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Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley
Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley
Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley
Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley
Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley
Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley

Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley

11.25 oz
Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley

Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley

11.25 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Breaded white meat chicken patty in a lemon garlic sauce and rice quinoa barley blend with vegetables No artificial flavors. Per 1 Meal: 420 calories, 2.5 g sat fat (13% DV), 1020 mg sodium (44% DV), 4 g total sugars. Made with chicken raised with no added hormones (Federal regulations prohibit the use of hormones in poultry). Excellent source of protein 22 g. No artificial colors, No preservatives. A contemporary take on comfort food favorites. Made with a panko breading. Made with white meat chicken. Rice & quinoa with vegetables. Truly a meal worth savoring. Inspected for wholesomeness by U.S. Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. Connect with us on Facebook. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.


Ingredients

Breaded White Meat Chicken Patty: (white Meat Chicken, Batter [water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}], Water, Panko Bread Crumbs [bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika], Isolated Soy Protein, Modified Potato Starch, Modified Corn Starch, Salt, Parsley, Flavoring), Sauce: (water, Onions, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Garlic, Canola Oil, Lemon Juice [water, Lemon Juice Concentrate, Lemon Oil], Chardonnay Wine, Modified Corn Starch, Wheat Flour, Dijon Mustard [water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice], Salt, Butter [cream, Salt], Olive Oil, Spice, Sugar), Cooked Multigrains: (water, Brown Rice, Red Rice, Red Quinoa, Barley), Vegetables: (edamame, Roasted Red Bell Pepper, Caramelized Onions [onions, Onion Flavoring, Gum Arabic, Flavorings, Rice Concentrate])


Directions

Must be cooked thoroughly. For Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. (1) Slit film to vent. (2) Microwave on high 4 minutes. (3) Stir rice and vegetables; replace film. (4) Microwave an additional 1-1/2 to 2-1/2 minutes. (5) Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes; stir rice and vegetables. Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 40 minutes. Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes; stir rice and vegetables. Enjoy!

Keep frozen.


Warnings

Contains: milk, soy, wheat.

Nutrition

Nutrition Facts

Serving Size 319.00 g
Servings Per Container 1
  • Amount Per Serving
  • Calories 420
    • Total Fat 15g19%daily value
    • Total FatSaturated Fat 2.5g13%daily value
    • Total FatTrans Fat 0g
    • Total FatPolyunsaturated Fat 5g
    • Total FatMonounsaturated Fat 6g
    • Cholesterol 40mg13%daily value
    • Sodium 1020mg44%daily value
    • Total Carbohydrate 49g18%daily value
    • Total CarbohydrateDietary Fiber 6g21%daily value
    • Total CarbohydrateSugars 4g
    • Protein 22g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Breaded white meat chicken patty in a lemon garlic sauce and rice quinoa barley blend with vegetables No artificial flavors. Per 1 Meal: 420 calories, 2.5 g sat fat (13% DV), 1020 mg sodium (44% DV), 4 g total sugars. Made with chicken raised with no added hormones (Federal regulations prohibit the use of hormones in poultry). Excellent source of protein 22 g. No artificial colors, No preservatives. A contemporary take on comfort food favorites. Made with a panko breading. Made with white meat chicken. Rice & quinoa with vegetables. Truly a meal worth savoring. Inspected for wholesomeness by U.S. Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. Connect with us on Facebook. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.


Ingredients

Breaded White Meat Chicken Patty: (white Meat Chicken, Batter [water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}], Water, Panko Bread Crumbs [bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika], Isolated Soy Protein, Modified Potato Starch, Modified Corn Starch, Salt, Parsley, Flavoring), Sauce: (water, Onions, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Garlic, Canola Oil, Lemon Juice [water, Lemon Juice Concentrate, Lemon Oil], Chardonnay Wine, Modified Corn Starch, Wheat Flour, Dijon Mustard [water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice], Salt, Butter [cream, Salt], Olive Oil, Spice, Sugar), Cooked Multigrains: (water, Brown Rice, Red Rice, Red Quinoa, Barley), Vegetables: (edamame, Roasted Red Bell Pepper, Caramelized Onions [onions, Onion Flavoring, Gum Arabic, Flavorings, Rice Concentrate])


Directions

Must be cooked thoroughly. For Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. (1) Slit film to vent. (2) Microwave on high 4 minutes. (3) Stir rice and vegetables; replace film. (4) Microwave an additional 1-1/2 to 2-1/2 minutes. (5) Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes; stir rice and vegetables. Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 40 minutes. Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes; stir rice and vegetables. Enjoy!

Keep frozen.


Warnings

Contains: milk, soy, wheat.


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No, Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley is not gluten-free.

Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley has 420.0 calories.

Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley has 49.0 carbs.

Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley has 4.0 grams of sugar.

Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley has 15.0 grams of fat.

Marie Callender's Panko Herb Crusted Chicken with a Multigrain Medley has 1020.0 grams of sodium.