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Purnell's Old Folks Country Sausage Gravy
Purnell's Old Folks Country Sausage Gravy
2.5 lb
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About
Details
Heat'n eat; microwaveable; fully cooked.
Ingredients
"gravy" - Water, Enriched Bleached Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Coconut Oil, Food Starch-modified, Corn Syrup Solids, Vegetable Oil Shortening (palm And/or Palm Kernel Oils), Nonfat Milk, Salt, Lactose, Soy Protein Concentrate, Dipotassium Phosphate, Sodium Caseinate, Sodium Benzoate, Mono & Diglycerides, Natural And Artificial Flavors (contains Milk), With Not More Than 2% Tricalcium Phosphate Added As An Anti Caking Agent. Precooked Sausage: Pork, Water, Salt, Corn Syrup Solids, Seasoning (spices), Sodium Phosphate, Sugar, Monosodium Glutamate And Caramel Coloring. Rendered Bacon Fat: (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar, Brown Sugar, Potassium Chloride).
Directions
Microwave: Place pouch in microwaveable dish. Slit top of pouch in center of bag. Heat on full power for 2 minutes. Stir gravy through slit in pouch. Heat for 1 minute or until hot. Pour gravy through top slit into serving dish.Caution!!! Contents will be hot! Do not store gravy in pouch after heating. Keep refrigerated after opening.Another tip on the easy use of our products. How to safely remove the hot gravy from the bag with the added feature of being clean as well. First, have on hand a wooden spoon. Second, remove pouch from water and cut off corner with scissors. third, pour the hot gravy into a serving container by simply rolling the pouch around the wood spoon's handle. Then dispose of the pouch. Boil in Bag: Place pouch in boiling water (do not cover). Heat 5 minutes with water boiling. Turn package over and continue boiling for five more minutes. Remove pouch from water and cut off corner with scissors. Pour gravy into serving container.Caution!!! Contents will be hot! Do not store gravy in pouch after heating. Keep refrigerated after opening.Another tip on the easy use of our products. How to safely remove the hot gravy from the bag with the added feature of being clean as well. First, have on hand a wooden spoon. Second, remove pouch from water and cut off corner with scissors. third, pour the hot gravy into a serving container by simply rolling the pouch around the wood spoon's handle. Then dispose of the pouch.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 9g12%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 290mg13%
- Total Carbohydrate 9g3%
- Sugars 2g
- Protein 3g
Details
Heat'n eat; microwaveable; fully cooked.
Ingredients
"gravy" - Water, Enriched Bleached Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Coconut Oil, Food Starch-modified, Corn Syrup Solids, Vegetable Oil Shortening (palm And/or Palm Kernel Oils), Nonfat Milk, Salt, Lactose, Soy Protein Concentrate, Dipotassium Phosphate, Sodium Caseinate, Sodium Benzoate, Mono & Diglycerides, Natural And Artificial Flavors (contains Milk), With Not More Than 2% Tricalcium Phosphate Added As An Anti Caking Agent. Precooked Sausage: Pork, Water, Salt, Corn Syrup Solids, Seasoning (spices), Sodium Phosphate, Sugar, Monosodium Glutamate And Caramel Coloring. Rendered Bacon Fat: (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar, Brown Sugar, Potassium Chloride).
Directions
Microwave: Place pouch in microwaveable dish. Slit top of pouch in center of bag. Heat on full power for 2 minutes. Stir gravy through slit in pouch. Heat for 1 minute or until hot. Pour gravy through top slit into serving dish.Caution!!! Contents will be hot! Do not store gravy in pouch after heating. Keep refrigerated after opening.Another tip on the easy use of our products. How to safely remove the hot gravy from the bag with the added feature of being clean as well. First, have on hand a wooden spoon. Second, remove pouch from water and cut off corner with scissors. third, pour the hot gravy into a serving container by simply rolling the pouch around the wood spoon's handle. Then dispose of the pouch. Boil in Bag: Place pouch in boiling water (do not cover). Heat 5 minutes with water boiling. Turn package over and continue boiling for five more minutes. Remove pouch from water and cut off corner with scissors. Pour gravy into serving container.Caution!!! Contents will be hot! Do not store gravy in pouch after heating. Keep refrigerated after opening.Another tip on the easy use of our products. How to safely remove the hot gravy from the bag with the added feature of being clean as well. First, have on hand a wooden spoon. Second, remove pouch from water and cut off corner with scissors. third, pour the hot gravy into a serving container by simply rolling the pouch around the wood spoon's handle. Then dispose of the pouch.
Keep frozen.
Warnings
Contains: milk, soy, wheat.
Common questions
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