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About
Details
New Zealand grass-fed beef jerky. 100% grass-fed New Zealand. Gluten free. www.coeliac.org.uk. Non-GMO Project verified. nongmoproject.org. Natural (No artificial ingredients & minimally processed). Gluten free. Made with 100% grass-fed beef. High protein. Low fat. US inspected and passed by Department of Agriculture. Beef raised & fed a diet in compliance with the non-gmo project standard for avoidance of genetically engineered ingredients. Why is New Zealand Jerky so delicious? Our cows wander around munching fresh pasture. Our cows are free range, grass-fed cows. We make our jerky with minimal processing using only natural (No artificial ingredients & minimally processed) ingredients. NZJ brings you premium New Zealand (Proudly made in New Zealand & packaged in the USA) beef, grass-fed, natural (No artificial ingredients & minimally processed), delectable jerky for those who care about what they eat. NZJ's New Zealand Jerky. Enjoy. www.newzealandsjery.com. No MSG (Except that which occurs naturally in soy sauce). Proudly made in New Zealand & packaged in the USA.
Ingredients
Beef, Water, Sugar, Rice Wine (Glucose Syrup, Glutinous Rice, White Rice, Alcohol, Water), Gluten Free Dry Tamari Soy Sauce (Soy Beans, Salt), Salt, Garlic, Ground Spices, Lemon Juice (Concentrate), Powdered Onion, Powdered Garlic, Powdered Celery, Powdered Acerola.
Directions
Tear to open. Resealable. Storage: For maximum freshness & flavor consume or refrigerate within 3 days of opening.
Warnings
Contains soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 90
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 540mg23%
- Total Carbohydrate 9g3%
- Dietary Fiber 0g0%
- Sugars 7g
- Protein 11g
Details
New Zealand grass-fed beef jerky. 100% grass-fed New Zealand. Gluten free. www.coeliac.org.uk. Non-GMO Project verified. nongmoproject.org. Natural (No artificial ingredients & minimally processed). Gluten free. Made with 100% grass-fed beef. High protein. Low fat. US inspected and passed by Department of Agriculture. Beef raised & fed a diet in compliance with the non-gmo project standard for avoidance of genetically engineered ingredients. Why is New Zealand Jerky so delicious? Our cows wander around munching fresh pasture. Our cows are free range, grass-fed cows. We make our jerky with minimal processing using only natural (No artificial ingredients & minimally processed) ingredients. NZJ brings you premium New Zealand (Proudly made in New Zealand & packaged in the USA) beef, grass-fed, natural (No artificial ingredients & minimally processed), delectable jerky for those who care about what they eat. NZJ's New Zealand Jerky. Enjoy. www.newzealandsjery.com. No MSG (Except that which occurs naturally in soy sauce). Proudly made in New Zealand & packaged in the USA.
Ingredients
Beef, Water, Sugar, Rice Wine (Glucose Syrup, Glutinous Rice, White Rice, Alcohol, Water), Gluten Free Dry Tamari Soy Sauce (Soy Beans, Salt), Salt, Garlic, Ground Spices, Lemon Juice (Concentrate), Powdered Onion, Powdered Garlic, Powdered Celery, Powdered Acerola.
Directions
Tear to open. Resealable. Storage: For maximum freshness & flavor consume or refrigerate within 3 days of opening.
Warnings
Contains soy.
Common questions
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