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About
Details
Cut from whole fillets. Sealed in freshness pouch. 0 Grams trans fat per serving.
Ingredients
Tilapia (fish, Water, Sodium Tripolyphosphate To Retain Moisture, Salt), Bread Crumbs (wheat Flour, Sugar, Salt, Yeast), Vegetable Oil (cottonseed And/or Canola, And/or Sunflower, And/or Soybean With Tbhq And Citric Acid As Preservatives), Wheat Flour Enriched With (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Wheat Flour, Extractives Of Paprika (color), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice.
Directions
Conventional Oven: 1. Preheat oven to 400 degrees F. Remove fish from plastic pouch before cooking. 2. Place Mrs. Paul's quality frozen tilapia fillets in a single layer evenly distributed on a 4-sided baking pan. 3. Bake on middle oven rack 25 to 30 minutes or until crispy and browned. Turn tilapia fillets over halfway through baking. For that homemade taste from Mrs. Paul's, carefully follow baking directions below. Mrs. Paul's does not recommend microwave preparation. Keep frozen until ready to use. Do not refreeze. Promptly refrigerate any unused cooked fish fillets.
Warnings
Contains: fish (tilapia), wheat. Manufactured on equipment that also processes other white fish.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 6g8%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 2.5g
- Monounsaturated Fat 2g
- Cholesterol 25mg8%
- Sodium 310mg13%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 14g
Details
Cut from whole fillets. Sealed in freshness pouch. 0 Grams trans fat per serving.
Ingredients
Tilapia (fish, Water, Sodium Tripolyphosphate To Retain Moisture, Salt), Bread Crumbs (wheat Flour, Sugar, Salt, Yeast), Vegetable Oil (cottonseed And/or Canola, And/or Sunflower, And/or Soybean With Tbhq And Citric Acid As Preservatives), Wheat Flour Enriched With (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Wheat Flour, Extractives Of Paprika (color), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice.
Directions
Conventional Oven: 1. Preheat oven to 400 degrees F. Remove fish from plastic pouch before cooking. 2. Place Mrs. Paul's quality frozen tilapia fillets in a single layer evenly distributed on a 4-sided baking pan. 3. Bake on middle oven rack 25 to 30 minutes or until crispy and browned. Turn tilapia fillets over halfway through baking. For that homemade taste from Mrs. Paul's, carefully follow baking directions below. Mrs. Paul's does not recommend microwave preparation. Keep frozen until ready to use. Do not refreeze. Promptly refrigerate any unused cooked fish fillets.
Warnings
Contains: fish (tilapia), wheat. Manufactured on equipment that also processes other white fish.
Common questions
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