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About
Details
Raised Without Antibiotics. 100% Air Chilled. Bell & Evans is a family-owned business and America's oldest and most premium brand of chicken, growing and harvesting 100% of its chickens in Pennsylvania. Learn more about The Excellent Chicken® at www.bellandevans.com.
Ingredients
Chicken Breast Meat Tenders Marinated in Water and Coconut Blend (Cane Sugar, Sea Salt, Natural Rum Flavor, Natural Coconut Flavor, Natural Pineapple Flavor), Breaded in Unbleached Wheat Flour, Water, Coconut, Sea Salt, Cane Sugar, Yeast, Black Pepper, Paprika, Flash Fried in Organic Expeller Pressed Soybean Oil to Set Breading, Contains Up to 17% of a Seasoned Solution.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meant and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Uncooked: For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by use of a meat thermometer. Cooking instructions: This product is uncooked. For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by the use of a meat thermometer. Cooking times may vary. Air fry: preheat air fryer to 400 degrees F. Spread frozen tenders as a single even layer in the air fryer basket. Cook for 12-15 minutes, flipping tenders after 6-8 minutes. Bake: Preheat oven to 375 degrees F. Spread frozen tenders on a baking sheet and bake for 25-30 minutes. Pan Saute: Heat vegetable oil (1/8inches) in skillet until hot. Fry tenders in the hot oil over medium heat 10 minutes, turning over after 5 minutes. Tenders should be golden brown on both sides. Microwaves: Not recommended.
Keep frozen.
Warnings
Contains: wheat. coconut. Made with unsweetened coconut with no sulfites.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 7g9%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 310mg13%
- Total Carbohydrate 14g5%
- Dietary Fiber 1g4%
- Sugars 7g
- Protein 20g
Details
Raised Without Antibiotics. 100% Air Chilled. Bell & Evans is a family-owned business and America's oldest and most premium brand of chicken, growing and harvesting 100% of its chickens in Pennsylvania. Learn more about The Excellent Chicken® at www.bellandevans.com.
Ingredients
Chicken Breast Meat Tenders Marinated in Water and Coconut Blend (Cane Sugar, Sea Salt, Natural Rum Flavor, Natural Coconut Flavor, Natural Pineapple Flavor), Breaded in Unbleached Wheat Flour, Water, Coconut, Sea Salt, Cane Sugar, Yeast, Black Pepper, Paprika, Flash Fried in Organic Expeller Pressed Soybean Oil to Set Breading, Contains Up to 17% of a Seasoned Solution.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meant and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Uncooked: For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by use of a meat thermometer. Cooking instructions: This product is uncooked. For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by the use of a meat thermometer. Cooking times may vary. Air fry: preheat air fryer to 400 degrees F. Spread frozen tenders as a single even layer in the air fryer basket. Cook for 12-15 minutes, flipping tenders after 6-8 minutes. Bake: Preheat oven to 375 degrees F. Spread frozen tenders on a baking sheet and bake for 25-30 minutes. Pan Saute: Heat vegetable oil (1/8inches) in skillet until hot. Fry tenders in the hot oil over medium heat 10 minutes, turning over after 5 minutes. Tenders should be golden brown on both sides. Microwaves: Not recommended.
Keep frozen.
Warnings
Contains: wheat. coconut. Made with unsweetened coconut with no sulfites.
Common questions
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