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RESERS Sensational Sides Broccoli Au Gratin
RESERS Sensational Sides Broccoli Au Gratin
22 oz
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About
Details
Reser's® Sensational Sides Broccoli Au Gratin.
Fine Foods.
Made with cheddar cheese.
Made with broccoli florets.
Idea: Top with bacon bits.
Ingredients
Broccoli, Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of: Vegetable Mono and Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Salt, Potassium Sorbate and Sodium Benzoate to Protect Flavor, Annatto Color (Soybean Oil, Mono-and Diglycerides, Annatto Extract).
Directions
Keep refrigerated.
Heating instructions.
Microwave: Microwave ovens vary, adjust cooking times as needed.
1. Remove tray from package and puncture film.
2. Microwave on high for 3 minutes.
3. Carefully remove film and stir.
4. Microwave uncovered on high an additional 2 minutes, or until hot (165 degrees).
5. Let stand 1 minute before serving.
Stove top.
1. Small amounts can be heated on the range top by placing broccoli au gratin in a heavy saucepan over medium heat until hot (165 degrees).
2. You may add a small amount of milk or water to the broccoli au gratin to aid in heating.
3. Stir frequently.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 7g9%
- Saturated Fat 3g15%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 580mg25%
- Total Carbohydrate 8g3%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 6g
Details
Reser's® Sensational Sides Broccoli Au Gratin.
Fine Foods.
Made with cheddar cheese.
Made with broccoli florets.
Idea: Top with bacon bits.
Ingredients
Broccoli, Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheddar Club Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Margarine (Liquid and Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of: Vegetable Mono and Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Corn Starch, Salt, Potassium Sorbate and Sodium Benzoate to Protect Flavor, Annatto Color (Soybean Oil, Mono-and Diglycerides, Annatto Extract).
Directions
Keep refrigerated.
Heating instructions.
Microwave: Microwave ovens vary, adjust cooking times as needed.
1. Remove tray from package and puncture film.
2. Microwave on high for 3 minutes.
3. Carefully remove film and stir.
4. Microwave uncovered on high an additional 2 minutes, or until hot (165 degrees).
5. Let stand 1 minute before serving.
Stove top.
1. Small amounts can be heated on the range top by placing broccoli au gratin in a heavy saucepan over medium heat until hot (165 degrees).
2. You may add a small amount of milk or water to the broccoli au gratin to aid in heating.
3. Stir frequently.
Common questions
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