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About
Details
Seasoned, shredded potatoes. 0g trans fat per serving. Since 1952. Made with grade A potatoes. The best food starts with the best ingredients. Since our beginnings over 50 years ago, Ore-Ida has been located in the heart of America's finest potato growing region - the Pacific Northwest. In fact, the name Ore-Ida is a combination of Oregon and Idaho. That's how proud we are of our great potato heritage. Surrounded by the nation's best potato farms, Ore-Ida partners with farmers who meet our high standards to bring you the best potato side dishes in America. We hope your family enjoys eating them as much as we enjoy making them. Gluten free. The Ore-Ida brand is committed to providing the highest quality products. Product of USA.
Ingredients
Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean, and/or Canola), Salt, Yellow Corn Flour, Onions, Dextrose, Disodium Dihydrogen Pyrophosphate, Natural Flavoring.
Directions
Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. 1/2 tray. 4 cups. Serves about 6. 1. Preheat oven to 425 degrees F. 2. Arrange frozen Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. 3. Heat 21 to 26 minutes. Cook to a light golden color. 4. Season to taste. Full tray. 8 cups. Serves about 12. 1. Preheat oven to 425 degrees F. 2. Arrange frozen Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. 3. Heat 29 to 33 minutes. Cook to a light golden color. 4. Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner or range. 1. Preheat cooking oil in electric deep fryer to 375 degrees F, check oil temperature. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen Tater Tots. Carefully lower basket into hot oil. 3. Fry 3-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 8g10%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 420mg18%
- Total Carbohydrate 20g7%
- Dietary Fiber 2g7%
- Sugars 1g
- Protein 2g
Details
Seasoned, shredded potatoes. 0g trans fat per serving. Since 1952. Made with grade A potatoes. The best food starts with the best ingredients. Since our beginnings over 50 years ago, Ore-Ida has been located in the heart of America's finest potato growing region - the Pacific Northwest. In fact, the name Ore-Ida is a combination of Oregon and Idaho. That's how proud we are of our great potato heritage. Surrounded by the nation's best potato farms, Ore-Ida partners with farmers who meet our high standards to bring you the best potato side dishes in America. We hope your family enjoys eating them as much as we enjoy making them. Gluten free. The Ore-Ida brand is committed to providing the highest quality products. Product of USA.
Ingredients
Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean, and/or Canola), Salt, Yellow Corn Flour, Onions, Dextrose, Disodium Dihydrogen Pyrophosphate, Natural Flavoring.
Directions
Keep frozen. Do not overcook. Appliance temperatures may vary. Please consider the performance of your appliance when following these directions. 1/2 tray. 4 cups. Serves about 6. 1. Preheat oven to 425 degrees F. 2. Arrange frozen Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. 3. Heat 21 to 26 minutes. Cook to a light golden color. 4. Season to taste. Full tray. 8 cups. Serves about 12. 1. Preheat oven to 425 degrees F. 2. Arrange frozen Tater Tots in a single layer on an 11 inch x 17 inch baking sheet. 3. Heat 29 to 33 minutes. Cook to a light golden color. 4. Season to taste. Deep Fry: Caution: Ice crystals on frozen foods can cause spattering when added to hot oil. Add product carefully. Tips for Frying with Oil: Always preheat oil uncovered. If oil spatters, cover immediately and reduce heat. When spattering stops, remove cover and return to cooking temperature. Be careful not to spatter or spill oil onto hot burner or range. 1. Preheat cooking oil in electric deep fryer to 375 degrees F, check oil temperature. Fill deep fryer not more than half full of oil. 2. Fill fryer basket not more than half full of frozen Tater Tots. Carefully lower basket into hot oil. 3. Fry 3-4 minutes. Cook to a light golden color. 4. Drain on paper towels. Season to taste.
Common questions
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