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10 Chicken Taquitos Seasoned Dark Meat Chicken Rolled in a Crispy Corn Tortilla, 15 Nacho Cheese Chicken Mini Tacos Seasoned Dark Meat Chicken and Nacho Cheese in a Crispy Corn Tortilla, 10 Beef & Cheese Rolled Tacos Seasoned Beef & Cheese Rolled in a Crispy Corn Tortilla Inspected for wholesomeness by U.S. Department of Agriculture www.donmiguel.com 1-800-725-7212 Please recycle.
Ingredients
Chicken Taquitos: Tortilla (Corn Flour (Ground Corn, Trace of Lime), Water, Contains 2% or Less of: Salt, Modified Food Starch), Filling (Dark Meat Chicken, Textured Wheat Protein (Wheat Gluten, Wheat Starch, Phosphate, Mixed Tocopherols), Jalapenos (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Flavorings, Contains 2% or Less of: Corn Starch, Gelatin, Textured Soy Flour, Chicken Broth Flavor Mix (Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Salt, Sugar, Autolyzed Yeast Extract, Dried Chicken Meat, Torula Yeast, Soy Flour, Partially Hydrogenated Soybean & Cottonseed Oil), Celery Salt (Salt, Celery Seed), Vinegar, Cilantro Flavor (Dextrose, Modified Corn Starch, Extractives of Cilantro), Guar Gum, Disodium Inosinate & Disodium Guanylate), Soybean Oil.
Nacho Cheese Chicken Mini Tacos: Filling (Dark Meat Chicken, Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Pasteurized Process Cheddar Cheese Food (Milk, Culture, Salt, Sodium Citrate, Enzymes, Apocarotenal (Color)), Pasteurized Processed Cheese Spread (American Cheese (Milk, Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Apocarotenal (Color)), Cream Cheese (Pasteurized Cultured Milk & Cream, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums)), Green Bell Peppers, Corn Starch, Water, Textured Wheat Protein (Wheat Gluten, Wheat Starch, Phosphate, Mixed Tocopherols), Onions, Contains 2% or Less of: Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes Modified Cheddar Cheese Flavor (Milk, Whey, Corn Syrup, Sugar, Salt, Cheese Cultures, Sodium Phosphate, Enzymes), Jalapenos (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Gelatin, Vinegar, Salt, Chili Powder (Chili Peppers, Salt, Spices, Garlic Powder), Flavorings), Tortilla (Corn Flour (Ground Corn, Trace of Lime), Water, Contains 2% or Less of: Salt, Modified Food Starch), Soybean Oil.
Beef & Cheese Rolled Tacos: Tortilla (Corn Flour (Ground Corn, Trace of Lime), Water, Contains 2% or Less of: Salt, Modified Food Starch), Filling (Seasoned Beef (Cooked Beef, Beef Broth, Salt), Beef, Water, Pasteurized Process Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sodium Hexametaphosphate, Apocarotenal (Color)), Tomato Paste, Contains 2% or Less of: Modified Food Starch, Textured Whey Protein (Wheat Gluten, Wheat Starch, Caramel Color, Phosphate, Mixed Tocopherols), Gelatin, Enzymes Modified Cheddar Cheese Flavor (Milk, Whey, Corn Syrup, Sugar, Salt, Cheese Culture, Sodium Phosphate, Enzymes), Hydrolyzed Vegetable Protein (Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Partially Hydrogenated Soybean & Cottonseed Oil), Jalapenos (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Flavorings, Vinegar, Salt, Guar Gum, Chili Powder (Chili Pepper, Salt, Spices, Garlic Powder), Disodium Inosinate & Disodium Guanylate), Soybean Oil.
Directions
(Best when thawed). Caution: Product will be hot!
Bake: Conventional Oven (for all appetizers): Preheat oven to 400°F. Place Taquitos, Rolled Tacos and Mini Tacos on baking sheet in center of oven. Heat for 12-14 minutes, or until golden brown and crispy. Note: Some items may brown faster than others and may need to be removed to prevent burning. Let stand 1 minute before serving. Microwave: Microwave (for all appetizers): Place Taquitos, Rolled Tacos and Mini Tacos on a microwave safe dish and heat on high for 1 – 2 minutes. Turn over every 30 seconds and continue until hot. Let stand 1 minute before serving.
