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About
Details
Immaculate Baking Gluten Free Peanut Butter Cookie Dough brings you an all-time baking classic with certified gluten-free ingredients. These gluten-free snacks are made with a non-dairy recipe that packs all the same flavors you love about peanut butter cookies into every bite. Additionally, these peanut butter cookies contain no bleached flour, artificial flavors or artificial preservatives. Ideal for a baking day with kids, birthday parties or an anytime treat. This peanut butter cookie dough is Non-GMO Project Verified. Immerse your home with the enticing scent of warm, fresh-baked cookies that are ready to eat in minutes. Immaculate Baking gluten-free cookie dough should be kept refrigerated until ready to bake.
Immaculate Baking Co provides certified-organic wholesome goodness in all your baking needs with our full line of rolls, cookie doughs and biscuits.
• COOKIES: Immaculate Baking Gluten Free Peanut Butter Cookie Dough for an anytime treat
• QUALITY INGREDIENTS: Enjoy these gluten-free cookies without bleached flour, artificial flavors or artificial preservatives
• NON-DAIRY: The recipe for this dough is non-dairy
• EASY PREP: Just follow instructions on package to place and bake an indulgent dessert treat
• USES: Great for a baking day with kids, birthday parties, or an anytime treat, Immaculate Baking cookies are naturally tasty
• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Immaculate Baking; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Ingredients
Peanut Butter (peanuts), Palm Oil Shortening, Brown Sugar, Potato Starch, Sugar, Tapioca Starch, Rice Flour, Eggs, Invert Sugar, Water, Natural Flavor, Salt, Xanthan Gum, Guar Gum, Baking Soda.
Directions
{"steps[]":"1. HEAT oven to 325°F.\n2. PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet.\n3. BAKE 19 to 22 minutes or until edges are golden brown. (If using nonstick cookie sheet, bake 2 to 3 minutes less.)\n4. COOL 5 minutes; remove from cookie sheet. Enjoy!\nTip: If dough is frozen, add 2 to 4 minutes to the bake time."}
Warnings
Contains peanuts and eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 10g13%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 80mg3%
- Total Carbohydrate 17g6%
- Dietary Fiber 0g0%
- Sugars 8g
- Protein 2g
Details
Immaculate Baking Gluten Free Peanut Butter Cookie Dough brings you an all-time baking classic with certified gluten-free ingredients. These gluten-free snacks are made with a non-dairy recipe that packs all the same flavors you love about peanut butter cookies into every bite. Additionally, these peanut butter cookies contain no bleached flour, artificial flavors or artificial preservatives. Ideal for a baking day with kids, birthday parties or an anytime treat. This peanut butter cookie dough is Non-GMO Project Verified. Immerse your home with the enticing scent of warm, fresh-baked cookies that are ready to eat in minutes. Immaculate Baking gluten-free cookie dough should be kept refrigerated until ready to bake.
Immaculate Baking Co provides certified-organic wholesome goodness in all your baking needs with our full line of rolls, cookie doughs and biscuits.
• COOKIES: Immaculate Baking Gluten Free Peanut Butter Cookie Dough for an anytime treat
• QUALITY INGREDIENTS: Enjoy these gluten-free cookies without bleached flour, artificial flavors or artificial preservatives
• NON-DAIRY: The recipe for this dough is non-dairy
• EASY PREP: Just follow instructions on package to place and bake an indulgent dessert treat
• USES: Great for a baking day with kids, birthday parties, or an anytime treat, Immaculate Baking cookies are naturally tasty
• BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Immaculate Baking; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Ingredients
Peanut Butter (peanuts), Palm Oil Shortening, Brown Sugar, Potato Starch, Sugar, Tapioca Starch, Rice Flour, Eggs, Invert Sugar, Water, Natural Flavor, Salt, Xanthan Gum, Guar Gum, Baking Soda.
Directions
{"steps[]":"1. HEAT oven to 325°F.\n2. PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet.\n3. BAKE 19 to 22 minutes or until edges are golden brown. (If using nonstick cookie sheet, bake 2 to 3 minutes less.)\n4. COOL 5 minutes; remove from cookie sheet. Enjoy!\nTip: If dough is frozen, add 2 to 4 minutes to the bake time."}
Warnings
Contains peanuts and eggs.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
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