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Tyson Boneless Skinless Chicken Breasts
Tyson Boneless Skinless Chicken Breasts
3 lb
About
Details
There is nothing like cooking from scratch, especially when you start with Tyson All Natural* Frozen Boneless Skinless Chicken Breasts. With no added hormones or steroids,** this all natural* chicken is juicy and tender with 23 grams of protein per serving. Thin sliced for more even cooking, these individually frozen chicken breasts are perfect for grilling or roasting ready to cook in under 20 minutes from frozen. For a quick and delicious weeknight dinner, cook and serve these chicken breasts with BBQ sauce and a side of grilled vegetables. Includes one 48 oz (3 lb) package of frozen boneless skinless chicken breasts. Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients **Federal regulations prohibit the use of added hormones or steroids in poultry
• One 48 oz (3 lb) package of Boneless Skinless Chicken Breasts
• All natural* chicken breasts with no preservatives
• 23 grams of protein per 4 oz serving
• Chicken with no added hormones or steroids**
• Resealable bag for easy storage
• Ready to cook, keep frozen
Ingredients
Boneless, skinless chicken breasts with rib meat Contains up to 15% chicken broth, salt, natural flavorings.
Directions
BAKE: Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F.::For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.:Conventional Oven:1. Preheat oven to 425°F:2. Cook frozen fillets on covered pan for 45 minutes or until internal temperature on instant read thermometer reaches 170°F. (Bake thawed breast 39 to 44 minutes.):Saute: Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F.::For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.:Stovetop:1. Preheat skillet over medium heat. Oil or Non-stick pan spray can be used to prevent sticking. :2. Place frozen chicken in skillet, cover pan and cook for 10 minutes.:3. Flip chicken, cover pan and cook for additional 10 minutes, or until minimum internal temperature measured using instant read thermometer reaches 170°F.:Unspecified: None
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 2.5g3%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 1g
- Cholesterol 65mg22%
- Sodium 220mg10%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 23g
Details
There is nothing like cooking from scratch, especially when you start with Tyson All Natural* Frozen Boneless Skinless Chicken Breasts. With no added hormones or steroids,** this all natural* chicken is juicy and tender with 23 grams of protein per serving. Thin sliced for more even cooking, these individually frozen chicken breasts are perfect for grilling or roasting ready to cook in under 20 minutes from frozen. For a quick and delicious weeknight dinner, cook and serve these chicken breasts with BBQ sauce and a side of grilled vegetables. Includes one 48 oz (3 lb) package of frozen boneless skinless chicken breasts. Keep it real. Keep it Tyson. *Minimally processed, no artificial ingredients **Federal regulations prohibit the use of added hormones or steroids in poultry
• One 48 oz (3 lb) package of Boneless Skinless Chicken Breasts
• All natural* chicken breasts with no preservatives
• 23 grams of protein per 4 oz serving
• Chicken with no added hormones or steroids**
• Resealable bag for easy storage
• Ready to cook, keep frozen
Ingredients
Boneless, skinless chicken breasts with rib meat Contains up to 15% chicken broth, salt, natural flavorings.
Directions
BAKE: Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F.::For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.:Conventional Oven:1. Preheat oven to 425°F:2. Cook frozen fillets on covered pan for 45 minutes or until internal temperature on instant read thermometer reaches 170°F. (Bake thawed breast 39 to 44 minutes.):Saute: Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 170°F.::For best results when breading or marinating Tyson® Individually Frozen Chicken, remove the protective ice glaze by holding under lukewarm running water for about 1 minute.:Stovetop:1. Preheat skillet over medium heat. Oil or Non-stick pan spray can be used to prevent sticking. :2. Place frozen chicken in skillet, cover pan and cook for 10 minutes.:3. Flip chicken, cover pan and cook for additional 10 minutes, or until minimum internal temperature measured using instant read thermometer reaches 170°F.:Unspecified: None
Common questions
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