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About
Details
Naturally & artificially flavored. Baked with real fruit (Filling made with equal to 10% fruit)! Exchange: 2-1/2 carbohydrates. The dietary exchanges are based on the Choose Your Foods: Exchange Lists for Diabetes, copyright 2008 by American Dietetic Association and American Diabetes Association. 0 g trans fat. Cholesterol free. Good source of 7 vitamins & minerals. Good source of 4 B vitamins.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Corn Syrup, High Fructose Corn Syrup, Dextrose, Soybean and Palm Oil (with TBHQ for Freshness), Cracker Meal, Contains Two Percent or Less of Wheat Starch, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Natural and Artificial Strawberry Flavor, Dried Strawberries, Dried Pears, Dried Apples, Cornstarch, Sodium Stearoyl Lactylate, Milled Corn, Citric Acid, DATEM, Gelatin, Xanthan Gum, Partially Hydrogenated Soybean and/or Cottonseed Oil (Less than 0.5 g Trans Fat per Serving), Modified Corn Starch, Modified Wheat Starch, Soy Lecithin, Caramel Color, Color Added, Vitamin A Palmitate, Red 40, Niacinamide, Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Yellow 6, Riboflavin (Vitamin B2), Tricalcium Phosphate, Turmeric Color, Thiamin Hydrochloride (Vitamin B1), Folic Acid, Blue 1.
Directions
While Kellogg's Pop-Tarts are fully baked and ready to eat right from the pouch, if you prefer them warmed, please follow these instructions: Toasting appliance and microwave capabilities differ by manufacturer. Follow the manufacturer's guidelines for safe use. Be sure your appliance is clean and functioning correctly. Children should always be closely supervised when operating toasting appliances and microwaves. Due to possible risk of fire, never leave your toasting appliance or microwave unattended. No refrigeration needed. Pop-Tarts Toasting: 1. Remove pastry from pouch. 2. Warm pastry in toasting appliance at lowest or lightest heat setting for one heating cycle only. 3. Cool briefly before carefully removing pastry from toasting appliance. Pop-Tarts Microwave: 1. Remove pastry from pouch. Place pastry on a microwave-safe plate. 2. Microwave on high setting for 3 seconds. 3. Cool briefly before handling. If pastry is overheated, frosting/filling can become extremely hot and could cause burns.
Warnings
Contains wheat and soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 2g3%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 1g
- Monounsaturated Fat 0.5g
- Cholesterol 0mg0%
- Sodium 210mg9%
- Total Carbohydrate 39g14%
- Dietary Fiber 1g4%
- Sugars 21g
- Protein 2g
Details
Naturally & artificially flavored. Baked with real fruit (Filling made with equal to 10% fruit)! Exchange: 2-1/2 carbohydrates. The dietary exchanges are based on the Choose Your Foods: Exchange Lists for Diabetes, copyright 2008 by American Dietetic Association and American Diabetes Association. 0 g trans fat. Cholesterol free. Good source of 7 vitamins & minerals. Good source of 4 B vitamins.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Corn Syrup, High Fructose Corn Syrup, Dextrose, Soybean and Palm Oil (with TBHQ for Freshness), Cracker Meal, Contains Two Percent or Less of Wheat Starch, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Natural and Artificial Strawberry Flavor, Dried Strawberries, Dried Pears, Dried Apples, Cornstarch, Sodium Stearoyl Lactylate, Milled Corn, Citric Acid, DATEM, Gelatin, Xanthan Gum, Partially Hydrogenated Soybean and/or Cottonseed Oil (Less than 0.5 g Trans Fat per Serving), Modified Corn Starch, Modified Wheat Starch, Soy Lecithin, Caramel Color, Color Added, Vitamin A Palmitate, Red 40, Niacinamide, Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Yellow 6, Riboflavin (Vitamin B2), Tricalcium Phosphate, Turmeric Color, Thiamin Hydrochloride (Vitamin B1), Folic Acid, Blue 1.
Directions
While Kellogg's Pop-Tarts are fully baked and ready to eat right from the pouch, if you prefer them warmed, please follow these instructions: Toasting appliance and microwave capabilities differ by manufacturer. Follow the manufacturer's guidelines for safe use. Be sure your appliance is clean and functioning correctly. Children should always be closely supervised when operating toasting appliances and microwaves. Due to possible risk of fire, never leave your toasting appliance or microwave unattended. No refrigeration needed. Pop-Tarts Toasting: 1. Remove pastry from pouch. 2. Warm pastry in toasting appliance at lowest or lightest heat setting for one heating cycle only. 3. Cool briefly before carefully removing pastry from toasting appliance. Pop-Tarts Microwave: 1. Remove pastry from pouch. Place pastry on a microwave-safe plate. 2. Microwave on high setting for 3 seconds. 3. Cool briefly before handling. If pastry is overheated, frosting/filling can become extremely hot and could cause burns.
Warnings
Contains wheat and soy ingredients.
Common questions
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