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Details
Medley of sprouted white quinoa, millet, sprouted red quinoa & buckwheat. Organic. Gluten-free. Connected by nature. Per 1/4 Cup Dry: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g sugars. USDA organic. Non GMO Project verified. nongmoproject.org. 100% Whole Grain: 41 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Sprouting: Sprouting is an age old tradition. TruRoots uses a proprietary sprouting process to break down the protective coating of the quinoa, which helps unlock its nutrients. TruRoots was founded on the idea that our connections to the sources of our foods are important. The TruRoots team has developed strong relationships with farmers from around the world to source only the highest quality grains, beans and seeds which are harvested using certified organic standards and time-honored traditions. Certified organic by QAI. For recipes and information: truRoots.com. NSF: Certified gluten-free.
Ingredients
Organic Sprouted Quinoa, Organic Millet, Organic Buckwheat.
Directions
Cooking Instructions: Bring 1-3/4 cups water in boil in a medium saucepan. Stir in 1 cup of TruRoots Sprouted Quinoa & Ancient Grain Medley. Cover an simmer over low heat 25 minutes, until desired tenderness and all liquid is absorbed, stirring occasionally. Makes 2-3/4 cups cooked grains. Easy Inspirations: Toss with herbs and your favorite salad dressing; pack into a pita pocket with greens and salad dressing; wrap in a tortilla with salsa and avocado.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 2.5g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 30g11%
- Dietary Fiber 3g11%
- Sugars 2g
- Protein 5g
Details
Medley of sprouted white quinoa, millet, sprouted red quinoa & buckwheat. Organic. Gluten-free. Connected by nature. Per 1/4 Cup Dry: 160 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g sugars. USDA organic. Non GMO Project verified. nongmoproject.org. 100% Whole Grain: 41 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Sprouting: Sprouting is an age old tradition. TruRoots uses a proprietary sprouting process to break down the protective coating of the quinoa, which helps unlock its nutrients. TruRoots was founded on the idea that our connections to the sources of our foods are important. The TruRoots team has developed strong relationships with farmers from around the world to source only the highest quality grains, beans and seeds which are harvested using certified organic standards and time-honored traditions. Certified organic by QAI. For recipes and information: truRoots.com. NSF: Certified gluten-free.
Ingredients
Organic Sprouted Quinoa, Organic Millet, Organic Buckwheat.
Directions
Cooking Instructions: Bring 1-3/4 cups water in boil in a medium saucepan. Stir in 1 cup of TruRoots Sprouted Quinoa & Ancient Grain Medley. Cover an simmer over low heat 25 minutes, until desired tenderness and all liquid is absorbed, stirring occasionally. Makes 2-3/4 cups cooked grains. Easy Inspirations: Toss with herbs and your favorite salad dressing; pack into a pita pocket with greens and salad dressing; wrap in a tortilla with salsa and avocado.
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