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 330
- Total Fat 9g12%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 760mg33%
- Total Carbohydrate 47g17%
- Dietary Fiber 4g14%
- Sugars 1g
- Protein 15g
Details
10 Chicken Taquitos Seasoned Dark Meat Chicken Rolled in a Crispy Corn Tortilla, 15 Nacho Cheese Chicken Mini Tacos Seasoned Dark Meat Chicken and Nacho Cheese in a Crispy Corn Tortilla, 10 Beef & Cheese Rolled Tacos Seasoned Beef & Cheese Rolled in a Crispy Corn Tortilla Inspected for wholesomeness by U.S. Department of Agriculture www.donmiguel.com 1-800-725-7212 Please recycle.
Ingredients
Chicken Taquitos: Tortilla (Corn Flour (Ground Corn, Trace of Lime), Water, Contains 2% or Less of: Salt, Modified Food Starch), Filling (Dark Meat Chicken, Textured Wheat Protein (Wheat Gluten, Wheat Starch, Phosphate, Mixed Tocopherols), Jalapenos (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Flavorings, Contains 2% or Less of: Corn Starch, Gelatin, Textured Soy Flour, Chicken Broth Flavor Mix (Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Salt, Sugar, Autolyzed Yeast Extract, Dried Chicken Meat, Torula Yeast, Soy Flour, Partially Hydrogenated Soybean & Cottonseed Oil), Celery Salt (Salt, Celery Seed), Vinegar, Cilantro Flavor (Dextrose, Modified Corn Starch, Extractives of Cilantro), Guar Gum, Disodium Inosinate & Disodium Guanylate), Soybean Oil.
Nacho Cheese Chicken Mini Tacos: Filling (Dark Meat Chicken, Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Pasteurized Process Cheddar Cheese Food (Milk, Culture, Salt, Sodium Citrate, Enzymes, Apocarotenal (Color)), Pasteurized Processed Cheese Spread (American Cheese (Milk, Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Apocarotenal (Color)), Cream Cheese (Pasteurized Cultured Milk & Cream, Salt, Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums)), Green Bell Peppers, Corn Starch, Water, Textured Wheat Protein (Wheat Gluten, Wheat Starch, Phosphate, Mixed Tocopherols), Onions, Contains 2% or Less of: Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enzymes Modified Cheddar Cheese Flavor (Milk, Whey, Corn Syrup, Sugar, Salt, Cheese Cultures, Sodium Phosphate, Enzymes), Jalapenos (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Gelatin, Vinegar, Salt, Chili Powder (Chili Peppers, Salt, Spices, Garlic Powder), Flavorings), Tortilla (Corn Flour (Ground Corn, Trace of Lime), Water, Contains 2% or Less of: Salt, Modified Food Starch), Soybean Oil.
Beef & Cheese Rolled Tacos: Tortilla (Corn Flour (Ground Corn, Trace of Lime), Water, Contains 2% or Less of: Salt, Modified Food Starch), Filling (Seasoned Beef (Cooked Beef, Beef Broth, Salt), Beef, Water, Pasteurized Process Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sodium Hexametaphosphate, Apocarotenal (Color)), Tomato Paste, Contains 2% or Less of: Modified Food Starch, Textured Whey Protein (Wheat Gluten, Wheat Starch, Caramel Color, Phosphate, Mixed Tocopherols), Gelatin, Enzymes Modified Cheddar Cheese Flavor (Milk, Whey, Corn Syrup, Sugar, Salt, Cheese Culture, Sodium Phosphate, Enzymes), Hydrolyzed Vegetable Protein (Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Partially Hydrogenated Soybean & Cottonseed Oil), Jalapenos (Jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Flavorings, Vinegar, Salt, Guar Gum, Chili Powder (Chili Pepper, Salt, Spices, Garlic Powder), Disodium Inosinate & Disodium Guanylate), Soybean Oil.
Directions
(Best when thawed). Caution: Product will be hot!
Bake: Conventional Oven (for all appetizers): Preheat oven to 400°F. Place Taquitos, Rolled Tacos and Mini Tacos on baking sheet in center of oven. Heat for 12-14 minutes, or until golden brown and crispy. Note: Some items may brown faster than others and may need to be removed to prevent burning. Let stand 1 minute before serving. Microwave: Microwave (for all appetizers): Place Taquitos, Rolled Tacos and Mini Tacos on a microwave safe dish and heat on high for 1 – 2 minutes. Turn over every 30 seconds and continue until hot. Let stand 1 minute before serving.
Keep frozen.
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