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Kellogg’s Eggo Pancakes, Buttermilk, Family Pack
Kellogg’s Eggo Pancakes, Buttermilk, Family Pack
24 each
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About
Details
No artificial colors or flavors. Per 3 Pancakes: 280 calories; 1.5 g sat fat (8% DV); 590 mg sodium (26% DV); 12 g total sugars. 8 vitamins and minerals. See nutrition information for sodium content. We make our pancake like you do at home. Classic mixtures, a hot griddle, and a lotta love. How to it's super easy. kelloggs.com. how2recycle.info facebook.com/Eggo. Questions or comments? Visit kelloggs.com. Call 1-800-962-1413. Provide production code on package. Want more homemade tastiness? Try waffles! Certified: 100% recycled paperboard.
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B₁ [thiamin Mononitrate], Vitamin B₂ [riboflavin], Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (soybean, Palm, And/or Canola), Buttermilk, Eggs, Contains 2% Or Less Of Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin, Vitamins And Minerals: Vitamin A Palmitate, Reduced Iron, Vitamin B₆ (pyridoxine Hydrochloride), Vitamin B₁₂
Directions
Heating Directions: Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Microwave (Recommended Method) (1) Remove Pancakes From Plastic Wrap. (2) Place desired number of frozen pancakes flat in a single layer on a microwave safe plate. (3) Microwave at high setting until heated. See microwave times listed: 1 Pancake 30 Seconds. 2 Pancakes 45 Seconds. 3 Pancakes 1 Min 15 Seconds heating instructions developed using 1100 Watt microwave. Microwave ovens vary. If additional time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Oven (1) preheat oven to 375 degrees F. (2) Remove pancakes from plastic wrap. (3) Place frozen pancakes flat on baking sheet and cover loosely with foil. (4) Heat in the oven for about 12 minutes or until heated. Cautions: Appliance capabilities vary. Please refer to manufacturer's instructions. Never leave cooking appliances unattended while in use. Children should be supervised.
Keep frozen.
Warnings
Contains wheat, milk, egg and soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 280
- Total Fat 9g12%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Polyunsaturated Fat 4.3g
- Monounsaturated Fat 1.8g
- Cholesterol 10mg3%
- Sodium 590mg26%
- Total Carbohydrate 45g16%
- Dietary Fiber 1g4%
- Sugars 12g
- Protein 6g
Details
No artificial colors or flavors. Per 3 Pancakes: 280 calories; 1.5 g sat fat (8% DV); 590 mg sodium (26% DV); 12 g total sugars. 8 vitamins and minerals. See nutrition information for sodium content. We make our pancake like you do at home. Classic mixtures, a hot griddle, and a lotta love. How to it's super easy. kelloggs.com. how2recycle.info facebook.com/Eggo. Questions or comments? Visit kelloggs.com. Call 1-800-962-1413. Provide production code on package. Want more homemade tastiness? Try waffles! Certified: 100% recycled paperboard.
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B₁ [thiamin Mononitrate], Vitamin B₂ [riboflavin], Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (soybean, Palm, And/or Canola), Buttermilk, Eggs, Contains 2% Or Less Of Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin, Vitamins And Minerals: Vitamin A Palmitate, Reduced Iron, Vitamin B₆ (pyridoxine Hydrochloride), Vitamin B₁₂
Directions
Heating Directions: Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Microwave (Recommended Method) (1) Remove Pancakes From Plastic Wrap. (2) Place desired number of frozen pancakes flat in a single layer on a microwave safe plate. (3) Microwave at high setting until heated. See microwave times listed: 1 Pancake 30 Seconds. 2 Pancakes 45 Seconds. 3 Pancakes 1 Min 15 Seconds heating instructions developed using 1100 Watt microwave. Microwave ovens vary. If additional time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Oven (1) preheat oven to 375 degrees F. (2) Remove pancakes from plastic wrap. (3) Place frozen pancakes flat on baking sheet and cover loosely with foil. (4) Heat in the oven for about 12 minutes or until heated. Cautions: Appliance capabilities vary. Please refer to manufacturer's instructions. Never leave cooking appliances unattended while in use. Children should be supervised.
Keep frozen.
Warnings
Contains wheat, milk, egg and soy ingredients.
Common questions
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