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Details
No preservatives. Per 1/16 Cup Dry Mix: 130 calories; 3 g sat fat (15% DV); 85 mg sodium (4% DV); 20 g sugars. See nutrition facts for as prepared information. For product information and recipes visit us at www.culinarycircle.com. Welcome to Culinary Circle - an expansive array of inspiring foods carefully curated for those with sophisticated palates. Modernize your recipes with new flavor profiles. Expand your culinary horizons with authentic ethnic tastes. Add more creativity to everyday dinners. With hundreds of premium items to choose from, Culinary Circle enables you to elevate everything you make into a delicious success. Savor life in the circle. Supervalu Quality Guaranteed: We're committed to your satisfaction and guarantee the quality of this product. Contact us at 1-877-932-7948, or www.supervalu-ourownbrands.com. Please have package available.
Ingredients
Sugar, Coconut, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Alkalized Cocoa Powder, Natural Flavors, Sea Salt.
Directions
Preparation Instructions: What You Need: 10 tbsp unsalted butter, 2 large eggs, 2 tbsp whole milk. Brownie Mix: Baking Directions: 1. Preheat oven to 350 degrees F. 2. Grease an 8x8-inch baking pan with butter or non-stick cooking spray. Tip: Line with parchment paper to prevent brownie from sticking to bottom of pan. 3. Whisk 8 tbsp. Melted butter (cooled to room temperature) and 2 eggs in a 2-quart mixing bowl; add brownie mix and stir until combined. 4. Spread batter into greased pan; bake for 25 minutes. Note: Prepare coconut topping while brownie is baking. Coconut Topping Mix Baking Directions: 1. Place 2 tbsp butter (cut into 1/2-inch cubes) and 2 tbsp milk in a 1-quart microwave-safe bowl. 2. Microwave on high for 30 seconds, until butter has melted. 3. Add coconut topping mix; stir until combined. 4. Sprinkle mixture immediately over par-baked brownie; bake for an additional 20 minutes (Ovens vary; adjust baking time accordingly), until topping is golden brown. 5. Cool for 10 minutes before removing from the pan.
Warnings
Contains tree nuts (coconut), wheat. This product is manufactured on shared equipment with egg, soybeans, milk and other tree nuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 130
- Total Fat 3g4%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 85mg4%
- Total Carbohydrate 25g9%
- Dietary Fiber 1g4%
- Sugars 20g
- Protein 1g
Details
No preservatives. Per 1/16 Cup Dry Mix: 130 calories; 3 g sat fat (15% DV); 85 mg sodium (4% DV); 20 g sugars. See nutrition facts for as prepared information. For product information and recipes visit us at www.culinarycircle.com. Welcome to Culinary Circle - an expansive array of inspiring foods carefully curated for those with sophisticated palates. Modernize your recipes with new flavor profiles. Expand your culinary horizons with authentic ethnic tastes. Add more creativity to everyday dinners. With hundreds of premium items to choose from, Culinary Circle enables you to elevate everything you make into a delicious success. Savor life in the circle. Supervalu Quality Guaranteed: We're committed to your satisfaction and guarantee the quality of this product. Contact us at 1-877-932-7948, or www.supervalu-ourownbrands.com. Please have package available.
Ingredients
Sugar, Coconut, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Alkalized Cocoa Powder, Natural Flavors, Sea Salt.
Directions
Preparation Instructions: What You Need: 10 tbsp unsalted butter, 2 large eggs, 2 tbsp whole milk. Brownie Mix: Baking Directions: 1. Preheat oven to 350 degrees F. 2. Grease an 8x8-inch baking pan with butter or non-stick cooking spray. Tip: Line with parchment paper to prevent brownie from sticking to bottom of pan. 3. Whisk 8 tbsp. Melted butter (cooled to room temperature) and 2 eggs in a 2-quart mixing bowl; add brownie mix and stir until combined. 4. Spread batter into greased pan; bake for 25 minutes. Note: Prepare coconut topping while brownie is baking. Coconut Topping Mix Baking Directions: 1. Place 2 tbsp butter (cut into 1/2-inch cubes) and 2 tbsp milk in a 1-quart microwave-safe bowl. 2. Microwave on high for 30 seconds, until butter has melted. 3. Add coconut topping mix; stir until combined. 4. Sprinkle mixture immediately over par-baked brownie; bake for an additional 20 minutes (Ovens vary; adjust baking time accordingly), until topping is golden brown. 5. Cool for 10 minutes before removing from the pan.
Warnings
Contains tree nuts (coconut), wheat. This product is manufactured on shared equipment with egg, soybeans, milk and other tree nuts.
Common questions
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