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About
Details
Basted with up to a 16% added solution of water, maltodextrin, salt, potassium chloride, sodium acetate, sodium diacetate, natural flavor. Rubbed with peppercorn garlic seasonings*.
Ingredients
Basted with up to a 16% Added Solution of Water, Maltodextrin, Salt, Potassium Chloride, Sodium Acetate, Sodium Diacetate, Natural Flavor. Rubbed with Peppercorn Garlic Seasoning.Seasoning Ingredients: Black Pepper, Salt, Dehydrated Green and Red Bell Peppers, Dehydrated Onion and Garlic, Crushed Sweet Chili.
Directions
Cooking Instructions:1. Preheat oven to 400degF. Do not use microwave.2. Remove all labels from the package.3. Cut slit inside box area where marked on package.4. Place package with the vent hold side up on a baking sheet on center rack of oven.5. Cook 35 minutes. During cooking, package will balloon.6. Carefully remove hot baking sheet with package from oven. Check tenderloin is cooked to an internal temperature of 155 to 160degF. Let tenderloin rest for 10 minutes.7. Cut package open and carefully remove hot tenderloin. Slice, serve...enjoy.
Keep refrigerated.
Safe Handling InstructionsThis product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Remove label before cooking.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 150
- Total Fat 6g8%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 570mg25%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 23g
Details
Basted with up to a 16% added solution of water, maltodextrin, salt, potassium chloride, sodium acetate, sodium diacetate, natural flavor. Rubbed with peppercorn garlic seasonings*.
Ingredients
Basted with up to a 16% Added Solution of Water, Maltodextrin, Salt, Potassium Chloride, Sodium Acetate, Sodium Diacetate, Natural Flavor. Rubbed with Peppercorn Garlic Seasoning.Seasoning Ingredients: Black Pepper, Salt, Dehydrated Green and Red Bell Peppers, Dehydrated Onion and Garlic, Crushed Sweet Chili.
Directions
Cooking Instructions:1. Preheat oven to 400degF. Do not use microwave.2. Remove all labels from the package.3. Cut slit inside box area where marked on package.4. Place package with the vent hold side up on a baking sheet on center rack of oven.5. Cook 35 minutes. During cooking, package will balloon.6. Carefully remove hot baking sheet with package from oven. Check tenderloin is cooked to an internal temperature of 155 to 160degF. Let tenderloin rest for 10 minutes.7. Cut package open and carefully remove hot tenderloin. Slice, serve...enjoy.
Keep refrigerated.
Safe Handling InstructionsThis product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.
Warnings
Remove label before cooking.
Common questions
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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