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Bob's Red Mill Rolled Oats, Gluten Free, Organic, Old Fashioned
Bob's Red Mill Rolled Oats, Gluten Free, Organic, Old Fashioned
32 oz
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About
Details
Whole grain. High fiber. 100% Whole Grain: 54 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. USDA organic. Certified organic by QAI. An employee-owned company. You can see our quality. To your good health - Bob Moore. Dear Friends, Since starting this company over thirty years ago, our mission has always been to offer the most diverse array of wholesome, whole grain foods. Over the years, folks have asked us time and time again for oats that are both gluten free and organic. Now, finally, the day has come: gluten free organic oats have arrived! Just like all of our gluten free products, we put the utmost care and attention into these little rolled beauties. To ensure that they stay just as gluten free as the day their seedlings sprouted from the earth, these oats are handled in our dedicated gluten free facility and tested in our state-of-the art laboratory to verify their gluten free integrity. And, just like all of our certified organic products, these oats must meet the strict requirements of the USDA's Organic Program. Finally, our unique kiln-toasting method and delicate rolling process brings you the same quality old fashioned rolled oats you've come to expect from Bob's Red Mill. Welcome to the purest, most wholesome oats you've ever tasted. To your good health, Bob Moore. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to confirm that a product is gluten free. For information and recipes, visit our website bobsredmill.com.
Ingredients
Organic Whole Grain Oats.
Directions
Make the world's best oatmeal at home. Bring water and salt to a boil. Add Old Fashioned Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes. 1 Serving: 1/2 cup oats; 1 cup water; pinch salt. 2 Servings: 1 cup oats; 2 cups water; 1/4 tsp salt. 3 Servings: 1-1/2 cups oats; 3 cups water; 1/4 tsp salt. 4 Servings: 2 cups oats; 4 cups water; 1/2 tsp salt. Microwave Instructions: In a large bowl, combine 1/2 cup Old Fashioned Rolled Oats, 1 cup water and pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving. Top it off! The Old School - brown sugar, butter, sprinkle of salt. Doctor's Orders - Big dollop of gut-lovin' non-fat Greek yogurt, two tablespoons ground flaxseed, handful of blueberries. Romancing the Bowl - Spoonful of chocolate hazelnut spread, halved strawberries, glob of whipped cream. Store in a cool dry place to preserve freshness.
Warnings
Manufactured in a facility that also uses tree nuts and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 3.5g4%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 38g14%
- Dietary Fiber 6g21%
- Sugars 1g
- Protein 7g
Details
Whole grain. High fiber. 100% Whole Grain: 54 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. USDA organic. Certified organic by QAI. An employee-owned company. You can see our quality. To your good health - Bob Moore. Dear Friends, Since starting this company over thirty years ago, our mission has always been to offer the most diverse array of wholesome, whole grain foods. Over the years, folks have asked us time and time again for oats that are both gluten free and organic. Now, finally, the day has come: gluten free organic oats have arrived! Just like all of our gluten free products, we put the utmost care and attention into these little rolled beauties. To ensure that they stay just as gluten free as the day their seedlings sprouted from the earth, these oats are handled in our dedicated gluten free facility and tested in our state-of-the art laboratory to verify their gluten free integrity. And, just like all of our certified organic products, these oats must meet the strict requirements of the USDA's Organic Program. Finally, our unique kiln-toasting method and delicate rolling process brings you the same quality old fashioned rolled oats you've come to expect from Bob's Red Mill. Welcome to the purest, most wholesome oats you've ever tasted. To your good health, Bob Moore. Bob's Red Mill products labeled gluten free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to confirm that a product is gluten free. For information and recipes, visit our website bobsredmill.com.
Ingredients
Organic Whole Grain Oats.
Directions
Make the world's best oatmeal at home. Bring water and salt to a boil. Add Old Fashioned Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 10 minutes (or longer for creamier oatmeal). Remove from heat and let stand for 2 minutes. 1 Serving: 1/2 cup oats; 1 cup water; pinch salt. 2 Servings: 1 cup oats; 2 cups water; 1/4 tsp salt. 3 Servings: 1-1/2 cups oats; 3 cups water; 1/4 tsp salt. 4 Servings: 2 cups oats; 4 cups water; 1/2 tsp salt. Microwave Instructions: In a large bowl, combine 1/2 cup Old Fashioned Rolled Oats, 1 cup water and pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving. Top it off! The Old School - brown sugar, butter, sprinkle of salt. Doctor's Orders - Big dollop of gut-lovin' non-fat Greek yogurt, two tablespoons ground flaxseed, handful of blueberries. Romancing the Bowl - Spoonful of chocolate hazelnut spread, halved strawberries, glob of whipped cream. Store in a cool dry place to preserve freshness.
Warnings
Manufactured in a facility that also uses tree nuts and soy.
Common questions
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