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Spice up your stir-fry game with Passage to Asia Stir-Fry Sauce in Satay Chicken flavor! This tasty sauce is perfect for those who love the bold and nutty taste of peanuts. The 7 oz pouch contains a blend of water, brown sugar, onion, garlic, herbs and spices, and more, making it gluten-free and suitable for those with dietary restrictions. You can even use it on vegetables or seafood if you're not a fan of chicken. All you need to do is stir-fry sliced chicken and vegetables in a wok with this sauce, serve over steamed jasmine rice—and voila! Instacart offers same-day delivery or pickup.
Ingredients
Water, Brown Sugar, Onion, Peanuts, Garlic, Herbs And Spices, Salt, Corn Starch, Yeast Extract, Citric Acid, Natural Flavors, Xanthan Gum, Guar Gum, Vegetable Color (turmeric).
Directions
What you’ll need: 1.3 lb (600 g) sliced chicken; 1 cup (190 g) sliced vegetables – carrot, onion, bell pepper, spring onion; 2 cups (380 g) jasmine rice. Cooking instruction: (1) Heat on table spoon of oil in a wok. (2) Add sliced chicken and cook on high until seared, then add vegetables and stir-fry for 2-3 minutes. (3) Pour stir-fry sauce into wok and toss through. (4) Reduce heat to low and stir-fry for another 2-3 minutes or until meat is fully cooked. (5) Serve immediately on a bed of steamed jasmine rice. Our tip: Also great with red meats, seafood or vegetables. Mix satay sauce in a bowl with meat or seafood, skewer and then cook on grill. Serve with wedged cucumber, onion, carrot and sticky rice.
Serves 3-4.
Store unopened in a cool, dry place.
Warnings
Allergens: peanuts.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 110
- Total Fat 3.5g4%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 560mg24%
- Total Carbohydrate 20g7%
- Dietary Fiber 2g7%
- Sugars 15g
- Protein 2g
Spice up your stir-fry game with Passage to Asia Stir-Fry Sauce in Satay Chicken flavor! This tasty sauce is perfect for those who love the bold and nutty taste of peanuts. The 7 oz pouch contains a blend of water, brown sugar, onion, garlic, herbs and spices, and more, making it gluten-free and suitable for those with dietary restrictions. You can even use it on vegetables or seafood if you're not a fan of chicken. All you need to do is stir-fry sliced chicken and vegetables in a wok with this sauce, serve over steamed jasmine rice—and voila! Instacart offers same-day delivery or pickup.
Ingredients
Water, Brown Sugar, Onion, Peanuts, Garlic, Herbs And Spices, Salt, Corn Starch, Yeast Extract, Citric Acid, Natural Flavors, Xanthan Gum, Guar Gum, Vegetable Color (turmeric).
Directions
What you’ll need: 1.3 lb (600 g) sliced chicken; 1 cup (190 g) sliced vegetables – carrot, onion, bell pepper, spring onion; 2 cups (380 g) jasmine rice. Cooking instruction: (1) Heat on table spoon of oil in a wok. (2) Add sliced chicken and cook on high until seared, then add vegetables and stir-fry for 2-3 minutes. (3) Pour stir-fry sauce into wok and toss through. (4) Reduce heat to low and stir-fry for another 2-3 minutes or until meat is fully cooked. (5) Serve immediately on a bed of steamed jasmine rice. Our tip: Also great with red meats, seafood or vegetables. Mix satay sauce in a bowl with meat or seafood, skewer and then cook on grill. Serve with wedged cucumber, onion, carrot and sticky rice.
Serves 3-4.
Store unopened in a cool, dry place.
Warnings
Allergens: peanuts.
Common questions
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