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About
Details
Beef stew with potatoes & lemongrass in a coconut tamarind curry sauce. Gluten free. Artisan Thai cuisine. Welcome to Cafe Spice, a collection of culinary creations from around the world. With roots in India, we are passionate about our food - especially authentic, spirited, and savory flavors. Enjoy tender beef with potatoes, lemongrass and kaffir lime, simmered in a Massaman curry sauce made with coconut milk, tamarind, and aromatic spices. Served with a side of Thai Fried Rice, this is an international favorite. Taste the Cafe Spice Difference: Beef humanely raised - no antibiotics or added hormones - ever! Authentic Thai recipe inspired by our celebrated chef, Hari Nayak. Made with real ingredients. No artificial colors or preservatives. Humanely raised beef. Made with no antibiotics; no added hormones or steroids. US inspected and passed by Department of Agriculture. cafespice.com. Facebook. Instagram. Tel. 845.863.0910. BPA-free trays. Recyclable. Proudly made in the USA.
Ingredients
Thai Beef Massaman Curry: Boneless Beef (raised Without Antibiotics Or Hormones), Coconut Milk (coconut Extract, Water, Citric Acid), Potatoes, Chicken Stock (chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Stabilizer (xanthan Cum & Propylene Glycol Alginate)), Massaman Curry Paste (garlic, Sugar, Soybean Oil, Dried Red Chilies, Tamarind Juice, Shallot, Salt, Lemon Grass, Spices (coriander Seeds, Cumin, Cardamom, Cinnamon, Bay Leaves, Lesser Galangal Cloves), Kaffir Lime, Galangal, Citric Acid), Cultured Dextrose, Tamarind Chutney (tamarind, Water, Sugar, Salt, Coriander, Cumin Seeds, Garam Masala (spice Blend), Red Chili Powder), Ginger, Brown Sugar, Expeller Pressed Canola Oil, Salt, Fish Sauce (water, Anchovy Extract, Salt, Sugar), Lime Juice, Kaffir Lime Leaves, Cinnamon, Green Cardamom, Bay Leaf. Thai Fried Rice: Basmati Rice, Water, Snow Peas, Broccoli Corn, Red Pepper, Onions, Yamasa Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol To Retain Freshness), Scallions, Cultured Dextrose, Expeller Pressed Canola Oil, Ginger, Garlic, Basil, Salt, Curry Powder, Red Pepper Flakes, Black Pepper.
Directions
To Heat in Microwave (cook times may vary): Remove sleeve. Peel back film 2 inches on entree side. Heat on high for 3-5 minutes or until heated through. Let stand 1 minute before serving.
Keep refrigerated.
Warnings
Contains coconut, wheat, soy, anchovy
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 390
- Total Fat 12g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 340mg15%
- Total Carbohydrate 52g19%
- Dietary Fiber 4g14%
- Sugars 3g
- Protein 19g
Details
Beef stew with potatoes & lemongrass in a coconut tamarind curry sauce. Gluten free. Artisan Thai cuisine. Welcome to Cafe Spice, a collection of culinary creations from around the world. With roots in India, we are passionate about our food - especially authentic, spirited, and savory flavors. Enjoy tender beef with potatoes, lemongrass and kaffir lime, simmered in a Massaman curry sauce made with coconut milk, tamarind, and aromatic spices. Served with a side of Thai Fried Rice, this is an international favorite. Taste the Cafe Spice Difference: Beef humanely raised - no antibiotics or added hormones - ever! Authentic Thai recipe inspired by our celebrated chef, Hari Nayak. Made with real ingredients. No artificial colors or preservatives. Humanely raised beef. Made with no antibiotics; no added hormones or steroids. US inspected and passed by Department of Agriculture. cafespice.com. Facebook. Instagram. Tel. 845.863.0910. BPA-free trays. Recyclable. Proudly made in the USA.
Ingredients
Thai Beef Massaman Curry: Boneless Beef (raised Without Antibiotics Or Hormones), Coconut Milk (coconut Extract, Water, Citric Acid), Potatoes, Chicken Stock (chicken Stock, Salt, Chicken Fat, Natural Flavor, Sugar, Maltodextrin, Yeast Extract, Stabilizer (xanthan Cum & Propylene Glycol Alginate)), Massaman Curry Paste (garlic, Sugar, Soybean Oil, Dried Red Chilies, Tamarind Juice, Shallot, Salt, Lemon Grass, Spices (coriander Seeds, Cumin, Cardamom, Cinnamon, Bay Leaves, Lesser Galangal Cloves), Kaffir Lime, Galangal, Citric Acid), Cultured Dextrose, Tamarind Chutney (tamarind, Water, Sugar, Salt, Coriander, Cumin Seeds, Garam Masala (spice Blend), Red Chili Powder), Ginger, Brown Sugar, Expeller Pressed Canola Oil, Salt, Fish Sauce (water, Anchovy Extract, Salt, Sugar), Lime Juice, Kaffir Lime Leaves, Cinnamon, Green Cardamom, Bay Leaf. Thai Fried Rice: Basmati Rice, Water, Snow Peas, Broccoli Corn, Red Pepper, Onions, Yamasa Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol To Retain Freshness), Scallions, Cultured Dextrose, Expeller Pressed Canola Oil, Ginger, Garlic, Basil, Salt, Curry Powder, Red Pepper Flakes, Black Pepper.
Directions
To Heat in Microwave (cook times may vary): Remove sleeve. Peel back film 2 inches on entree side. Heat on high for 3-5 minutes or until heated through. Let stand 1 minute before serving.
Keep refrigerated.
Warnings
Contains coconut, wheat, soy, anchovy
Common questions
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