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Johnsonville Smoked Brats Party Pack
Johnsonville Smoked Brats Party Pack
12 ct
About
Details
•Made with 100% Premium Pork
•12 Dinner Sausage Links in a Resealable Package
•No Fillers, No Artificial Flavors or Colors, Gluten Free, Dairy Free
•8g of protein per link
•Fast & convenient! Microwave for 30 seconds
•Perfect for summer grilling or in a variety of recipes
•Add a delicious smoky flavor to your next barbecue, picnic, or family gathering with Johnsonville Smoked Brats! Cured, cooked and naturally smoked in our own smokehouses, these sausages pack a lot of flavor in each bite. Made with 100% premium pork with natural collagen casings, Johnsonville Smoked Brats contain no artificial colors or flavors. Perfect for summer cookouts, Johnsonville Smoked Brats easy to grill and taste great in a variety of recipes as well!
Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Ingredients
Pork, Water, Salt, And Less Than 2% Of The Following: Corn Syrup, Potassium Lactate, Sugar, Natural Flavors, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Beef Collagen Casing.
Directions
Grilling: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often.
Stovetop Simmer: Bring ½ inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 18g23%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 600mg26%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 8g
Details
•Made with 100% Premium Pork
•12 Dinner Sausage Links in a Resealable Package
•No Fillers, No Artificial Flavors or Colors, Gluten Free, Dairy Free
•8g of protein per link
•Fast & convenient! Microwave for 30 seconds
•Perfect for summer grilling or in a variety of recipes
•Add a delicious smoky flavor to your next barbecue, picnic, or family gathering with Johnsonville Smoked Brats! Cured, cooked and naturally smoked in our own smokehouses, these sausages pack a lot of flavor in each bite. Made with 100% premium pork with natural collagen casings, Johnsonville Smoked Brats contain no artificial colors or flavors. Perfect for summer cookouts, Johnsonville Smoked Brats easy to grill and taste great in a variety of recipes as well!
Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
Ingredients
Pork, Water, Salt, And Less Than 2% Of The Following: Corn Syrup, Potassium Lactate, Sugar, Natural Flavors, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Beef Collagen Casing.
Directions
Grilling: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often.
Stovetop Simmer: Bring ½ inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave.
Common questions
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Instacart pickup cost:
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