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Michael Angelo's Lasagna With Meat Sauce Family Size
Michael Angelo's Lasagna With Meat Sauce Family Size
32 ozPopular item
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About
Details
Lasagna with Meat Sauce, Family Size
Homestyle meat sauce & creamy ricotta smothered between layers of pasta, topped with mozzarella. Wholesome simple ingredients. 4 Servings. Microwaveable. Homemade taste. Italian tip No 23: The secret to our lasagna with meat sauce is the hand-layered pasta. Our homestyle Lasagna begins with our made from scratch meat sauce with sauteed garlic, onions, vine-ripened tomatoes, and Italian herbs, but it's the hand-layered semolina pasta smothered with alternating layers of creamy ricotta cheese and meat sauce that gives our Lasagna its signature homemade taste. Mangia-let's eat. Taste so Italian (Made in USA), words alone can't describe it. The aroma of freshly sauteed garlic. the sound of sauce bubbling the buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That’s what's inside this, and every Michael Angelo's recipe. wholesome, simple ingredients-hand-selected, diced, stirred, and simmered with passion to bring out the very best flavor-our family recipes passed down through. The generations. for over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Learn more www.michaelangelos.com. No preservatives. U.S. inspected and passed by Department of Agriculture. www.michaelangelos.com. Please recycle. Made in USA. Inspired by Italian Traditions.
Ingredients
Tomatoes (tomatoes, Salt), Water, Ricotta Cheese (milk [whole And Skim], Vinegar, Salt), Pasta (durum Semolina), Tomatoes, Beef, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onions, Egg, Soy Oil, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Spices, Garlic, Granulated Garlic, Olive Oil
Directions
Oven: Yes, ovens take longer, but it tastes (and smells) better that way. 1 Preheat oven to 375 degrees F. Remove entree from carton. Leave film on tray, Do not vent. Place try on a baking sheet. 2 Place baking sheet on center rack and bake for 65 minutes. 3 Carefully remove baking sheet from oven, Tray will be hot. Remove film and let stand for 5 minutes. Caution: Product will be hot. Ovens vary: Cooking time may need to be adjusted. Film may release during cooking. Do not use in convection oven. Microwave: Microwaves work, too, but would Nonna approve? 1 Remove entree from carton. Leave film on tray. Do not vent. Place tray on a microwave safe plate. 2 Place plate in microwave. cook on 100% power for 10 minutes. Then cook additional 9 minutes on 50% power. 3 Carefully remove plate from microwave. Tray will be hot. Remove film and let stand for 1 minute. Caution: Product will be hot. Directions developed using an 1100 watt microwave oven: Microwave oven: Cooking time may need to be adjusted film may release during cooking. Do not use in toaster oven Cooking Instructions: Do not thaw. Keep frozen until ready to use. For safety, must be cooked to an internal temperature of 160 degrees F as measured by use of a food thermometer.
Keep frozen & cook thoroughly.
Warnings
Contains: milk, eggs, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 260
- Total Fat 9g12%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 530mg23%
- Total Carbohydrate 35g13%
- Dietary Fiber 4g14%
- Sugars 8g
- Protein 16g
Details
Lasagna with Meat Sauce, Family Size
Homestyle meat sauce & creamy ricotta smothered between layers of pasta, topped with mozzarella. Wholesome simple ingredients. 4 Servings. Microwaveable. Homemade taste. Italian tip No 23: The secret to our lasagna with meat sauce is the hand-layered pasta. Our homestyle Lasagna begins with our made from scratch meat sauce with sauteed garlic, onions, vine-ripened tomatoes, and Italian herbs, but it's the hand-layered semolina pasta smothered with alternating layers of creamy ricotta cheese and meat sauce that gives our Lasagna its signature homemade taste. Mangia-let's eat. Taste so Italian (Made in USA), words alone can't describe it. The aroma of freshly sauteed garlic. the sound of sauce bubbling the buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That’s what's inside this, and every Michael Angelo's recipe. wholesome, simple ingredients-hand-selected, diced, stirred, and simmered with passion to bring out the very best flavor-our family recipes passed down through. The generations. for over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Learn more www.michaelangelos.com. No preservatives. U.S. inspected and passed by Department of Agriculture. www.michaelangelos.com. Please recycle. Made in USA. Inspired by Italian Traditions.
Ingredients
Tomatoes (tomatoes, Salt), Water, Ricotta Cheese (milk [whole And Skim], Vinegar, Salt), Pasta (durum Semolina), Tomatoes, Beef, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onions, Egg, Soy Oil, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Spices, Garlic, Granulated Garlic, Olive Oil
Directions
Oven: Yes, ovens take longer, but it tastes (and smells) better that way. 1 Preheat oven to 375 degrees F. Remove entree from carton. Leave film on tray, Do not vent. Place try on a baking sheet. 2 Place baking sheet on center rack and bake for 65 minutes. 3 Carefully remove baking sheet from oven, Tray will be hot. Remove film and let stand for 5 minutes. Caution: Product will be hot. Ovens vary: Cooking time may need to be adjusted. Film may release during cooking. Do not use in convection oven. Microwave: Microwaves work, too, but would Nonna approve? 1 Remove entree from carton. Leave film on tray. Do not vent. Place tray on a microwave safe plate. 2 Place plate in microwave. cook on 100% power for 10 minutes. Then cook additional 9 minutes on 50% power. 3 Carefully remove plate from microwave. Tray will be hot. Remove film and let stand for 1 minute. Caution: Product will be hot. Directions developed using an 1100 watt microwave oven: Microwave oven: Cooking time may need to be adjusted film may release during cooking. Do not use in toaster oven Cooking Instructions: Do not thaw. Keep frozen until ready to use. For safety, must be cooked to an internal temperature of 160 degrees F as measured by use of a food thermometer.
Keep frozen & cook thoroughly.
Warnings
Contains: milk, eggs, wheat.
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