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About
Details
Made with real peanut butter. Care for a slice of peanut-buttery goodness? Marie's Peanut Butter Pie is made with a rich, creamy peanut butter filling and nestled in a scrumptious chocolate cookie crumb crust. Topped with cool, fluffy whipped topping and sprinkled with chocolate curls, you're just a thaw away from peanut butter heaven! Our story begins over 60 years ago, in 1948, when Marie Callender first baked pies for local restaurants. Baking from scratch, Marie used only the finest ingredients and put such love and care into each and every pie that people took notice. Before long, Marie began offering her good home cooking and legendary pies at a restaurant of her own. The word spread and soon Marie Callender restaurants were opened all across the West. We've been warming hearts and tummies with our famous recipes ever since. Now you can enjoy the goodness of Marie's freshly made pies at home with our frozen thaw and serve pies based on Marie's original recipes. As always, we love to hear from you. Enjoy!
Ingredients
Sugar, Peanut Butter (peanuts, Sugar, Peanut Oil, Hydrogenated Vegetable Oils [cottonseed And Rapeseed], Salt), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Milk, Hydrogenated Palm Kernel Oil, Milk, Cream Cheese (milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Hydrogenated Soybean Oil, High Fructose Corn Syrup, Margarine (palm Oil, Water, Salt, Mono-and Diglycerides, Soy Lecithin, Sodium Benzoate [preservative], Artificial Flavor, Beta-carotene [color] And Vitamin A Palmitate), Butter (cream, Salt), Contains Less Than 2% Of The Following: Semisweet Chocolate (sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Vanilla Extract), Palm Oil, Cream, Cocoa (processed With Alkali), Sodium Caseinate, Natural And Artificial Flavors, Dextrose, Salt, Caramel Color, Corn Flour, Baking Soda, Soy Lecithin, Whey, Mono- And Diglycerides, Corn Starch, Polysorbate 60, Modified Corn Starch, Tetrasodium Pyrophosphate, Sorbitan Monostearate, Xanthan Gum, Sodium Alginate, Guar Gum, Beta Carotene (color), Dextrin, Calcium Sulfate, Vitamin D3, Trisodium Phosphate, Citric Acid.
Directions
Keep frozen. Thaw & serve. For Food Safety and Quality: Do not microwave. Keep frozen until ready to use. Do not refreeze if completely thawed. Cover and refrigerate unused portion for up to 3 days if thawed. Serving: To Serve Entire Pie: 1. Remove plastic wrap from domed pie. 2. Thaw domed pie in refrigerator 1-1/2 to 2-1/2 hours. 3. Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick Serve by the Slice: 1. Remove plastic wrap and dome from pie. 2. Slice frozen pie using sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator 45 to 60 minutes. 4. Cover unused portion of pie with dome and return to freezer.
Warnings
Contains: peanuts, milk, soy, wheat. This product is manufactured on shared equipment with egg and tree nut containing products.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 620
- Total Fat 46g59%
- Saturated Fat 22g110%
- Trans Fat 0g
- Polyunsaturated Fat 9g
- Monounsaturated Fat 13g
- Cholesterol 20mg7%
- Sodium 300mg13%
- Total Carbohydrate 43g16%
- Dietary Fiber 2g7%
- Sugars 29g
- Protein 9g
Details
Made with real peanut butter. Care for a slice of peanut-buttery goodness? Marie's Peanut Butter Pie is made with a rich, creamy peanut butter filling and nestled in a scrumptious chocolate cookie crumb crust. Topped with cool, fluffy whipped topping and sprinkled with chocolate curls, you're just a thaw away from peanut butter heaven! Our story begins over 60 years ago, in 1948, when Marie Callender first baked pies for local restaurants. Baking from scratch, Marie used only the finest ingredients and put such love and care into each and every pie that people took notice. Before long, Marie began offering her good home cooking and legendary pies at a restaurant of her own. The word spread and soon Marie Callender restaurants were opened all across the West. We've been warming hearts and tummies with our famous recipes ever since. Now you can enjoy the goodness of Marie's freshly made pies at home with our frozen thaw and serve pies based on Marie's original recipes. As always, we love to hear from you. Enjoy!
Ingredients
Sugar, Peanut Butter (peanuts, Sugar, Peanut Oil, Hydrogenated Vegetable Oils [cottonseed And Rapeseed], Salt), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Milk, Hydrogenated Palm Kernel Oil, Milk, Cream Cheese (milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Hydrogenated Soybean Oil, High Fructose Corn Syrup, Margarine (palm Oil, Water, Salt, Mono-and Diglycerides, Soy Lecithin, Sodium Benzoate [preservative], Artificial Flavor, Beta-carotene [color] And Vitamin A Palmitate), Butter (cream, Salt), Contains Less Than 2% Of The Following: Semisweet Chocolate (sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Vanilla Extract), Palm Oil, Cream, Cocoa (processed With Alkali), Sodium Caseinate, Natural And Artificial Flavors, Dextrose, Salt, Caramel Color, Corn Flour, Baking Soda, Soy Lecithin, Whey, Mono- And Diglycerides, Corn Starch, Polysorbate 60, Modified Corn Starch, Tetrasodium Pyrophosphate, Sorbitan Monostearate, Xanthan Gum, Sodium Alginate, Guar Gum, Beta Carotene (color), Dextrin, Calcium Sulfate, Vitamin D3, Trisodium Phosphate, Citric Acid.
Directions
Keep frozen. Thaw & serve. For Food Safety and Quality: Do not microwave. Keep frozen until ready to use. Do not refreeze if completely thawed. Cover and refrigerate unused portion for up to 3 days if thawed. Serving: To Serve Entire Pie: 1. Remove plastic wrap from domed pie. 2. Thaw domed pie in refrigerator 1-1/2 to 2-1/2 hours. 3. Remove dome and serve. For ease in slicing, use a knife that has been moistened with warm water. Quick Serve by the Slice: 1. Remove plastic wrap and dome from pie. 2. Slice frozen pie using sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator 45 to 60 minutes. 4. Cover unused portion of pie with dome and return to freezer.
Warnings
Contains: peanuts, milk, soy, wheat. This product is manufactured on shared equipment with egg and tree nut containing products.
Common questions
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