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Tiger Tiger Simmer Sauce, Tikka Masala, Peshwari Style, Medium
Tiger Tiger Simmer Sauce, Tikka Masala, Peshwari Style, Medium
10.5 oz
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About
Details
Our version of this classic sauce combines cream with our blend of gentle herbs and spices. Gluten free. Suitable for vegetarians. Non-GMO. Unleash the taste. Great sauces take time and practice. Cooked in small batches with an inventive fusion of herbs and dry-roasted spices for a richer variety of flavors. We made them originally for a pan-Asian restaurant - until we realized we were onto something. They were way too good to keep to restaurant-goers. Now they're for everyone: exquisite look-what-I've-made-now sauces for cooks who believe that dining in is more authentic than dining out. No preservatives. Easy pour. www.tigertigerfoods.co.uk. To contact us or for recipe suggestions and information on Tiger Tiger products visit our website: www.tigertigerfoods.co.uk. BPA free. Manufactured in the U.K.
Ingredients
Water, Onions, Double Cream, Rapeseed Oil, Sugar, Tomato Paste (tomatoes, Citric Acid As Acidulant), Spice Blend (coriander, Paprika, Salt, Mango Powder, Cumin, Turmeric, Ginger, Black Pepper, Cinnamon, Bay Leaves, Cloves, Nutmeg, Aniseed, Green Cardamom, Garlic, Onion, Chilli Powder, Citric Acid (as Acidulant), Black Salt, Fenugreek, Black Cardamom, Star Anise, Lemon Powder, Fenugreek Leaf, Coriander Leaf), Modified Corn Starch, Salt, Dried Onions, Citric Acid, Lactic Acid (as Acidulants), Garlic Puree (garlic, Citric Acid As Acidulant), Ginger Puree (ginger, Citric Acid As Acidulant), Spice Flavouring.
Directions
Restaurant meals in 10 mins. Serves 5.
1. Stir-fry chicken until cooked. 2. Pour in sauce & heat gently for 5-7 minutes.
Store in a cool, dry place. Refrigerate after opening and use within 3 days.
Warnings
Contains milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 230
- Total Fat 20g26%
- Saturated Fat 6g30%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 480mg21%
- Total Carbohydrate 11g4%
- Dietary Fiber 1g4%
- Sugars 6g
- Protein 2g
Details
Our version of this classic sauce combines cream with our blend of gentle herbs and spices. Gluten free. Suitable for vegetarians. Non-GMO. Unleash the taste. Great sauces take time and practice. Cooked in small batches with an inventive fusion of herbs and dry-roasted spices for a richer variety of flavors. We made them originally for a pan-Asian restaurant - until we realized we were onto something. They were way too good to keep to restaurant-goers. Now they're for everyone: exquisite look-what-I've-made-now sauces for cooks who believe that dining in is more authentic than dining out. No preservatives. Easy pour. www.tigertigerfoods.co.uk. To contact us or for recipe suggestions and information on Tiger Tiger products visit our website: www.tigertigerfoods.co.uk. BPA free. Manufactured in the U.K.
Ingredients
Water, Onions, Double Cream, Rapeseed Oil, Sugar, Tomato Paste (tomatoes, Citric Acid As Acidulant), Spice Blend (coriander, Paprika, Salt, Mango Powder, Cumin, Turmeric, Ginger, Black Pepper, Cinnamon, Bay Leaves, Cloves, Nutmeg, Aniseed, Green Cardamom, Garlic, Onion, Chilli Powder, Citric Acid (as Acidulant), Black Salt, Fenugreek, Black Cardamom, Star Anise, Lemon Powder, Fenugreek Leaf, Coriander Leaf), Modified Corn Starch, Salt, Dried Onions, Citric Acid, Lactic Acid (as Acidulants), Garlic Puree (garlic, Citric Acid As Acidulant), Ginger Puree (ginger, Citric Acid As Acidulant), Spice Flavouring.
Directions
Restaurant meals in 10 mins. Serves 5.
1. Stir-fry chicken until cooked. 2. Pour in sauce & heat gently for 5-7 minutes.
Store in a cool, dry place. Refrigerate after opening and use within 3 days.
Warnings
Contains milk.
Common questions
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