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Hormel Jalapeno Flavor Bacon & Pork Sausage
Hormel Jalapeno Flavor Bacon & Pork Sausage
12 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Nothing says the breakfast like the aroma and sizzle of bacon and sausage. Hormel food has combined these two great flavors into one. Our Bacon & Pork Sausage is made with Black Label® Jalapeno Flavored Bacon and is certain to satisfy your breakfast craving.
Ingredients
Jalapeno Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Flavoring, Sodium Erythorbate, Sodium Nitrite, Rubbed With Chili Pepper, Salt, Spices, Dehydrated Garlic, Hydrolyzed Corn Protein, Dehydrated Onion, Sugar, Lime Juice Powder [corn Syrup Solids, Lime Juice Solids, Lime Oil, Bht], Tomato Powder, Jalapeno Pepper Powder, Sodium Diacetate, Flavor [maltodextrin, Salt, Grill Flavor [from Partially Hydrogenated Soybean/cottonsed Oil), Modified Food Starch, Corn Syrup Solids, Natural Smoke Flavor], Flavor, [gum Arabic, Natural Flavor, Bha], Natural Flavorings), Pork, Water, Sugar, Dextrose, Flavoring.
Directions
Cooking DirectionsStove Top (from frozen) Place sausages in a large, cold skillet. Heat over medium heat, turning occasionally, for 15-17 minutes or until browned and meat reaches a minimum internal temperature of 1650F. *Drain sausages on paper towels, serve and enjoy!Stove Top (from thawed) Place sausage in a large, cold skillet. Heat over medium heat, turning occasionally, for 10-12 minutes or until browned and meat reaches a minimum internal temperature of 1650F. *Drain sausages on papers towels, serve and enjoy!*Times given are used as guidelines. Always check the doneness of the meat using a meat thermometer.
Keep frozen.
Safe Handling InstructionsThis Product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly.For your protection, follow these safe Handling Instructions.Keep Refrigerated or frozen.Thaw in Refrigerator or Microwave.Keep raw meat and poultry separate from other foods. Wash working surface (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot.Refrigerate left overs immediately or discard.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 18g23%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 680mg30%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 11g
Details
Nothing says the breakfast like the aroma and sizzle of bacon and sausage. Hormel food has combined these two great flavors into one. Our Bacon & Pork Sausage is made with Black Label® Jalapeno Flavored Bacon and is certain to satisfy your breakfast craving.
Ingredients
Jalapeno Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Flavoring, Sodium Erythorbate, Sodium Nitrite, Rubbed With Chili Pepper, Salt, Spices, Dehydrated Garlic, Hydrolyzed Corn Protein, Dehydrated Onion, Sugar, Lime Juice Powder [corn Syrup Solids, Lime Juice Solids, Lime Oil, Bht], Tomato Powder, Jalapeno Pepper Powder, Sodium Diacetate, Flavor [maltodextrin, Salt, Grill Flavor [from Partially Hydrogenated Soybean/cottonsed Oil), Modified Food Starch, Corn Syrup Solids, Natural Smoke Flavor], Flavor, [gum Arabic, Natural Flavor, Bha], Natural Flavorings), Pork, Water, Sugar, Dextrose, Flavoring.
Directions
Cooking DirectionsStove Top (from frozen) Place sausages in a large, cold skillet. Heat over medium heat, turning occasionally, for 15-17 minutes or until browned and meat reaches a minimum internal temperature of 1650F. *Drain sausages on paper towels, serve and enjoy!Stove Top (from thawed) Place sausage in a large, cold skillet. Heat over medium heat, turning occasionally, for 10-12 minutes or until browned and meat reaches a minimum internal temperature of 1650F. *Drain sausages on papers towels, serve and enjoy!*Times given are used as guidelines. Always check the doneness of the meat using a meat thermometer.
Keep frozen.
Safe Handling InstructionsThis Product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly.For your protection, follow these safe Handling Instructions.Keep Refrigerated or frozen.Thaw in Refrigerator or Microwave.Keep raw meat and poultry separate from other foods. Wash working surface (including cutting boards), utensils, and hands after touching raw meat or poultry.Cook thoroughly.Keep hot foods hot.Refrigerate left overs immediately or discard.
Common questions
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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