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About
Details
Tillamook Oregon Dark Cherry 2% Low-Fat Greek Yogurt has a smooth texture and flavor you can only get from delicious Oregon dark cherries. Tillamook Oregon Dark Cherry 2% Low-Fat Greek Yogurt is made with 14g of protein and other premium ingredients that never contain artificial sweeteners or preservatives. Made without compromise, Tillamook Greek Yogurt is made with milk from cows not treated with artificial growth hormone rBST*. That means whether it's in a parfait or all on its own, Tillamook Greek Yogurt is a delicious creamy treat you can feel good about.
For over 110 years, Tillamook County Creamery Association has been farmer-owned and farmer-led with a commitment to quality and doing things one way: The Tillamook Way. This means going above and beyond for beyond delicious bites. It means following tradition, but never thinking traditionally. From every block of naturally aged cheddar, to every tub of extra creamy ice cream, and more, it’s the way we do right by every bite, each and every day. Do Right By Every Bite.
*The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.
Ingredients
Grade A Pasteurized Fat Free Milk, Dark Cherry Base (sugar, Water, Cherries, Corn Starch, Natural Flavor, Fruit Juice [color] Guar Gum, Citric Acid), Live And Active Cultures [s. Thermophilus, Bifidus, L. Acidophilus, Lb. Lactis, L. Casei, L. Rhamnosus, L. Bulgaricus, L. Lactis].
Directions
Keep refrigerated.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 50mg2%
- Total Carbohydrate 15g5%
- Dietary Fiber 0g0%
- Sugars 15g
- Protein 13g
Details
Tillamook Oregon Dark Cherry 2% Low-Fat Greek Yogurt has a smooth texture and flavor you can only get from delicious Oregon dark cherries. Tillamook Oregon Dark Cherry 2% Low-Fat Greek Yogurt is made with 14g of protein and other premium ingredients that never contain artificial sweeteners or preservatives. Made without compromise, Tillamook Greek Yogurt is made with milk from cows not treated with artificial growth hormone rBST*. That means whether it's in a parfait or all on its own, Tillamook Greek Yogurt is a delicious creamy treat you can feel good about.
For over 110 years, Tillamook County Creamery Association has been farmer-owned and farmer-led with a commitment to quality and doing things one way: The Tillamook Way. This means going above and beyond for beyond delicious bites. It means following tradition, but never thinking traditionally. From every block of naturally aged cheddar, to every tub of extra creamy ice cream, and more, it’s the way we do right by every bite, each and every day. Do Right By Every Bite.
*The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows.
Ingredients
Grade A Pasteurized Fat Free Milk, Dark Cherry Base (sugar, Water, Cherries, Corn Starch, Natural Flavor, Fruit Juice [color] Guar Gum, Citric Acid), Live And Active Cultures [s. Thermophilus, Bifidus, L. Acidophilus, Lb. Lactis, L. Casei, L. Rhamnosus, L. Bulgaricus, L. Lactis].
Directions
Keep refrigerated.
Warnings
Contains: milk.
Common questions
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