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Nancy's Turkey Bacon Ranch Deli Spirals
Nancy's Turkey Bacon Ranch Deli Spirals
5.4 oz
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About
Details
Smoked Turkey, Bacon, Tomatoes & Tender Spinach Wrapped in Herb Lavash Flatbread, Layered with a Ranch-Seasoned Creamy Neufchatel Cheese Spread Inspected for wholesomeness by U.S. Department of Agriculture. nancys.com 1-888-785-6461 A Note from Nancy
I believe everyday eating should be exceptional. That's why I've paired distinct ingredients to create robust flavor combinations—so you can enjoy these Petite Stuffed Bagels any time of the day.
—Nancy; Inspired eating, for any occasion.
Ingredients
Ingredients: Bread: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar Syrup, Canola Oil, Whey (milk), Isolated Wheat Product, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dough Conditioner (whey, L-cysteine Hydrochloride), Yeast, Calcium Propionate, Parsley, Beta Carotene (color), Filling: Cooked Turkey Breast Loaf (turkey Breast, Turkey Broth, Potato Starch, Modified Cornstarch, Whey Protein Concentrate [milk], Salt, Sugar, Potassium Phosphate), Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavor), Diced Roasted Tomatoes, Spinach, Spread: Neufchatel Cheese (milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean, Guar, And/or Xanthan Gum]), Mayonnaise (soybean Oil, Egg Yolks, Distilled Vinegar And Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spice, Calcium Disodium Edta, Concentrated Lemon Juice), Seasoning (salt, Corn Maltodextrin, Dehydrated Garlic, Onion Powder, Parsley, Spices, Carrageenan), Apple Cider Vinegar, Cornstarch, Garlic Powder, Xanthan Gum, Dill, Salt, Sugar.
Directions
Bake: Toaster Oven
1. Set toaster oven temperature to 350°F.
2. Place 12 frozen spirals in a single layer on a toaster-sized non-stick pan.
3. Bake for 8 minutes or until cheese begins to melt.
Serve Hot
Conventional Oven
1. Pre-heat oven to 350°F.
2. Allow spirals to thaw on counter for 9–10 minutes while oven is pre-heating.
3. Place 12 spirals in a single layer on a non-stick cookie sheet and bake for 5–6 minutes or until cheese begins to melt. Ready To Eat: Serve Cold
Quick-Thaw Instructions
1. Remove frozen Deli Spirals from wrappers and trays. Separate into individual Spirals (use a butter knife if necessary).
2. Arrange frozen Spirals on a platter; cover with plastic wrap.
3. Thaw Spirals at room temperature for 45 minutes or until thawed; serve immediately.
Note: Do not thaw Spirals in the microwave.
Alternate Thawing Instructions:
Leave frozen Spirals in original wrappers and trays. Place frozen Spirals in refrigerator and thaw overnight. Arrange thawed Spirals on platter; serve immediately.
Serving Instructions:
When serving, be sure to keep Spirals in a cool place and discard any Spirals that have been at room temperature for more than 3 hours. Do not re-freeze thawed Spirals. Opened trays of frozen Spirals should be stored in airtight, re-sealable plastic bags in the freezer.
Keep frozen.
Warnings
Contains milk, eggs, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 9g12%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 25mg8%
- Sodium 540mg23%
- Total Carbohydrate 18g7%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 8g
Details
Smoked Turkey, Bacon, Tomatoes & Tender Spinach Wrapped in Herb Lavash Flatbread, Layered with a Ranch-Seasoned Creamy Neufchatel Cheese Spread Inspected for wholesomeness by U.S. Department of Agriculture. nancys.com 1-888-785-6461 A Note from Nancy
I believe everyday eating should be exceptional. That's why I've paired distinct ingredients to create robust flavor combinations—so you can enjoy these Petite Stuffed Bagels any time of the day.
—Nancy; Inspired eating, for any occasion.
Ingredients
Ingredients: Bread: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Invert Sugar Syrup, Canola Oil, Whey (milk), Isolated Wheat Product, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dough Conditioner (whey, L-cysteine Hydrochloride), Yeast, Calcium Propionate, Parsley, Beta Carotene (color), Filling: Cooked Turkey Breast Loaf (turkey Breast, Turkey Broth, Potato Starch, Modified Cornstarch, Whey Protein Concentrate [milk], Salt, Sugar, Potassium Phosphate), Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavor), Diced Roasted Tomatoes, Spinach, Spread: Neufchatel Cheese (milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean, Guar, And/or Xanthan Gum]), Mayonnaise (soybean Oil, Egg Yolks, Distilled Vinegar And Cider Vinegar, Salt, Corn Syrup, Sugar, Water, Spice, Calcium Disodium Edta, Concentrated Lemon Juice), Seasoning (salt, Corn Maltodextrin, Dehydrated Garlic, Onion Powder, Parsley, Spices, Carrageenan), Apple Cider Vinegar, Cornstarch, Garlic Powder, Xanthan Gum, Dill, Salt, Sugar.
Directions
Bake: Toaster Oven
1. Set toaster oven temperature to 350°F.
2. Place 12 frozen spirals in a single layer on a toaster-sized non-stick pan.
3. Bake for 8 minutes or until cheese begins to melt.
Serve Hot
Conventional Oven
1. Pre-heat oven to 350°F.
2. Allow spirals to thaw on counter for 9–10 minutes while oven is pre-heating.
3. Place 12 spirals in a single layer on a non-stick cookie sheet and bake for 5–6 minutes or until cheese begins to melt. Ready To Eat: Serve Cold
Quick-Thaw Instructions
1. Remove frozen Deli Spirals from wrappers and trays. Separate into individual Spirals (use a butter knife if necessary).
2. Arrange frozen Spirals on a platter; cover with plastic wrap.
3. Thaw Spirals at room temperature for 45 minutes or until thawed; serve immediately.
Note: Do not thaw Spirals in the microwave.
Alternate Thawing Instructions:
Leave frozen Spirals in original wrappers and trays. Place frozen Spirals in refrigerator and thaw overnight. Arrange thawed Spirals on platter; serve immediately.
Serving Instructions:
When serving, be sure to keep Spirals in a cool place and discard any Spirals that have been at room temperature for more than 3 hours. Do not re-freeze thawed Spirals. Opened trays of frozen Spirals should be stored in airtight, re-sealable plastic bags in the freezer.
Keep frozen.
Warnings
Contains milk, eggs, wheat.
Common questions
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