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About
Details
Organic heirloom quinoa. Deliciously toasted. Cooks fluffy. 6 g of protein. Bolivian royal quinoa. Non GMO Project verified. Fair Trade certified. USDA organic. Want to up your quinoa game? Substitute toasted quinoa wherever you use regular quinoa, rice, or pasta. Toasted quinoa just tastes better - with a nutty, roasted flavor. Toasted tastes better. We source our quinoa from where nature intended - the high-altitude salt flats of Bolivia. It's toasted at harvest before the seed is stripped from its husk, just as the Bolivian farmers do in their own homes. A slow warm heat unlocks quinoa's true deep and nutty flavor. Our premium heirloom seed cooks up to be larger, fluffier and more delicious than any other quinoa. No bitter aftertaste; just tasty protein-packed nutrition! Heart yourself with a spoonful. - Sarah + Ravi. Gluten free. Vegan. Fair Trade Certified by Fair Trade USA. iheartkeenwah.com. Facebook. Instagram. Follow us (at)iheartkeenwah. (hashtag)heartyourself. Certified organic by CCOF. Country of Origin: Bolivia.
Ingredients
Organic Royal Quinoa.
Directions
Cooking Instructions: 1 cup quinoa + 2 cups water + 15 minutes cook time. In a medium pot, combine 1 cup toasted quinoa (no pre-rinsing required) with 2 cups water. Bring water to boil, cover pot, turn heat down to low and simmer for 15 minutes. Turn off heat and allow quinoa to rest in covered pot for 10 minutes. Fluff with fork and serve.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 2.5g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 1mg0%
- Total Carbohydrate 31g11%
- Dietary Fiber 3g11%
- Sugars 3g
- Protein 6g
Details
Organic heirloom quinoa. Deliciously toasted. Cooks fluffy. 6 g of protein. Bolivian royal quinoa. Non GMO Project verified. Fair Trade certified. USDA organic. Want to up your quinoa game? Substitute toasted quinoa wherever you use regular quinoa, rice, or pasta. Toasted quinoa just tastes better - with a nutty, roasted flavor. Toasted tastes better. We source our quinoa from where nature intended - the high-altitude salt flats of Bolivia. It's toasted at harvest before the seed is stripped from its husk, just as the Bolivian farmers do in their own homes. A slow warm heat unlocks quinoa's true deep and nutty flavor. Our premium heirloom seed cooks up to be larger, fluffier and more delicious than any other quinoa. No bitter aftertaste; just tasty protein-packed nutrition! Heart yourself with a spoonful. - Sarah + Ravi. Gluten free. Vegan. Fair Trade Certified by Fair Trade USA. iheartkeenwah.com. Facebook. Instagram. Follow us (at)iheartkeenwah. (hashtag)heartyourself. Certified organic by CCOF. Country of Origin: Bolivia.
Ingredients
Organic Royal Quinoa.
Directions
Cooking Instructions: 1 cup quinoa + 2 cups water + 15 minutes cook time. In a medium pot, combine 1 cup toasted quinoa (no pre-rinsing required) with 2 cups water. Bring water to boil, cover pot, turn heat down to low and simmer for 15 minutes. Turn off heat and allow quinoa to rest in covered pot for 10 minutes. Fluff with fork and serve.
Common questions
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