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Mom 'N' Pop's Chicken Biscuits
Mom 'N' Pop's Chicken Biscuits
10.4 oz
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About
Ingredients
Ingredients: Biscuit: Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Butter Flavored Shortening Flake (palm Oil, Natural Butter Flavor, Soy Lecithin, Artificial Butter Flavor, Beta Carotene), Buttermilk Blend (sweet Whey, Calcium Sulfate, Buttermilk, Adipic Acid), Shortening (palm Oil), Contains 2% Or Less Of: Dextrose, Sodium Aluminum Phosphate, Sodium Bicarbonate, Salt, Calcium Propionate (preservative), Methylcellulose, Maltodextrin, Artificial Flavor, Acacia Gum, Capric/caprylic Triglycerides. Fully Cooked Breaded Chicken Breast Fillet Shaped Patty With Rib Meat: Chicken Breast With Rib Meat, Water, Bleached Wheat Flour, Wheat Flour, Salt, Flavorings, Sodium Phosphates, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Autolyzed Yeast, Sugar. Set In Vegetable Oil.
Directions
Microwave: Thaw sandwich overnight in refrigerator. Remove sandwich from wrapper. Heat microwave (1000 watt) on high power for approximately 70 - 90 seconds. Let sandwich stand for 1 minute before consuming. If frozen, place in paper towel and thaw in microwave for 3 minutes on 50% power. After sandwich is thawed, heat in microwave (1000 watt) for 30 seconds. Microwave ovens vary. Times provided are approximate and should be adjusted accordingly. Heating Instructions: Conventional Oven: Thaw in refrigerator overnight. Preheat oven to 400deg. Remove sandwich from wrapper, place on pan, and bake for 10-12 minutes.
Keep frozen or refrigerated.
Keep frozen or refrigerated.
Sandwiches may be stored in refrigerator for up to 14 days.
Warnings
Contains: wheat, milk, soy
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 420
- Total Fat 19g24%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 960mg42%
- Total Carbohydrate 43g16%
- Dietary Fiber 1g4%
- Sugars 4g
- Protein 18g
Ingredients
Ingredients: Biscuit: Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Butter Flavored Shortening Flake (palm Oil, Natural Butter Flavor, Soy Lecithin, Artificial Butter Flavor, Beta Carotene), Buttermilk Blend (sweet Whey, Calcium Sulfate, Buttermilk, Adipic Acid), Shortening (palm Oil), Contains 2% Or Less Of: Dextrose, Sodium Aluminum Phosphate, Sodium Bicarbonate, Salt, Calcium Propionate (preservative), Methylcellulose, Maltodextrin, Artificial Flavor, Acacia Gum, Capric/caprylic Triglycerides. Fully Cooked Breaded Chicken Breast Fillet Shaped Patty With Rib Meat: Chicken Breast With Rib Meat, Water, Bleached Wheat Flour, Wheat Flour, Salt, Flavorings, Sodium Phosphates, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Autolyzed Yeast, Sugar. Set In Vegetable Oil.
Directions
Microwave: Thaw sandwich overnight in refrigerator. Remove sandwich from wrapper. Heat microwave (1000 watt) on high power for approximately 70 - 90 seconds. Let sandwich stand for 1 minute before consuming. If frozen, place in paper towel and thaw in microwave for 3 minutes on 50% power. After sandwich is thawed, heat in microwave (1000 watt) for 30 seconds. Microwave ovens vary. Times provided are approximate and should be adjusted accordingly. Heating Instructions: Conventional Oven: Thaw in refrigerator overnight. Preheat oven to 400deg. Remove sandwich from wrapper, place on pan, and bake for 10-12 minutes.
Keep frozen or refrigerated.
Keep frozen or refrigerated.
Sandwiches may be stored in refrigerator for up to 14 days.
Warnings
Contains: wheat, milk, soy
Common questions
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Instacart pickup cost:
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