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Tyson Beef Steak in Burgundy Sauce
Tyson Beef Steak in Burgundy Sauce

Tyson Beef Steak in Burgundy Sauce

17 oz
Tyson Beef Steak in Burgundy Sauce

Tyson Beef Steak in Burgundy Sauce

17 oz

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About

Details

Tyson� Beef Steak in Burgundy Sauce.

Fully Cooked. Seasoned & Braised.

U.S. inspected and passed by Department of Agriculture.


Ingredients

Beef, Sauce (Water, Wine Burgundy [Contains {Sulfite, Milk}], Tomatoes Paste, Corn Starch Modified, Olive Oil, Butter Oil [Contains {Sulfite, Milk}], Beef Stock, Sugar Brown, Contains 2% or less of the following: [Yeast Extract, Flavors Natural, Salt, Onions, Lemons Juice, Vinegar, Beets Juice {Colors}, Spices, Canola Oil, Sugar, Mushrooms Juice Concentrated, Mustard Seed, Wine White, Fruit Pectin, Carrots Juice, Celery Juice, Cocoa Powder, Citric Acid, Tartaric Acid, Garlic], Water, Mushrooms, Rubbed with [Salt, Dextrose, Yeast Extract, Barley Malted Extract, Onions Powder, Garlic Powder, Spices, Maltodextrin, Spices Extract, Contains 2% or less of the Following: ({ Silicon Dioxide, Sodium Phosphate}])


Directions

Keep refrigerated.

Vacuum sealed for freshness.

Heating instructions:

Microwave:

1. Remove clear wrap and sleeve from tray; leave bag in tray. Puncture bag at least 3 times to ventilate. Cover tray with paper towel.

2. Heat on high for 4 minutes. Let stand for 2 minutes.

3. Carefully open bag and empty contents into the tray or onto a serving dish.

Conventional oven:

1. Preheat oven to 325 degrees F.

2. Remove clear wrap and sleeve from tray. Empty contents of the bag into a conventional oven safe container and cover with foil.

3. Heat 20 minutes or until center is hot. Let stand for 2 minutes before serving.

Appliances vary. Heating times approximate.

Use or freeze by date printed on package. If product is frozen, thaw completely before heating.

Note: Best to thaw if product is frozen; otherwise heating times are approximately doubled.


Warnings

Contains Milk

Nutrition

Nutrition Facts

Serving Size 5
Servings Per Container 4
  • Amount Per Serving
  • Calories 190
    • Total Fat 9g12%daily value
    • Total FatSaturated Fat 3g15%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 0g
    • Total FatMonounsaturated Fat 4g
    • Cholesterol 50mg17%daily value
    • Sodium 760mg33%daily value
    • Total Carbohydrate 7g3%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 2g
    • Protein 17g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Tyson� Beef Steak in Burgundy Sauce.

Fully Cooked. Seasoned & Braised.

U.S. inspected and passed by Department of Agriculture.


Ingredients

Beef, Sauce (Water, Wine Burgundy [Contains {Sulfite, Milk}], Tomatoes Paste, Corn Starch Modified, Olive Oil, Butter Oil [Contains {Sulfite, Milk}], Beef Stock, Sugar Brown, Contains 2% or less of the following: [Yeast Extract, Flavors Natural, Salt, Onions, Lemons Juice, Vinegar, Beets Juice {Colors}, Spices, Canola Oil, Sugar, Mushrooms Juice Concentrated, Mustard Seed, Wine White, Fruit Pectin, Carrots Juice, Celery Juice, Cocoa Powder, Citric Acid, Tartaric Acid, Garlic], Water, Mushrooms, Rubbed with [Salt, Dextrose, Yeast Extract, Barley Malted Extract, Onions Powder, Garlic Powder, Spices, Maltodextrin, Spices Extract, Contains 2% or less of the Following: ({ Silicon Dioxide, Sodium Phosphate}])


Directions

Keep refrigerated.

Vacuum sealed for freshness.

Heating instructions:

Microwave:

1. Remove clear wrap and sleeve from tray; leave bag in tray. Puncture bag at least 3 times to ventilate. Cover tray with paper towel.

2. Heat on high for 4 minutes. Let stand for 2 minutes.

3. Carefully open bag and empty contents into the tray or onto a serving dish.

Conventional oven:

1. Preheat oven to 325 degrees F.

2. Remove clear wrap and sleeve from tray. Empty contents of the bag into a conventional oven safe container and cover with foil.

3. Heat 20 minutes or until center is hot. Let stand for 2 minutes before serving.

Appliances vary. Heating times approximate.

Use or freeze by date printed on package. If product is frozen, thaw completely before heating.

Note: Best to thaw if product is frozen; otherwise heating times are approximately doubled.


Warnings

Contains Milk


Common questions

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Learn more about how to place an order here.

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Learn more about instructions for specific items or replacements here.

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No, Tyson Beef Steak in Burgundy Sauce is not gluten-free.

Tyson Beef Steak in Burgundy Sauce has 190.0 calories.

Tyson Beef Steak in Burgundy Sauce has 7.0 carbs.

Tyson Beef Steak in Burgundy Sauce has 2.0 grams of sugar.

Tyson Beef Steak in Burgundy Sauce has 9.0 grams of fat.

Tyson Beef Steak in Burgundy Sauce has 760.0 grams of sodium.