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American Flatbread Tomato Sauce & 3 Cheese Frusta
American Flatbread Tomato Sauce & 3 Cheese Frusta
2 ct
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About
Details
Artisanal tomato sauce with diced heirloom tomatoes, mozzarella, cheddar & asiago cheese. Contains 2 hand-formed frustas. No artificial preservatives, flavors or fillers. Inspired by Italian-style street food. Authentic Treat Inspired by Southern Italy! Great as a meal or an appetizer, the Frusta is neither a pizza nor a calzone but something awesomely in between - a hand-formed flatbread crust layered with our homestyle artisan sauce, topped with fresh tomatoes, three cheese, then folded and pinched to form an honestly inspired Southern Italian treat. www.AmericanFlatbreadProducts.com.
Ingredients
Crust: Organic Flour (unbleached White), Water, Whole Milk, Sea Salt, Yeast. Filling: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Vermont Sage Cheddar Cheese (whole Milk, Salt, Enzymes, Select Cultures, Dalmation Sage Rub, Sage Oil Extract), Asiago Cheese (whole Milk, Vegetable Rennet, Salt), Fresh Tomatoes, Sea Salt, And Organic Oregano.
Directions
Cook thoroughly. Conventional Oven (Preferred Method): Preheat your oven to 425 degrees F. Allow frusta to thaw for approximately 20 minutes. Remove from plastic and discard microwave sleeve. Place frusta directly on the oven rack for crispy crust or on a sheet pan for softer crust. Bake for 12-14 minutes or until cheese bubbles. Tip: Place a piece of aluminum foil on the rack below or oven floor to catch any drips to avoid oven smoking. Microwave: Remove plastic. Slide the frusta in to the sleeve. Place in the center of the microwave on a microwave safe plate. Cooking Time on High (1300 watt oven): 2 minutes. Let it sit for 1 minute 30 seconds to complete cooking. Oven temperatures may vary so cooking time may need to be adjusted. This product must be cooked to an internal temperature of 165 degrees F prior to eating. Product will be hot.
Keep frozen. Refrigerate any unused heated portion.
Warnings
Contains: milk and wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 3g4%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 310mg13%
- Total Carbohydrate 18g7%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 5g
Details
Artisanal tomato sauce with diced heirloom tomatoes, mozzarella, cheddar & asiago cheese. Contains 2 hand-formed frustas. No artificial preservatives, flavors or fillers. Inspired by Italian-style street food. Authentic Treat Inspired by Southern Italy! Great as a meal or an appetizer, the Frusta is neither a pizza nor a calzone but something awesomely in between - a hand-formed flatbread crust layered with our homestyle artisan sauce, topped with fresh tomatoes, three cheese, then folded and pinched to form an honestly inspired Southern Italian treat. www.AmericanFlatbreadProducts.com.
Ingredients
Crust: Organic Flour (unbleached White), Water, Whole Milk, Sea Salt, Yeast. Filling: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Vermont Sage Cheddar Cheese (whole Milk, Salt, Enzymes, Select Cultures, Dalmation Sage Rub, Sage Oil Extract), Asiago Cheese (whole Milk, Vegetable Rennet, Salt), Fresh Tomatoes, Sea Salt, And Organic Oregano.
Directions
Cook thoroughly. Conventional Oven (Preferred Method): Preheat your oven to 425 degrees F. Allow frusta to thaw for approximately 20 minutes. Remove from plastic and discard microwave sleeve. Place frusta directly on the oven rack for crispy crust or on a sheet pan for softer crust. Bake for 12-14 minutes or until cheese bubbles. Tip: Place a piece of aluminum foil on the rack below or oven floor to catch any drips to avoid oven smoking. Microwave: Remove plastic. Slide the frusta in to the sleeve. Place in the center of the microwave on a microwave safe plate. Cooking Time on High (1300 watt oven): 2 minutes. Let it sit for 1 minute 30 seconds to complete cooking. Oven temperatures may vary so cooking time may need to be adjusted. This product must be cooked to an internal temperature of 165 degrees F prior to eating. Product will be hot.
Keep frozen. Refrigerate any unused heated portion.
Warnings
Contains: milk and wheat.
Common questions
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