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Mrs. T's Classic Cheddar Mini Pierogies
Mrs. T's Classic Cheddar Mini Pierogies
25.6 ozPopular item
About
Details
MINI Classic Cheddar Pierogies smaller bite-sized shape make them perfect for sharing, dipping, great as appetizers or an ingredient in your favorite recipes.
MINI's are kid-friendly, fun and easy to eat for tiny hands!
This FAMILY SIZE bag gives you more pierogies and a convenient resealable bag! The larger package size is ideal for gatherings - perfect for parties, potlucks or group meals. Or perfect to make sure you always have pierogies on-hand!
These frozen MINI pierogies are easy to prepare in a variety of ways: sauté, boil, bake, or even grill!
Mrs. T's has been making this Family Favorite since 1952 - in their hometown of Shenandoah, Pennsylvania.
• Mrs. T's Classic Cheddar MINI Pierogies - Aged sharp cheddar cheese & creamy whipped potatoes wrapped in tender pasta
• Family Size – More pierogies per bag!
• Convenient Resealable Packaging. Use what you need, when you need it.
• Larger package size - Ideal for Gatherings – Perfect for parties, potlucks, or group meals.
• Smaller, Bite-Sized Pieces – Perfect for sharing, dipping, appetizers or as an ingredient in your favorite recipe.
• Quick & Easy – Minis cook even faster than full-size pierogies, and can be boiled, sauteed, baked or grilled.
• Kid-Friendly – Smaller size makes them fun and easy for tiny hands to eat.
• Versatile for Creative Recipes – Great alone or can be added to soups, casseroles, or salads to add a new twist to your favorite recipes. They are the Perfect Pairing of pasta and potatoes, filled with the stuff you love!
Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Dehydrated Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures,salt, Enzymes], Disodium Phosphate), Salt, Eggs, Onion, Natural Flavor, Yeast Extract, Whey, Spice, Annatto And Turmeric (color)
Directions
Choose from a variety of simple & quick prep methods! Saute: Add butter or oil to skillet. Saute for 8 minutes per side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes. Turn halfway. Boil: Boil 4 quarts water. Add frozen pierogies. Return to boil. Cook for 3 minutes. Drain & serve. Deep Fry: Preheat fryer to 350 degrees F. Cook for 4 minutes or until browned and floating. Air Fry: Toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees F for 12-14 minutes. Shake basket halfway. Cook longer for extra crispiness. Grill: Preheat to 400 degrees F. Spray pierogies with olive oil or butter. Cook for 10-12 minutes. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Cooking times may vary according to equipment used.
Dip or Top: Marinara sauce, sour cream, buffalo sauce, everything seasoning. Easy Recipe: Classic butter & onions, sheet pan, grilled BBQ pierogies, pierogy mac & cheese. Just Add Veggies: Veggie stir fry, avocado ranch salad, pierogy primavery, broccoli pierogy skillet, Side Dishes: Kielbasa, grilled chicken, burgers, chicken nuggets.
Keep frozen.
Tear here.
Warnings
Contains: wheat, soy, milk, egg
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 3g4%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 530mg23%
- Total Carbohydrate 41g15%
- Dietary Fiber 2g7%
- Sugars 1g
- Protein 7g
Details
MINI Classic Cheddar Pierogies smaller bite-sized shape make them perfect for sharing, dipping, great as appetizers or an ingredient in your favorite recipes.
MINI's are kid-friendly, fun and easy to eat for tiny hands!
This FAMILY SIZE bag gives you more pierogies and a convenient resealable bag! The larger package size is ideal for gatherings - perfect for parties, potlucks or group meals. Or perfect to make sure you always have pierogies on-hand!
These frozen MINI pierogies are easy to prepare in a variety of ways: sauté, boil, bake, or even grill!
Mrs. T's has been making this Family Favorite since 1952 - in their hometown of Shenandoah, Pennsylvania.
• Mrs. T's Classic Cheddar MINI Pierogies - Aged sharp cheddar cheese & creamy whipped potatoes wrapped in tender pasta
• Family Size – More pierogies per bag!
• Convenient Resealable Packaging. Use what you need, when you need it.
• Larger package size - Ideal for Gatherings – Perfect for parties, potlucks, or group meals.
• Smaller, Bite-Sized Pieces – Perfect for sharing, dipping, appetizers or as an ingredient in your favorite recipe.
• Quick & Easy – Minis cook even faster than full-size pierogies, and can be boiled, sauteed, baked or grilled.
• Kid-Friendly – Smaller size makes them fun and easy for tiny hands to eat.
• Versatile for Creative Recipes – Great alone or can be added to soups, casseroles, or salads to add a new twist to your favorite recipes. They are the Perfect Pairing of pasta and potatoes, filled with the stuff you love!
Ingredients
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Potato Flakes (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Dehydrated Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures,salt, Enzymes], Disodium Phosphate), Salt, Eggs, Onion, Natural Flavor, Yeast Extract, Whey, Spice, Annatto And Turmeric (color)
Directions
Choose from a variety of simple & quick prep methods! Saute: Add butter or oil to skillet. Saute for 8 minutes per side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes. Turn halfway. Boil: Boil 4 quarts water. Add frozen pierogies. Return to boil. Cook for 3 minutes. Drain & serve. Deep Fry: Preheat fryer to 350 degrees F. Cook for 4 minutes or until browned and floating. Air Fry: Toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees F for 12-14 minutes. Shake basket halfway. Cook longer for extra crispiness. Grill: Preheat to 400 degrees F. Spray pierogies with olive oil or butter. Cook for 10-12 minutes. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Cooking times may vary according to equipment used.
Dip or Top: Marinara sauce, sour cream, buffalo sauce, everything seasoning. Easy Recipe: Classic butter & onions, sheet pan, grilled BBQ pierogies, pierogy mac & cheese. Just Add Veggies: Veggie stir fry, avocado ranch salad, pierogy primavery, broccoli pierogy skillet, Side Dishes: Kielbasa, grilled chicken, burgers, chicken nuggets.
Keep frozen.
Tear here.
Warnings
Contains: wheat, soy, milk, egg
Common questions
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