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Details
With skin on. All natural. New! With a spicy kick. Non GMO Project verified. nongmoproject.org. 0 g trans fat per serving. See side panel for nutrition information. The Southern flavor of BBQ with a spicy kick. Nothing beats a great fry. These skin-on Sweet Potatoes have more than a little Southern flair. By combining a hint of spicy red pepper and the tangy goodness of delicious BBQ, we've created a sweet yet savory side dish that will make your mouth water almost as much as your favorite slow-cooked entree. Our Story: At acclaimed international restaurants, Chef Alex discovered that by hand-selecting the finest all-natural ingredients and producing only small batches, he could create everyday side dishes that achieved a level of quality to match most any gourmet entree. For more information go to alexiafoods.com or call 1-866-484-8676. No cholesterol. Connect with Us: See how our products rate and write your own review at alexiafoods.com. Facebook: Visit us at facebook.com/alexiafoods. Have a question or comment? Visit us at alexiafoods.com or call Monday-Friday, 9:00 AM-7:00 PM (CST), 1-866-484-8676 (except national holidays). Please have entire package available when you call. Product of USA.
Ingredients
Sweet Potatoes, Vegetable Oil (high Oleic Canola Oil, Canola Oil, And/or Sunflower Oil), Cane Sugar, Rice Flour, Tapioca Starch, Corn Starch, Dextrin, Salt, Tomato Powder, Molasses Powder (refinery Syrup, Cane Molasses), Spices, Sea Salt, Onion Powder, Natural Flavors (including Smoke), Salad Mustard (distilled Vinegar, Mustard Seed, Salt, Turmeric, Paprika), Garlic Powder, Gluconic Acid, Xanthan Gum.
Directions
Keep frozen. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Preheat oven to 425 degrees F. Full bag 22-24 minutes. Half bag 16-18 minutes. Arrange frozen potatoes in a single layer on an 11 inch x 17 inch baking sheet. Bake according to instructions above to desired color and crispness, stirring halfway through cooking time.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 8g10%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Polyunsaturated Fat 2g
- Monounsaturated Fat 5.5g
- Cholesterol 0mg0%
- Sodium 360mg16%
- Total Carbohydrate 29g11%
- Dietary Fiber 2g7%
- Sugars 9g
- Protein 1g
Details
With skin on. All natural. New! With a spicy kick. Non GMO Project verified. nongmoproject.org. 0 g trans fat per serving. See side panel for nutrition information. The Southern flavor of BBQ with a spicy kick. Nothing beats a great fry. These skin-on Sweet Potatoes have more than a little Southern flair. By combining a hint of spicy red pepper and the tangy goodness of delicious BBQ, we've created a sweet yet savory side dish that will make your mouth water almost as much as your favorite slow-cooked entree. Our Story: At acclaimed international restaurants, Chef Alex discovered that by hand-selecting the finest all-natural ingredients and producing only small batches, he could create everyday side dishes that achieved a level of quality to match most any gourmet entree. For more information go to alexiafoods.com or call 1-866-484-8676. No cholesterol. Connect with Us: See how our products rate and write your own review at alexiafoods.com. Facebook: Visit us at facebook.com/alexiafoods. Have a question or comment? Visit us at alexiafoods.com or call Monday-Friday, 9:00 AM-7:00 PM (CST), 1-866-484-8676 (except national holidays). Please have entire package available when you call. Product of USA.
Ingredients
Sweet Potatoes, Vegetable Oil (high Oleic Canola Oil, Canola Oil, And/or Sunflower Oil), Cane Sugar, Rice Flour, Tapioca Starch, Corn Starch, Dextrin, Salt, Tomato Powder, Molasses Powder (refinery Syrup, Cane Molasses), Spices, Sea Salt, Onion Powder, Natural Flavors (including Smoke), Salad Mustard (distilled Vinegar, Mustard Seed, Salt, Turmeric, Paprika), Garlic Powder, Gluconic Acid, Xanthan Gum.
Directions
Keep frozen. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Read and follow these cooking directions. Preheat oven to 425 degrees F. Full bag 22-24 minutes. Half bag 16-18 minutes. Arrange frozen potatoes in a single layer on an 11 inch x 17 inch baking sheet. Bake according to instructions above to desired color and crispness, stirring halfway through cooking time.
Common questions
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Learn more about instructions for specific items or replacements here.
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