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Lundberg Family Farms Organic Black Pearl Rice
Lundberg Family Farms Organic Black Pearl Rice
1 lbPopular item
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About
Details
Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way - sustainably at every step - allows us to make better food for your table while leaving a better world for the next generation. That's why we farm organically, say no to GMOS, build soil health, and provide habitat for hundreds of species. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite. Exotic & Smooth: The very name evokes the wonder of this grain's gleaming kernels and smooth flavor. Plus, it's high in anthocyanin antioxidants, like those found in blueberries and blackberries, thought to promote health. Use it in place of whole-grain brown rice to add elegance to your favorite stir-fry, side dish, salad, or dessert recipes. To learn about our sustainability efforts, please visit www.lundberg.com. We use 100% renewable energy to power and offset our manufacturing facilities. Terracycle: Recyclable through the TerraCycle program. Visit www.terracycle.com to find out how.
• Organic
• Whole Grain
• Kosher
• Gluten Free
Ingredients
Organic Black Rice.
Directions
Get Cooking: This rice is raw and must be cooked to unlock its deliciousness. 1. Using a fine mesh sieve, rinse 1 cup rice under cold water for 1 minute and drain. 2. Combine rice, 1-3/4 cups water or broth, and 1 tbsp. butter or oil (optional, but very tasty) in a 2 qt. saucepan and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 35 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff it up with a fork and dig in. Serves 4-5. Tip: If rice is too firm at the end of cooking, no big deal! Try adding 1-2 tbsp. water and cook for an additional 3-5 minutes.
Refrigeration recommended for extended shelf life.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 10mg0%
- Total Carbohydrate 33g12%
- Dietary Fiber 3g11%
- Sugars 0g
- Protein 5g
Details
Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way - sustainably at every step - allows us to make better food for your table while leaving a better world for the next generation. That's why we farm organically, say no to GMOS, build soil health, and provide habitat for hundreds of species. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite. Exotic & Smooth: The very name evokes the wonder of this grain's gleaming kernels and smooth flavor. Plus, it's high in anthocyanin antioxidants, like those found in blueberries and blackberries, thought to promote health. Use it in place of whole-grain brown rice to add elegance to your favorite stir-fry, side dish, salad, or dessert recipes. To learn about our sustainability efforts, please visit www.lundberg.com. We use 100% renewable energy to power and offset our manufacturing facilities. Terracycle: Recyclable through the TerraCycle program. Visit www.terracycle.com to find out how.
• Organic
• Whole Grain
• Kosher
• Gluten Free
Ingredients
Organic Black Rice.
Directions
Get Cooking: This rice is raw and must be cooked to unlock its deliciousness. 1. Using a fine mesh sieve, rinse 1 cup rice under cold water for 1 minute and drain. 2. Combine rice, 1-3/4 cups water or broth, and 1 tbsp. butter or oil (optional, but very tasty) in a 2 qt. saucepan and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 35 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff it up with a fork and dig in. Serves 4-5. Tip: If rice is too firm at the end of cooking, no big deal! Try adding 1-2 tbsp. water and cook for an additional 3-5 minutes.
Refrigeration recommended for extended shelf life.
Common questions
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