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Johnsonville Original Breakfast Sausage
Johnsonville Original Breakfast Sausage
14 ctPopular item
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
•Only Premium Cuts of Pork
•3 packages of 14 Breakfast Sausage Links
•No Artificial Flavors or Colors, No Nitrites or Nitrates
•Start your day with flavor with Johnsonville Original Breakfast Sausage! Made with only premium cuts of pork and uniquely blended with seasoning, these delicious sausages never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Johnsonville Original Breakfast Sausages are a quick, easy choice the whole family will love.
Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Ingredients
Ingredients: Pork, water, corn syrup, and less than 2% of the following: salt, pork broth with natural flavorings, dextrose, lemon juice powder (corn syrup solids, lemon juice solids, and natural flavors), natural flavors, BHA, propyl gallate, citric acid, beef collagen casing.
Directions
Stovetop Pan Fry: Thaw product prior to cooking. Heat a nonstick skillet to medium-low. Add sausage. Cook for 12-16 minutes until sausage is browned and the internal temperature is 160°F, turning links often.
Oven Baking: Thaw product prior to cooking. Preheat oven to 350°F. Place sausage on a shallow baking pan. Bake for 12-15 minutes until sausage is browned and the internal temperature is 160°F, turning links once.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 13g17%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 460mg20%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Protein 9g
Details
•Only Premium Cuts of Pork
•3 packages of 14 Breakfast Sausage Links
•No Artificial Flavors or Colors, No Nitrites or Nitrates
•Start your day with flavor with Johnsonville Original Breakfast Sausage! Made with only premium cuts of pork and uniquely blended with seasoning, these delicious sausages never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Johnsonville Original Breakfast Sausages are a quick, easy choice the whole family will love.
Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Ingredients
Ingredients: Pork, water, corn syrup, and less than 2% of the following: salt, pork broth with natural flavorings, dextrose, lemon juice powder (corn syrup solids, lemon juice solids, and natural flavors), natural flavors, BHA, propyl gallate, citric acid, beef collagen casing.
Directions
Stovetop Pan Fry: Thaw product prior to cooking. Heat a nonstick skillet to medium-low. Add sausage. Cook for 12-16 minutes until sausage is browned and the internal temperature is 160°F, turning links often.
Oven Baking: Thaw product prior to cooking. Preheat oven to 350°F. Place sausage on a shallow baking pan. Bake for 12-15 minutes until sausage is browned and the internal temperature is 160°F, turning links once.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
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