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Food
Deli
Prepared Meals
Prepared Indian Food
Cafe Spice Vegetable Bhajias with Chutneys, Mild
Cafe Spice Vegetable Bhajias with Chutneys, Mild
Cafe Spice Vegetable Bhajias with Chutneys, Mild
Cafe Spice Vegetable Bhajias with Chutneys, Mild
Cafe Spice Vegetable Bhajias with Chutneys, Mild
Cafe Spice Vegetable Bhajias with Chutneys, Mild

Cafe Spice Vegetable Bhajias with Chutneys, Mild

7.5 oz
Cafe Spice Vegetable Bhajias with Chutneys, Mild

Cafe Spice Vegetable Bhajias with Chutneys, Mild

7.5 oz

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About

Details

Indian vegetable patties with tamarind and green chili chutneys. Gluten free. Plant based vegan. Artisan Indian cuisine. Award winning recipe! Welcome to Cafe Spice, a collection of culinary creations from around the world. With roots in India, we are passionate about our food - especially authentic. Spirited, and savory flavors. Our award - winning bhajias are handmade from chickpea flour, traditional spices and nutrient - rich vegetables like broccoli. Cauliflower, potatoes and onions. Served with our signature tamarind and green chili chutneys, these delightful small bites pack a big taste! Taste The Cafe Spice Difference: Made with real ingredients. No artificial colors or preservatives. Authentic Indian recipe inspired by our celebrated chef, Hari Nayak. We slow cooked, so you don't have to! Microwavable. cafespice.com. Facebook. Instagram. Sofi Gold: Winner of best gluten product. Recyclable. BPA free trays. Proudly made in the USA.

Ingredients

Cauliflower, Potatoes, Broccoli, Onions, Besan Flour (gram Flour), Expeller Pressed Canola Oil, Cilantro, Salt, Red Chili Powder, Coriander Seeds, Turmeric Powder, Garam Masala (spice Blend); Green Chili Chutney: Fresh Cilantro, Fresh Green Chilies, Fresh Mint Leaves, Lemon Juice, Garlic, Ginger, Water, Sugar, Roasted Chickpeas, Salt; Tamarind Chutney: Tamarind Paste (tamarind, Water), Water, Sugar, Salt, Coriander Powder, Cumin, Garam Masala (spice Blend), Red Chili Powder.

Directions

Heating Instructions (Cook times may vary): Oven/Toaster Oven: Preheat oven to 450 degree F. Remove bhajias from package and place on oven safe tray. Heat for 8 minutes on one side. Turn bhajias over. Heat additional 6 minutes. Skillet: Lightly spray non-stick skillet with cooking oil. Preheat skillet over medium heat. Remove bhajias from package and place in skillet. Heat for 4 minutes on one side. Turn bhajias over. Heat additional 3 minutes or until crispy.

Keep refrigerated.

Nutrition

Nutrition Facts

Serving Size 85.00 g
Servings Per Container 2
  • Amount Per Serving
  • Calories 60
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 370mg16%daily value
    • Total Carbohydrate 10g4%daily value
    • Total CarbohydrateDietary Fiber 3g11%daily value
    • Total CarbohydrateSugars 2g
    • Protein 3g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Indian vegetable patties with tamarind and green chili chutneys. Gluten free. Plant based vegan. Artisan Indian cuisine. Award winning recipe! Welcome to Cafe Spice, a collection of culinary creations from around the world. With roots in India, we are passionate about our food - especially authentic. Spirited, and savory flavors. Our award - winning bhajias are handmade from chickpea flour, traditional spices and nutrient - rich vegetables like broccoli. Cauliflower, potatoes and onions. Served with our signature tamarind and green chili chutneys, these delightful small bites pack a big taste! Taste The Cafe Spice Difference: Made with real ingredients. No artificial colors or preservatives. Authentic Indian recipe inspired by our celebrated chef, Hari Nayak. We slow cooked, so you don't have to! Microwavable. cafespice.com. Facebook. Instagram. Sofi Gold: Winner of best gluten product. Recyclable. BPA free trays. Proudly made in the USA.

Ingredients

Cauliflower, Potatoes, Broccoli, Onions, Besan Flour (gram Flour), Expeller Pressed Canola Oil, Cilantro, Salt, Red Chili Powder, Coriander Seeds, Turmeric Powder, Garam Masala (spice Blend); Green Chili Chutney: Fresh Cilantro, Fresh Green Chilies, Fresh Mint Leaves, Lemon Juice, Garlic, Ginger, Water, Sugar, Roasted Chickpeas, Salt; Tamarind Chutney: Tamarind Paste (tamarind, Water), Water, Sugar, Salt, Coriander Powder, Cumin, Garam Masala (spice Blend), Red Chili Powder.

Directions

Heating Instructions (Cook times may vary): Oven/Toaster Oven: Preheat oven to 450 degree F. Remove bhajias from package and place on oven safe tray. Heat for 8 minutes on one side. Turn bhajias over. Heat additional 6 minutes. Skillet: Lightly spray non-stick skillet with cooking oil. Preheat skillet over medium heat. Remove bhajias from package and place in skillet. Heat for 4 minutes on one side. Turn bhajias over. Heat additional 3 minutes or until crispy.

Keep refrigerated.

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Yes, Cafe Spice Vegetable Bhajias with Chutneys, Mild is gluten-free.

Cafe Spice Vegetable Bhajias with Chutneys, Mild has 60.0 calories.

Cafe Spice Vegetable Bhajias with Chutneys, Mild has 10.0 carbs.

Cafe Spice Vegetable Bhajias with Chutneys, Mild has 2.0 grams of sugar.

Cafe Spice Vegetable Bhajias with Chutneys, Mild has 1.0 grams of fat.

Cafe Spice Vegetable Bhajias with Chutneys, Mild has 370.0 grams of sodium.