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About
Details
Pork and angus beef meatballs in sweet and smoky sauce topped with applewood smoked bacon and cheddar cheese. Made with angus beef. Microwave ready. US inspected and passed by Department of Agriculture. Questions or comments? Call 1-800-457-9810, Monday-Friday. Please have packaging available when calling. To learn more about TGI Fridays frozen snacks, visit www.fridaysinyourfreezer.com.
Ingredients
Cooked Pork And Angus Beef Meatballs (Pork, Angus Beef, Water, Textured Soy Flour, Bread Crumbs [Wheat Flour], Cheese Blend [Parmesan And Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Cultured Cows Milk, Enzymes, Salt)], Salt, Corn Syrup Solids, Dehydrated Onions, Sodium Phosphate, Black Pepper, Garlic Powder), Sauce (Water, Sugar, Tomato Paste, Distilled White Vinegar, Molasses, Modified Cornstarch, Salt, Natural Smoke Flavor, Spices, Garlic Powder, Onion Powder), Fully Cooked Applewood Smoked Bacon Pieces ( Bacon [Cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor. May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]).
Directions
Keep frozen. Cook thoroughly. Preparation Instructions: For best quality and food safety, follow these preparation instructions: keep frozen. Cook thoroughly. Careful, product will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Follow cooking instructions to make sure the meatballs have reached 165 degrees F, as measured by a food thermometer. Adjustment to cooking times may be required due to variations in all microwave ovens. Important: keep frozen. Do not refreeze. Microwave Oven Only (1100 watts): remove tray from outer carton; pull back corner of film to vent. Cook on high for 2 minutes 30 seconds. Pull back film and stir. Replace film. Cook on high for 2 minutes. Let stand in microwave 1-2 minutes. When removing from microwave, hold onto the tray's side handles. Remove film. Stir and enjoy!
Warnings
Contains: soy, wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 18g23%
- Saturated Fat 8g40%
- Trans Fat 1g
- Cholesterol 45mg15%
- Sodium 940mg41%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 18g
- Protein 13g
Details
Pork and angus beef meatballs in sweet and smoky sauce topped with applewood smoked bacon and cheddar cheese. Made with angus beef. Microwave ready. US inspected and passed by Department of Agriculture. Questions or comments? Call 1-800-457-9810, Monday-Friday. Please have packaging available when calling. To learn more about TGI Fridays frozen snacks, visit www.fridaysinyourfreezer.com.
Ingredients
Cooked Pork And Angus Beef Meatballs (Pork, Angus Beef, Water, Textured Soy Flour, Bread Crumbs [Wheat Flour], Cheese Blend [Parmesan And Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Cultured Cows Milk, Enzymes, Salt)], Salt, Corn Syrup Solids, Dehydrated Onions, Sodium Phosphate, Black Pepper, Garlic Powder), Sauce (Water, Sugar, Tomato Paste, Distilled White Vinegar, Molasses, Modified Cornstarch, Salt, Natural Smoke Flavor, Spices, Garlic Powder, Onion Powder), Fully Cooked Applewood Smoked Bacon Pieces ( Bacon [Cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor. May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]).
Directions
Keep frozen. Cook thoroughly. Preparation Instructions: For best quality and food safety, follow these preparation instructions: keep frozen. Cook thoroughly. Careful, product will be hot. Do not reuse tray. Do not prepare in conventional or toaster oven. Follow cooking instructions to make sure the meatballs have reached 165 degrees F, as measured by a food thermometer. Adjustment to cooking times may be required due to variations in all microwave ovens. Important: keep frozen. Do not refreeze. Microwave Oven Only (1100 watts): remove tray from outer carton; pull back corner of film to vent. Cook on high for 2 minutes 30 seconds. Pull back film and stir. Replace film. Cook on high for 2 minutes. Let stand in microwave 1-2 minutes. When removing from microwave, hold onto the tray's side handles. Remove film. Stir and enjoy!
Warnings
Contains: soy, wheat, milk.
Common questions
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