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About
Details
This easy-to-prepare mix has just the right blend of ingredients for great-tasting New Orleans style food and comes from Zatarain's, since 1889 the leader in authentic New Orleans cooking.
Ingredients
Wheat Flour Enriched, Corn Meal (Niacin Vitamin B3, Iron Reduced, Thiamine Mononitrate Vitamin B1, Riboflavin Vitamin B2, Folic Acid Vitamin B9), Onions, Peppers Bell, Salt, Soybeans Oil Partially Hydrogenated, Garlic, Vegetables Protein Hydrolyzed, Whey, Celery, Spices, Parsley, Chicken Fat, Monosodium Glutamate, Yeast, Disodium Inosinate, and, Disodium Guanylate (Flavors Enhancer), TBHQ, BHT, and, Calcium Propionate, added, To Preserve Freshness
Directions
Microwave directions: 1. Combine contents of seasoning packet with 21/4 cups water and 1/2 stick butter or margarine in 11/2 quart microwave- safe casserole. 2. Cover and cook on high for 5 minutes. Stir. 3. Stir in cornbread crumbs, cover tightly and let stand for 3–5 minutes. 4. Stir gently to fluff. Note: A more moist stuffing may be prepared by adding 2 tablespoons water or to desired consistency. 1. Combine contents of seasoning packet with 21/4 cups water and 1/2 stick butter or margarine. Stir thoroughly and bring to boil. 2. Reduce heat to simmer, cover & cook for 5 minutes. 3. Stir in cornbread crumbs. Cover tightly, remove from heat and allow to stand 3 to 5 minutes. Stir gently to fluff. Makes seven 1/2 cup servings. 1. Combine contents of seasoning packet with 21/4 cups water and 1/2 stick butter or margarine. Stir thoroughly and bring to boil. 2. Reduce heat to simmer, cover & cook for 5 minutes. 3. Stir in cornbread crumbs. Cover tightly, remove from heat and allow to stand 3 to 5 minutes. Stir gently to fluff. Makes seven 1/2 cup servings.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 1g
- Cholesterol 0mg0%
- Sodium 450mg20%
- Total Carbohydrate 21g8%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 3g
Details
This easy-to-prepare mix has just the right blend of ingredients for great-tasting New Orleans style food and comes from Zatarain's, since 1889 the leader in authentic New Orleans cooking.
Ingredients
Wheat Flour Enriched, Corn Meal (Niacin Vitamin B3, Iron Reduced, Thiamine Mononitrate Vitamin B1, Riboflavin Vitamin B2, Folic Acid Vitamin B9), Onions, Peppers Bell, Salt, Soybeans Oil Partially Hydrogenated, Garlic, Vegetables Protein Hydrolyzed, Whey, Celery, Spices, Parsley, Chicken Fat, Monosodium Glutamate, Yeast, Disodium Inosinate, and, Disodium Guanylate (Flavors Enhancer), TBHQ, BHT, and, Calcium Propionate, added, To Preserve Freshness
Directions
Microwave directions: 1. Combine contents of seasoning packet with 21/4 cups water and 1/2 stick butter or margarine in 11/2 quart microwave- safe casserole. 2. Cover and cook on high for 5 minutes. Stir. 3. Stir in cornbread crumbs, cover tightly and let stand for 3–5 minutes. 4. Stir gently to fluff. Note: A more moist stuffing may be prepared by adding 2 tablespoons water or to desired consistency. 1. Combine contents of seasoning packet with 21/4 cups water and 1/2 stick butter or margarine. Stir thoroughly and bring to boil. 2. Reduce heat to simmer, cover & cook for 5 minutes. 3. Stir in cornbread crumbs. Cover tightly, remove from heat and allow to stand 3 to 5 minutes. Stir gently to fluff. Makes seven 1/2 cup servings. 1. Combine contents of seasoning packet with 21/4 cups water and 1/2 stick butter or margarine. Stir thoroughly and bring to boil. 2. Reduce heat to simmer, cover & cook for 5 minutes. 3. Stir in cornbread crumbs. Cover tightly, remove from heat and allow to stand 3 to 5 minutes. Stir gently to fluff. Makes seven 1/2 cup servings.
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