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Details
Thai-style rice infused with our signature green curry sauce, combined with white meat chicken, edamame, grilled pineapple, red bell peppers & carrots. New! All natural (No artificial ingredients; minimally processed). 23 g protein per serving. No preservatives. Inspected for wholesomeness by US Department of Agriculture. Ling Ling Brings You Flavors of Thailand: Traditionally made using fresh local herbs and sweet, creamy coconut milk, Thai curries are a mainstay meal everywhere from the bustling capital of Bangkok to the tin fishing villages that dot Thailand's coast. Ling Ling's authentic recipe infuses white meat chicken with the flavors of fragrant ginger and lemongrass, combined with edamame, grilled pineapple, red bell peppers, carrots and rice. At Ling Ling, our chefs combine the finest ingredients with a deep knowledge of authentic cuisines to bring the true flavors of Asia to every meal. For comments & more information, visit us at: www.ling-ling.com. Made in the USA.
Ingredients
Rice, Water, Cooked Seasoned Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Mirin [water, Mirin {water, Rice, Alcohol, Salt, Koji}, Sugar, Lactic Acid], Water, Turbinado Sugar, Less Than 2% Soy Sauce [water, Wheat, Soybeans, Salt], Tapioca Starch, Soybean Oil, Sea Salt, Natural Flavoring), Grilled Pineapple, Red Bell Pepper, Edamame (soybeans), Fish Sauce (anchovy Extract, Salt, Sugar), Coconut Milk (coconut Cream, Water, Xanthan Gum), Green Onion, Contains Less Than 2% Of: Carrots, Coconut Oil, Green Curry Paste (green Chile Peppers, Soybean Oil, Garlic, Lemongrass, Galangal [thai Ginger], Salt, Shallot, Spices, Kaffir Lime), Thai Basil, Brown Sugar, Chicken Broth Base (chicken Broth, Yeast Extract, Chicken Fat, Sugar, Potato Flour And Natural Flavor), Onion, Coriander, Toasted Sesame Oil, Flavor Enhancer (yeast, Yeast Extract), Garlic, Spice, Turmeric (color), Natural Flavor, Canola Oil.
Directions
Keep frozen. Cook thoroughly. Cooking Instructions: Skillet (for a crispier texture) - 1. Add vegetable oil to a non-stick skillet (see chart below) and add content of either 1 or 2 bags. 2. Cook on high, covered with lid, stirring occasionally. Cook thoroughly to 165 degrees F (see chart below). 1 Bag: 1/2 tbsp oil, 7-8 min approx cook time; 2 Bags: 1 tbsp oil, 10-11 min. approx cook time. Microwave (for a moister texture): 1. Tear open corner of bag to vent before cooking. 2. Place 1 or 2 bags into the microwave, seam side up and cook throughly to 165 degrees F (see chart below). 1 Bag: 4 min. approx cook time; 2 Bags: 7 min. approx cook time. Based on a 1200 watt microwave. Cooking times may vary.
Warnings
Contains: soy, wheat, fish (anchovy), treenut (coconut).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 540
- Total Fat 11g14%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 960mg42%
- Total Carbohydrate 92g33%
- Dietary Fiber 3g11%
- Sugars 8g
- Protein 18g
Details
Thai-style rice infused with our signature green curry sauce, combined with white meat chicken, edamame, grilled pineapple, red bell peppers & carrots. New! All natural (No artificial ingredients; minimally processed). 23 g protein per serving. No preservatives. Inspected for wholesomeness by US Department of Agriculture. Ling Ling Brings You Flavors of Thailand: Traditionally made using fresh local herbs and sweet, creamy coconut milk, Thai curries are a mainstay meal everywhere from the bustling capital of Bangkok to the tin fishing villages that dot Thailand's coast. Ling Ling's authentic recipe infuses white meat chicken with the flavors of fragrant ginger and lemongrass, combined with edamame, grilled pineapple, red bell peppers, carrots and rice. At Ling Ling, our chefs combine the finest ingredients with a deep knowledge of authentic cuisines to bring the true flavors of Asia to every meal. For comments & more information, visit us at: www.ling-ling.com. Made in the USA.
Ingredients
Rice, Water, Cooked Seasoned Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Mirin [water, Mirin {water, Rice, Alcohol, Salt, Koji}, Sugar, Lactic Acid], Water, Turbinado Sugar, Less Than 2% Soy Sauce [water, Wheat, Soybeans, Salt], Tapioca Starch, Soybean Oil, Sea Salt, Natural Flavoring), Grilled Pineapple, Red Bell Pepper, Edamame (soybeans), Fish Sauce (anchovy Extract, Salt, Sugar), Coconut Milk (coconut Cream, Water, Xanthan Gum), Green Onion, Contains Less Than 2% Of: Carrots, Coconut Oil, Green Curry Paste (green Chile Peppers, Soybean Oil, Garlic, Lemongrass, Galangal [thai Ginger], Salt, Shallot, Spices, Kaffir Lime), Thai Basil, Brown Sugar, Chicken Broth Base (chicken Broth, Yeast Extract, Chicken Fat, Sugar, Potato Flour And Natural Flavor), Onion, Coriander, Toasted Sesame Oil, Flavor Enhancer (yeast, Yeast Extract), Garlic, Spice, Turmeric (color), Natural Flavor, Canola Oil.
Directions
Keep frozen. Cook thoroughly. Cooking Instructions: Skillet (for a crispier texture) - 1. Add vegetable oil to a non-stick skillet (see chart below) and add content of either 1 or 2 bags. 2. Cook on high, covered with lid, stirring occasionally. Cook thoroughly to 165 degrees F (see chart below). 1 Bag: 1/2 tbsp oil, 7-8 min approx cook time; 2 Bags: 1 tbsp oil, 10-11 min. approx cook time. Microwave (for a moister texture): 1. Tear open corner of bag to vent before cooking. 2. Place 1 or 2 bags into the microwave, seam side up and cook throughly to 165 degrees F (see chart below). 1 Bag: 4 min. approx cook time; 2 Bags: 7 min. approx cook time. Based on a 1200 watt microwave. Cooking times may vary.
Warnings
Contains: soy, wheat, fish (anchovy), treenut (coconut).
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