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Birds Eye Riced Cauliflower, Italian Cheese
Birds Eye Riced Cauliflower, Italian Cheese
10 oz
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About
Details
Per 3/4 Cup: 45 calories; 1 g sat fat (5% DV); 360 mg sodium (16% DV); 2 g total sugars. 4 g carbs per serving. Cooks in the bag. Nothing artificial. www.birdseye.com. how2recycle.info. Smartlabel: Scan or call 1-888-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060. how2recycle.info.org
Ingredients
Cauliflower, Water, Italian Hard Cheese [milk, Sea Salt, Rennet (contains Egg)], Less Than 2% Of Sunflower Oil, Potato Starch, Sea Salt, White Wine, Roasted Onions, Shallots, Dried Onions, Dried Leeks, Dried Butternut Squash, Dried Carrots, Dried Garlic, White Wine Powder, White Pepper.
Directions
Cook thoroughly. See cooking instructions. Lay flat when microwaving. For Food Safety & Quality Follow These Instructions Carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. Microwave Instructions: Microwave ovens vary - adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. (1) Place frozen, unopened bag this side up in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. (2) Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. (3) Let stand for 1 Minute after cooking. (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: Wattage - 1200, Minutes - 4-1/2; Wattage - 1000, Minutes - 5; Wattage - 800, Minutes - 5-12. For microwave ovens less than 800 watts, please use stovetop instructions. Caution! Product will be hot! Stove Top Instructions: (1) Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 1/4 cup water. (2) Cover and cook over medium heat for 8 to 9 minutes, stirring occasionally. (3) Let stand for 1 to 2 minutes. (Stand time is important for food safety). Stir well and serve.
Keep frozen.
Warnings
Contains: eggs, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 45
- Total Fat 2.5g3%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 360mg16%
- Total Carbohydrate 4g1%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 2g
Details
Per 3/4 Cup: 45 calories; 1 g sat fat (5% DV); 360 mg sodium (16% DV); 2 g total sugars. 4 g carbs per serving. Cooks in the bag. Nothing artificial. www.birdseye.com. how2recycle.info. Smartlabel: Scan or call 1-888-327-9060 for more food information. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060. how2recycle.info.org
Ingredients
Cauliflower, Water, Italian Hard Cheese [milk, Sea Salt, Rennet (contains Egg)], Less Than 2% Of Sunflower Oil, Potato Starch, Sea Salt, White Wine, Roasted Onions, Shallots, Dried Onions, Dried Leeks, Dried Butternut Squash, Dried Carrots, Dried Garlic, White Wine Powder, White Pepper.
Directions
Cook thoroughly. See cooking instructions. Lay flat when microwaving. For Food Safety & Quality Follow These Instructions Carefully: Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. Microwave Instructions: Microwave ovens vary - adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. (1) Place frozen, unopened bag this side up in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. (2) Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. (3) Let stand for 1 Minute after cooking. (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! Microwave Cook Time: Wattage - 1200, Minutes - 4-1/2; Wattage - 1000, Minutes - 5; Wattage - 800, Minutes - 5-12. For microwave ovens less than 800 watts, please use stovetop instructions. Caution! Product will be hot! Stove Top Instructions: (1) Empty frozen contents of bag into a 2-quart nonstick saucepan. Add 1/4 cup water. (2) Cover and cook over medium heat for 8 to 9 minutes, stirring occasionally. (3) Let stand for 1 to 2 minutes. (Stand time is important for food safety). Stir well and serve.
Keep frozen.
Warnings
Contains: eggs, milk.
Common questions
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