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About
Details
Our Savory Seasoned Frozen Turkey Burgers are easy to prepare, bursting with flavor, and can go from freezer to table in 20 minutes. They taste great hot out of the skillet or off the grill.
Ingredients
Turkey, Less Than 2% Potassium Chloride, Turkey Stock, Sugar, Dextrose, Spice, Maltodextrin, Yeast Extract, Salt And Flavors.
Directions
Skillet1. Preheat lightly oiled skillet on medium heat to 375deg F.2. Place frozen burgers in pan and cook (Without turning) until juices collect on top of the burgers. About 9-10 minutes.3. Flip burgers and cook an additional 6-7 minutes until the internal temperature throughout the burgers 165deg F as measured with a meat thermometer. Cooking InstructionsGrill1. With lid closed, preheat lightly oiled grill on medium heat to 400deg F.2. Place frozen turkey burgers on grill, close lid.3. Cook about 9-10 minutes (without turning), or until juices collect on top of the burgers.4. Flip burgers and cook another 9-10 minutes with lid closed until the internal temperature throughout the burgers is 165deg F as measured with a most thermometer.Depending on the temperature of the grill.
Keep frozen.
For food safety cook to 165deg F.Food safety is important Cook turkey burgers to a minimum of 165deg F as measured with a meat thermometer.Safe handling instructionsThis product was prepared from inspected and passed meat and/or poultry. Some food products may contains bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 11g14%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 75mg25%
- Sodium 260mg11%
- Total Carbohydrate 1g0%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 23g
Details
Our Savory Seasoned Frozen Turkey Burgers are easy to prepare, bursting with flavor, and can go from freezer to table in 20 minutes. They taste great hot out of the skillet or off the grill.
Ingredients
Turkey, Less Than 2% Potassium Chloride, Turkey Stock, Sugar, Dextrose, Spice, Maltodextrin, Yeast Extract, Salt And Flavors.
Directions
Skillet1. Preheat lightly oiled skillet on medium heat to 375deg F.2. Place frozen burgers in pan and cook (Without turning) until juices collect on top of the burgers. About 9-10 minutes.3. Flip burgers and cook an additional 6-7 minutes until the internal temperature throughout the burgers 165deg F as measured with a meat thermometer. Cooking InstructionsGrill1. With lid closed, preheat lightly oiled grill on medium heat to 400deg F.2. Place frozen turkey burgers on grill, close lid.3. Cook about 9-10 minutes (without turning), or until juices collect on top of the burgers.4. Flip burgers and cook another 9-10 minutes with lid closed until the internal temperature throughout the burgers is 165deg F as measured with a most thermometer.Depending on the temperature of the grill.
Keep frozen.
For food safety cook to 165deg F.Food safety is important Cook turkey burgers to a minimum of 165deg F as measured with a meat thermometer.Safe handling instructionsThis product was prepared from inspected and passed meat and/or poultry. Some food products may contains bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep refrigerated or frozen. Thaw in refrigerator or microwave.Keep raw meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot. Refrigerate leftovers immediately or discard.
Common questions
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