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About
Details
Made with pork, chicken & beef. It's not delivery. It's DiGiorno. Made with 100% real cheese. US inspected and passed by Department of Agriculture. We made pizza history when we put this one on the menu! The DiGiorno Rising Crust bakes up crispy on the outside and soft and tender on the inside. The self rising crust has big juicy toppings that are paired without signature sauce for the fresh baked taste of delivery pizza in your very own home.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shredded Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Paprika, Natural Smoke Flavor, Oleoresin Paprika, Sodium Ascorbate, Sodium Nitrite, Flavoring, Bha, Bht, Citric Acid), Sugar, Contains Less Than 2% Of Wheat Gluten, Vegetable Oil (soybean Oil And/or Corn Oil), White Corn Meal, Salt, Yellow Corn Meal, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Yeast, Sodium Stearoyl Lactylate, Datem, Flavor, Spice, Dried Garlic, Ascorbic Acid.
Directions
Keep frozen. Not ready to eat. Cook thoroughly. Baking directions for the perfect DiGiorno Rising Crust Pizza. Baking: Crispier Crust: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Remove pizza from box overwrap and cardboard. Place pizza directly on center oven rack. (6 to 8 inches from bottom of oven). Bake 20 to 23 min. Softer Crust: Preheat & bake at 400 degrees F. Remove pizza from box overwrap and cardboard. Place pizza on cookie sheet on center rack. (6 to 8 inches from bottom of oven). Bake 23-27 min. For high altitude (over 3,500 feet), preheat & bake at 375 degrees F. Remove pizza from box, overwrap. Place pizza on cookie sheet on center rack. Bake for 21 to 23 minutes. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary to adjust baking time & oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling pizza. Let it stand 5 minutes before enjoying.
Warnings
Contains: wheat, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 320
- Total Fat 12g15%
- Saturated Fat 5g25%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 960mg42%
- Total Carbohydrate 38g14%
- Dietary Fiber 2g7%
- Sugars 6g
- Protein 15g
Details
Made with pork, chicken & beef. It's not delivery. It's DiGiorno. Made with 100% real cheese. US inspected and passed by Department of Agriculture. We made pizza history when we put this one on the menu! The DiGiorno Rising Crust bakes up crispy on the outside and soft and tender on the inside. The self rising crust has big juicy toppings that are paired without signature sauce for the fresh baked taste of delivery pizza in your very own home.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shredded Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Paprika, Natural Smoke Flavor, Oleoresin Paprika, Sodium Ascorbate, Sodium Nitrite, Flavoring, Bha, Bht, Citric Acid), Sugar, Contains Less Than 2% Of Wheat Gluten, Vegetable Oil (soybean Oil And/or Corn Oil), White Corn Meal, Salt, Yellow Corn Meal, Baking Powder (baking Soda, Sodium Aluminum Phosphate), Yeast, Sodium Stearoyl Lactylate, Datem, Flavor, Spice, Dried Garlic, Ascorbic Acid.
Directions
Keep frozen. Not ready to eat. Cook thoroughly. Baking directions for the perfect DiGiorno Rising Crust Pizza. Baking: Crispier Crust: Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Remove pizza from box overwrap and cardboard. Place pizza directly on center oven rack. (6 to 8 inches from bottom of oven). Bake 20 to 23 min. Softer Crust: Preheat & bake at 400 degrees F. Remove pizza from box overwrap and cardboard. Place pizza on cookie sheet on center rack. (6 to 8 inches from bottom of oven). Bake 23-27 min. For high altitude (over 3,500 feet), preheat & bake at 375 degrees F. Remove pizza from box, overwrap. Place pizza on cookie sheet on center rack. Bake for 21 to 23 minutes. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary to adjust baking time & oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling pizza. Let it stand 5 minutes before enjoying.
Warnings
Contains: wheat, milk.
Common questions
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