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Great Value Chicken Thighs, Bone-In
Great Value Chicken Thighs, Bone-In
4 lbPopular item
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About
Details
There is nothing like cooking from scratch, especially when you start with all natural* Great Valueâ„¢ Chicken Thighs. Made from chicken raised with no added hormones,** these ice glazed and individually frozen tender chicken thighs are ready to be baked or grilled with your favorite seasonings or marinades. With 14 grams of protein per serving, these all natural* chicken thighs are easy to prepare for a simple weeknight dinner. For a delicious family meal, prepare and serve with scalloped potatoes. Includes one 64 oz (4 lb) reclosable package of all natural* chicken thighs. *Minimally processed, no artificial ingredients **Federal regulations prohibit the use of added hormones or steroids in chicken
• One 64 oz (4 lb) reclosable package of Chicken Thighs
• Tender, juicy all natural* chicken thighs that are ice glazed and individually frozen
• Contains 14 grams of protein per serving, serving size 4 oz
• Chicken raised with no added hormones**
• Easy to prepare and perfect for grilling or baking
Ingredients
Bone-in Chicken Thighs, Chicken Broth, Salt, Natural Flavor.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Thawing: Store covered in refrigerator for 12 hours or overnight, or thaw in microwave on defrost setting. Conventional Oven (Preferred method. Appliances vary. Cooking times are approximate. For best results when breading or marinating frozen chicken, remove protective ice glaze by holding under lukewarm running water for about 1 minute): 1. Preheat oven to 375 degrees F. 2. Bake frozen thighs 50-60 minutes, or until juices run clear when thickest part of chicken is pierced and temperature on instant-read thermometer reaches 185 degrees F. (Bake thawed thighs 40-50 minutes). Grill: 1. Preheat grill to medium heat. 2. Grill frozen thighs, turning occasionally for 30-40 minutes, or until juices run clear when thickest part of chicken is pierced and temperature on instant-read thermometer reaches 185 degrees F. (Grill thawed thighs 20-30 minutes).
Keep frozen.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 17g22%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Polyunsaturated Fat 4g
- Monounsaturated Fat 12g
- Cholesterol 100mg33%
- Sodium 170mg7%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 17g
Details
There is nothing like cooking from scratch, especially when you start with all natural* Great Valueâ„¢ Chicken Thighs. Made from chicken raised with no added hormones,** these ice glazed and individually frozen tender chicken thighs are ready to be baked or grilled with your favorite seasonings or marinades. With 14 grams of protein per serving, these all natural* chicken thighs are easy to prepare for a simple weeknight dinner. For a delicious family meal, prepare and serve with scalloped potatoes. Includes one 64 oz (4 lb) reclosable package of all natural* chicken thighs. *Minimally processed, no artificial ingredients **Federal regulations prohibit the use of added hormones or steroids in chicken
• One 64 oz (4 lb) reclosable package of Chicken Thighs
• Tender, juicy all natural* chicken thighs that are ice glazed and individually frozen
• Contains 14 grams of protein per serving, serving size 4 oz
• Chicken raised with no added hormones**
• Easy to prepare and perfect for grilling or baking
Ingredients
Bone-in Chicken Thighs, Chicken Broth, Salt, Natural Flavor.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Thawing: Store covered in refrigerator for 12 hours or overnight, or thaw in microwave on defrost setting. Conventional Oven (Preferred method. Appliances vary. Cooking times are approximate. For best results when breading or marinating frozen chicken, remove protective ice glaze by holding under lukewarm running water for about 1 minute): 1. Preheat oven to 375 degrees F. 2. Bake frozen thighs 50-60 minutes, or until juices run clear when thickest part of chicken is pierced and temperature on instant-read thermometer reaches 185 degrees F. (Bake thawed thighs 40-50 minutes). Grill: 1. Preheat grill to medium heat. 2. Grill frozen thighs, turning occasionally for 30-40 minutes, or until juices run clear when thickest part of chicken is pierced and temperature on instant-read thermometer reaches 185 degrees F. (Grill thawed thighs 20-30 minutes).
Keep frozen.
Common questions
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