin, Spice [contains Celery], Garlic*, Onions*, Tomatoes*, Sugar, Autolyzed Yeast Extract, Contains Less Than 2% Of Paprika, Yeast Extract, Hydrolyzed Corn Gluten, Potassium Chloride, Silicon Dioxide As An Anticaking Agent, Natural Flavor [contains Natural Smoke Flavor], Gum Arabic, Soybean Oil, Sunflower Oil, Malic Acid, Modified Food Starch, Corn Syrup Solids)
Directions
What You Need: 1 lb. boneless beef sirloin steak, cut into thin strips; 1/3 cup water; 1/2 cup fresh pico de gallo or salsa (optional). 1. Cook and stir meat in large nonstick skillet on medium-high heat 5 min. or until done. Add seasoning mix and 1/3 cup water; stir. Bring to boil; simmer on medium-low heat 5 min. 2. Remove tortillas from foil wrapper; place on microwaveable plate. Cover with paper towel. Microwave on high 30 sec. 3. Top tortillas with meat, Velveeta cheese sauce and pico de gallo. Meatless Alternative: substitute sliced portobello mushrooms for the meat. To Warm Velveeta Cheese Sauce: Empty cheese sauce into microwaveable bowl. Microwave on high 1 min. or until hot, stirring after 30 sec. Caution: Do not put Velveeta cheese sauce pouch in the microwave. Quick Tips! Try veggie or chicken tacos! Substitute 1 lb sliced portobello mushrooms for the sirloin steak. Continue as directed. Substitute 1 lb. boneless skinless chicken breasts, cut into strips, for the sirloin steak. Use cooking spray as necessary.
Warnings
Contains: wheat, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 9g12%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 1100mg48%
- Total Carbohydrate 37g13%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 7g
Details
10 flour tortillas, Velveeta cheese sauce, and seasoning. Just add steak & toppings. Includes Kraft Velveeta cheese sauce. Per 1/5 Package (Unprepared): 260 calories; 2.5 g sat fat (13% DV); 1100 mg sodium (46% DV); 4 g sugars. Ultimate taco night kit. Add some spice to taco night! Pick up everything you need for taco night! Includes: 10 flour tortillas; Velveeta cheese sauce; seasoning. Visit us at: kraftfoods.com. The carton is 100% recyclable. Recycling programs for this package may not exist in your area. Serving Size: 2 flour tortillas, 1-2/3 tbsp cheese sauce, 2 tsp seasoning.
Ingredients
Flour Tortillas (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Corn Syrup Solids, Interesterified Soybean Oil, Glycerin, Contains Less Than 2% Of Salt, Calcium Propionate And Potassium Sorbate As Preservatives, Sodium Bicarbonate, Sodium Aluminium Phosphate, Fumaric Acid, L-cysteine); Cheese Sauce (whey [from Milk], Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk Protein Concentrate, Sodium Phosphate, Enzyme Modified Cheddar Cheese [milk, Water, Sodium Phosphate, Salt, Milkfat, Enzymes, Cheese Culture, Sorbic Acid As A Preservative], Contains Less Than 2% Of Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Annatto Extract [color], Oleoresin Paprika [color], Cellulose Gum, Natural Flavor); Seasoning Mix (wheat Flour, Salt, Maltodextrin, Spice [contains Celery], Garlic*, Onions*, Tomatoes*, Sugar, Autolyzed Yeast Extract, Contains Less Than 2% Of Paprika, Yeast Extract, Hydrolyzed Corn Gluten, Potassium Chloride, Silicon Dioxide As An Anticaking Agent, Natural Flavor [contains Natural Smoke Flavor], Gum Arabic, Soybean Oil, Sunflower Oil, Malic Acid, Modified Food Starch, Corn Syrup Solids)
Directions
What You Need: 1 lb. boneless beef sirloin steak, cut into thin strips; 1/3 cup water; 1/2 cup fresh pico de gallo or salsa (optional). 1. Cook and stir meat in large nonstick skillet on medium-high heat 5 min. or until done. Add seasoning mix and 1/3 cup water; stir. Bring to boil; simmer on medium-low heat 5 min. 2. Remove tortillas from foil wrapper; place on microwaveable plate. Cover with paper towel. Microwave on high 30 sec. 3. Top tortillas with meat, Velveeta cheese sauce and pico de gallo. Meatless Alternative: substitute sliced portobello mushrooms for the meat. To Warm Velveeta Cheese Sauce: Empty cheese sauce into microwaveable bowl. Microwave on high 1 min. or until hot, stirring after 30 sec. Caution: Do not put Velveeta cheese sauce pouch in the microwave. Quick Tips! Try veggie or chicken tacos! Substitute 1 lb sliced portobello mushrooms for the sirloin steak. Continue as directed. Substitute 1 lb. boneless skinless chicken breasts, cut into strips, for the sirloin steak. Use cooking spray as necessary.
Warnings
Contains: wheat, milk
Common questions
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