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Odom's Tennessee Pride Sausage Egg & Cheese 6 Ct Biscuit Sandwiches
Odom's Tennessee Pride Sausage Egg & Cheese 6 Ct Biscuit Sandwiches
6 each
About
Details
Taste the pride
Ingredients
Buttermilk Biscuit: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oil), Nonfat Milk, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Sugar, Salt, Sodium Caseinate, Datem, Sodium Propionate (a Preservative), Potassium Sorbate (a Preservative), Water, Dextrose, Wheat Starch, Artificial Flavor, Corn Starch. Sausage: Pork, Water, Salt, Spices and Flavoring, Sodium Phosphate, Sugar, Monosodium Glutamate, BHT, Propyl Gallate, Citric Acid and Caramel Color. Egg: Whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey Solids, Salt, Nonfat Dried Milk and Citric Acid. Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto), Water, Cream, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Water, Lipolyzed Cream, Sodium Phosphate, Xanthan Gum), Sodium Phosphate, Salt, Sorbic Acid (a Preservative), Sodium Citrate, Apo-Carotenal (Color)
Directions
Microwave: remove thawed sausage & egg & cheese biscuit from carton and open one end of the wrapper to vent. Place on napkin or microwave safe plate. See chart
Regular oven: preheat oven to 400f. remove sausage, egg & cheese biscuits from wrapper. Wrap in foil. If thawed, heat 35 minutes (internal temperature should reach 160f).
Warnings
Contains: wheat, milk and eggs.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 360
- Total Fat 25g32%
- Saturated Fat 9g45%
- Trans Fat 3g
- Cholesterol 100mg33%
- Sodium 1120mg49%
- Total Carbohydrate 23g8%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 11g
Details
Taste the pride
Ingredients
Buttermilk Biscuit: Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk, Partially Hydrogenated Vegetable Oil (Soybean and/or Cottonseed Oil), Nonfat Milk, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Sugar, Salt, Sodium Caseinate, Datem, Sodium Propionate (a Preservative), Potassium Sorbate (a Preservative), Water, Dextrose, Wheat Starch, Artificial Flavor, Corn Starch. Sausage: Pork, Water, Salt, Spices and Flavoring, Sodium Phosphate, Sugar, Monosodium Glutamate, BHT, Propyl Gallate, Citric Acid and Caramel Color. Egg: Whole Eggs, Water, Soybean Oil, Modified Food Starch, Whey Solids, Salt, Nonfat Dried Milk and Citric Acid. Cheese: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto), Water, Cream, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Water, Lipolyzed Cream, Sodium Phosphate, Xanthan Gum), Sodium Phosphate, Salt, Sorbic Acid (a Preservative), Sodium Citrate, Apo-Carotenal (Color)
Directions
Microwave: remove thawed sausage & egg & cheese biscuit from carton and open one end of the wrapper to vent. Place on napkin or microwave safe plate. See chart
Regular oven: preheat oven to 400f. remove sausage, egg & cheese biscuits from wrapper. Wrap in foil. If thawed, heat 35 minutes (internal temperature should reach 160f).
Warnings
Contains: wheat, milk and eggs.
Common questions
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