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Wegmans Stuffed Jalapenos
Wegmans Stuffed Jalapenos
8 ozPopular item
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About
Details
Breaded jalapenos stuffed with cheddar cheese. Per 3 Pieces (76 g): 190 calories; 3 g sat fat (15% DV); 470 mg sodium (20% DV); 2 g sugars. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920; 9am - 4pm EST weekdays. Chosen with care! We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family.
Ingredients
Green Jalapeno Peppers (peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative]), Water, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color), Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Rour, Vegetable Oil (soybean Oil And/or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Com Starch. Contains 2% Or Less Of Each: Annatto Extract (color), Butter (cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Garlic, Dried Onion, Lactic Acid, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nontat Milk, Paprika Extract (color), Salt, Silicon Dioxide (to Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride)
Directions
Keep frozen. Cook before serving. How To Cook: Cooking times may vary depending on your equipment. Cook thoroughly. Keep frozen. Oven: Preheat oven to 450 degrees F with rack in center. 1. Place desired number of jalapenos in a single layer on greased baking sheet. 2. Bake 11-12 minutes until thoroughly cooked and lightly browned, turning halfway through. 3. Remove from oven and let stand 3-5 minutes before serving. Deep Fry: Preheat oil to 350 degrees F. 1. Place desired amount of jalapenos carefully in fryer basket. Fill only half full to prevent oil overflow and allow for even cooking. 2. Deep fry 4 to 4-1/2 minutes or until cooked thoroughly. Carefully remove basked from oil; drain jalapenos on paper towel. Let stand 3-5 minutes before serving. Caution: Filling is hot.
Warnings
Allergens: contains milk and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 9g12%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 4g
- Monounsaturated Fat 2g
- Cholesterol 10mg3%
- Sodium 790mg34%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 5g
Details
Breaded jalapenos stuffed with cheddar cheese. Per 3 Pieces (76 g): 190 calories; 3 g sat fat (15% DV); 470 mg sodium (20% DV); 2 g sugars. Questions or comments about this product? 1-800-Wegmans (934-6267) Ext 5920; 9am - 4pm EST weekdays. Chosen with care! We only offer products we love - and we hope you'll love them too. If not, we'll give you your money back - The Wegmans Family.
Ingredients
Green Jalapeno Peppers (peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative]), Water, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color), Bleached Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Rour, Vegetable Oil (soybean Oil And/or Canola Oil), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Com Starch. Contains 2% Or Less Of Each: Annatto Extract (color), Butter (cream, Salt), Cellulose Gum, Citric Acid, Dextrose, Disodium Phosphate, Distilled Vinegar, Dried Cheddar And Semisoft Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes), Dried Garlic, Dried Onion, Lactic Acid, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Nontat Milk, Paprika Extract (color), Salt, Silicon Dioxide (to Prevent Caking), Sodium Alginate, Spices, Sunflower Oil, Wheat Gluten, Wheat Starch, Whey, Yeast, Yeast Nutrients (calcium Sulfate, Ammonium Chloride)
Directions
Keep frozen. Cook before serving. How To Cook: Cooking times may vary depending on your equipment. Cook thoroughly. Keep frozen. Oven: Preheat oven to 450 degrees F with rack in center. 1. Place desired number of jalapenos in a single layer on greased baking sheet. 2. Bake 11-12 minutes until thoroughly cooked and lightly browned, turning halfway through. 3. Remove from oven and let stand 3-5 minutes before serving. Deep Fry: Preheat oil to 350 degrees F. 1. Place desired amount of jalapenos carefully in fryer basket. Fill only half full to prevent oil overflow and allow for even cooking. 2. Deep fry 4 to 4-1/2 minutes or until cooked thoroughly. Carefully remove basked from oil; drain jalapenos on paper towel. Let stand 3-5 minutes before serving. Caution: Filling is hot.
Warnings
Allergens: contains milk and wheat.
Common questions
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